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Articles

The contribution of poultry to rural development

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Pages 7-14 | Published online: 23 Sep 2019

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J. Batkowska & A. Brodacki. (2012) The usefulness of different commercial strains of slaughter turkey females for extensive system of management and feeding. Acta Agriculturae Scandinavica, Section A — Animal Science 62:3, pages 135-141.
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T.M. Magothe, T.O. Okeno, W.B. Muhuyi & A.K. Kahi. (2012) Indigenous chicken production in Kenya: II. Prospects for research and development. World's Poultry Science Journal 68:1, pages 133-144.
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T.M. Magothe, T.O. Okeno, W.B. Muhuyi & A.K. Kahi. (2012) Indigenous chicken production in Kenya: I. Current status. World's Poultry Science Journal 68:1, pages 119-132.
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RalphL. Roothaert, Ssebina Ssalongo & Jjuuko Fulgensio. (2011) The Rakai chicken model: an approach that has improved fortunes for Ugandan farmers. International Journal of Agricultural Sustainability 9:1, pages 222-231.
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U. Pica-Ciamarra & J. Otte. (2010) Poultry, food security and poverty in India: looking beyond the farm-gate. World's Poultry Science Journal 66:2, pages 309-320.
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V. Rodić, L. PeriĆ, Z. Pavlovski & N. Milošević. (2010) Improving the poultry sector in Serbia: major economic constraints and opportunities. World's Poultry Science Journal 66:2, pages 241-250.
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Sarai Acosta, Ruby Chen, Sunita Nhemaphuki, Damber Khanal, Myrna Cadena, Maurice Pitesky, Nancy Erbstein & Deb Niemeier. (2022) Assessing a pilot co-operative-based workshop-subsidy model toward improving small-scale chicken production in peri-urban Nepal. Translational Animal Science 6:3.
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A.J. Sanda, M.N. Bemji, M. Wheto, A.O. Oso, M.O. Sanda & O. Olowofeso. (2022) Genetic and phenotypic correlation coefficients of quantitative traits in two chicken genotypes. Genetika ABI Genetika 54:1, pages 307-328.
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Aklilu Hailemichael & Berhanu Gebremedhin. (2020) Marketing, consumption and their determinants in village poultry production in four states of Ethiopia. Animal Production Science 60:17, pages 2021.
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