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World's Poultry Science Journal Volume 31, 1975 - Issue 4
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Articles

The Economic Feasibility of Processed Animal Waste

DIE PRAKTISCHE BEDEUTUNG DER VERWENDUNG TIERISCHER ABFÄLLE

O. W. CharlesPoultry Science Department University of Georgia, Athens30601
Pages 271-275 | Published online: 23 Sep 2019

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Read on this site (3)

K. Walley, P. Parrott, P. Custance, P. Meledo-Abraham & A. Bourdin. (2015) A review of French consumers purchasing patterns, perceptions and decision factors for poultry meat. World's Poultry Science Journal 71:1, pages 5-14.
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K. Walley, P. Parrott, P. Custance, P. Meledo-Abraham & A. Bourdin. (2014) A review of UK consumers' purchasing patterns, perceptions and decision making factors for poultry meat. World's Poultry Science Journal 70:3, pages 493-502.
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Richard F. Syrett. (1977) Microbiological Aspects of Recycling Manure. World's Poultry Science Journal 33:4, pages 198-215.
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Articles from other publishers (1)

Patricia Parrott & Keith Walley. 2017. Poultry Quality Evaluation. Poultry Quality Evaluation 313 334 .

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