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Analytical Letters Volume 48, 2015 - Issue 12
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Vibrational Spectroscopy

Microchip-Based Surface Enhanced Raman Spectroscopy for the Determination of Sodium Thiocyanate in Milk

Zheng-Yong ZhangSchool of Management Science & Engineering, Nanjing University of Finance & Economics, Nanjing, Jiangsu, China;Jiangsu Province Institute of Quality & Safety Engineering, Nanjing, Jiangsu, China
,
Jun LiuSchool of Management Science & Engineering, Nanjing University of Finance & Economics, Nanjing, Jiangsu, China;Jiangsu Province Institute of Quality & Safety Engineering, Nanjing, Jiangsu, China
&
Hai-Yan WangSchool of Management Science & Engineering, Nanjing University of Finance & Economics, Nanjing, Jiangsu, China;Jiangsu Province Institute of Quality & Safety Engineering, Nanjing, Jiangsu, ChinaCorrespondence[email protected]
Pages 1930-1940 | Received 06 Oct 2014, Accepted 29 Dec 2014, Published online: 26 May 2015

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Yinsheng Zhang & Haiyan Wang. (2020) Building an information infrastructure of spectroscopic profiling data for food-drug quality and safety management. Enterprise Information Systems 14:1, pages 133-155.
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Articles from other publishers (14)

Nirangkush Borah, Maga Nana Kaka & Chandan Tamuly. (2023) “AND”-Logic gate-based colorimetric detection of thiocyanate in milk samples using AgNP-EBF as plasmonic nano sensor. Food Chemistry 425, pages 136522.
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Zheng-Yong Zhang, Min-Qin Jiang & Huan-Ming Xiong. (2023) Optimized identification of cheese products based on Raman spectroscopy and an extreme learning machine. New Journal of Chemistry 47:14, pages 6889-6894.
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Zheng-Yong Zhang, Xiao-Jing Shi, Ya-Ju Zhao, Yin-Sheng Zhang & Hai-Yan Wang. (2022) Brand Identification of Soybean Milk Powder based on Raman Spectroscopy Combined with Random Forest Algorithm. Journal of Analytical Chemistry 77:10, pages 1282-1286.
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Zirui Wang, Chaoqun Ma, Yamin Wu, Jiao Gu, Chun Zhu, Lei Li, Hui Gao, Zichen Yang, Xiaolin Li, Yitao Wei, Guoyu Wang, Senqi Guo & Guoqing Chen. (2021) A sensitive method for detecting sodium thiocyanate using AgNPs and MIL-101(Fe) combined as SERS substrate. Vibrational Spectroscopy 117, pages 103311.
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Xiang-Ru Bai, Lei Zhang, Jia-Qiang Ren, Ai-Guo Shen & Ji-Ming Hu. (2021) The small silver nanoparticle-assisted homogeneous sensing of thiocyanate ions with an ultra-wide window based on surface-enhanced Raman-extinction spectroscopy. Analytical Methods 13:8, pages 1049-1057.
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Zheng-Yong Zhang, Si-Wei Li, Min Sha & Jun Liu. (2021) Characterization of Fresh Milk Products Based on Multidimensional Raman Spectroscopy. Journal of Applied Spectroscopy 87:6, pages 1206-1215.
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Zheng-Yong Zhang. (2020) Rapid Discrimination of Cheese Products Based on Probabilistic Neural Network and Raman Spectroscopy. Journal of Spectroscopy 2020, pages 1-7.
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Zheng-Yong Zhang, An-Yang Yao, Tong-Tong Yue, Min-Qiu Niu & Hai-Yan Wang. (2020) Bayesian Discriminant Analysis of Yogurt Products Based on Raman Spectroscopy. Journal of AOAC INTERNATIONAL 103:5, pages 1435-1439.
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Zheng-Yong Zhang. (2020) The statistical fusion identification of dairy products based on extracted Raman spectroscopy. RSC Advances 10:50, pages 29682-29687.
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Yinsheng Zhang, Zhengyong Zhang, Yaju Zhao, Rong Dian, Yongbo Cheng, Xiaolin Qin & Haiyan Wang. (2020) Adaptive compressed sensing of Raman spectroscopic profiling data for discriminative tasks. Talanta 211, pages 120681.
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Abid Hussain, Hongbin Pu & Da-Wen Sun. (2020) SERS detection of sodium thiocyanate and benzoic acid preservatives in liquid milk using cysteamine functionalized core-shelled nanoparticles. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 229, pages 117994.
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Yanting Feng, Rijian Mo, Ling Wang, Chunxia Zhou, Pengzhi Hong & Chengyong Li. (2019) Surface Enhanced Raman Spectroscopy Detection of Sodium Thiocyanate in Milk Based on the Aggregation of Ag Nanoparticles. Sensors 19:6, pages 1363.
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Zheng-Yong Zhang, Dong-Dong Gui, Min Sha, Jun Liu & Hai-Yan Wang. (2019) Raman chemical feature extraction for quality control of dairy products. Journal of Dairy Science 102:1, pages 68-76.
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Zheng-Yong Zhang, Min Sha & Hai-Yan Wang. (2017) Laser perturbation two-dimensional correlation Raman spectroscopy for quality control of bovine colostrum products. Journal of Raman Spectroscopy 48:8, pages 1111-1115.
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