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Acta Agriculturae Scandinavica Volume 39, 1989 - Issue 3
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Animal Husbandry

Influence of Dietary Fat Source on Growth and Fur Quality of Mink and Blue Fox

Kirsti Rouvinen Agricultural Research Centre, Department of Animal Husbandry, SF-31600, Jokioinen
,
Paavo Niemelä Fur Farming Research Station, Kannus, SF-69100, Finland
&
Tuomo Kiiskinen Agricultural Research Centre, Department of Animal Husbandry, SF-31600, Jokioinen
Pages 269-278 | Received 08 Dec 1988, Published online: 07 Sep 2009

Citations (8)

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Read on this site (4)

Kirsti Rouvinen, Ritva Inkinen & Paavo Niemelä. (1991) Effects of Slaughterhouse Offal and Fish Mixture Based Diets on Production Performance of Blue and Silver Foxes. Acta Agriculturae Scandinavica 41:4, pages 387-399.
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Eva Ulmanen, Seppo Turunen & Leena Blomstedt. (1991) Effect of Diet on the Skin Fatty Acid Profile in Mink. Acta Agriculturae Scandinavica 41:2, pages 171-178.
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Kirsti Rouvinen & Esa Mäntysalo. (1989) Influence of Fatty Acid Composition in Dried Raw Mink and Blue Fox Skins on Their Storage Aging and Dressing Properties. Acta Agriculturae Scandinavica 39:3, pages 289-300.
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Kirsti Rouvinen & Tuomo Kiiskinen. (1989) Influence of Dietary Fat Source on the Body Fat Composition of Mink (Mustela vison) and Blue Fox (Alopex lagopus). Acta Agriculturae Scandinavica 39:3, pages 279-288.
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Articles from other publishers (4)

I Pölönen, P Niemelä, Y Xiao, L Jalkanen, H Korhonen & J Mäkelä. (1999) Formic acid–sodium benzoate preserved slaughterhouse offal and supplementary folic acid in mink diet. Animal Feed Science and Technology 78:1-2, pages 39-56.
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C. F. Börsting, R. M. Engberg, S. K. Jensen & B. M. Damgaard. (1998) Effects of high amounts of dietary fish oil of different oxidative quality on performance and health of growing-furring male mink ( Mustela vison ) and of female mink during rearing, reproduction and nursing periods . Journal of Animal Physiology and Animal Nutrition 79:1-5, pages 210-223.
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Øystein Ahlstrøm & Anders Skrede. (1997) Liver Fatty Acid Composition and Peroxisomal Fatty Acid Oxidase Activity in Blue Foxes (Alopex lagopus) and Mink (Mustela vison) Fed Diets Containing Different Levels of Fish Oil. Comparative Biochemistry and Physiology Part A: Physiology 117:1, pages 135-140.
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ø. Ahlstrom & A. Skrede. (1995) Fish oil as an energy source for blue foxes ( Alopex lagopus ) and mink ( Mustela vison ) in the growing-furring period . Journal of Animal Physiology and Animal Nutrition 74:1-5, pages 146-156.
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