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Analytical Letters Volume 52, 2019 - Issue 17: The AACD special issue
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Environmental Analysis

Comparison of Extraction Techniques and Surfactants for the Isolation of Total Polyphenols and Phlorotannins from the Brown Algae Lobophora variegata

Gülçin Gümüş YılmazFaculty of Science and Letters, Department of Chemistry, Istanbul Technical University, Istanbul, Turkey; Correspondence[email protected]
ORCID Iconhttp://orcid.org/0000-0002-5627-0814View further author information
ORCID Icon,
Juan Luis Gómez PinchettiMuelle de Taliarte s/n, Spanish Bank of Algae, Institute of Oceanography and Global Change (IOCAG), Telde, Canary Islands, Spain; View further author information
,
Alejandro CifuentesFoodomics Laboratory, Institute of Food Science Research CIAL (CSIC-UAM). C/Nicolás Cabrera 9, Universidad Autónoma de Madrid, Madrid, SpainView further author information
,
Miguel HerreroFoodomics Laboratory, Institute of Food Science Research CIAL (CSIC-UAM). C/Nicolás Cabrera 9, Universidad Autónoma de Madrid, Madrid, SpainView further author information
&
Elena IbáñezFoodomics Laboratory, Institute of Food Science Research CIAL (CSIC-UAM). C/Nicolás Cabrera 9, Universidad Autónoma de Madrid, Madrid, SpainView further author information
Pages 2724-2740 | Received 01 Feb 2019, Accepted 18 Mar 2019, Published online: 02 Apr 2019

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Periaswamy Sivagnanam Saravana, Viruja Ummat, Paula Bourke & Brijesh K. Tiwari. (2023) Emerging green cell disruption techniques to obtain valuable compounds from macro and microalgae: a review. Critical Reviews in Biotechnology 43:6, pages 904-919.
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Xinyu Duan, Osman Tuncay Agar, Colin J. Barrow, Frank R. Dunshea & Hafiz A. R. Suleria. Improving potential strategies for biological activities of phlorotannins derived from seaweeds. Critical Reviews in Food Science and Nutrition 0:0, pages 1-23.
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Articles from other publishers (13)

María del Prado García Aparicio & María Luisa Marina. 2023. Green Extraction Techniques in Food Analysis. Green Extraction Techniques in Food Analysis 431 496 .
Waseem Ahmad Ansari, Safia Obaidur Rab, Mohammad Saquib, Aqib Sarfraz, Mohd Kamil Hussain, Mohd Sayeed Akhtar, Irfan Ahmad & Mohammad Faheem Khan. (2023) Pentafuhalol-B, a Phlorotannin from Brown Algae, Strongly Inhibits the PLK-1 Overexpression in Cancer Cells as Revealed by Computational Analysis. Molecules 28:15, pages 5853.
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Christina Vakh & Stanislawa Koronkiewicz. (2023) Surfactants application in sample preparation techniques: Insights, trends, and perspectives. TrAC Trends in Analytical Chemistry 165, pages 117143.
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Konstantin Bogolitsyn, Anastasia Parshina, Khurshed Mamatmyrodov, Daria Polomarchuk & Nikolay Popov. 2023. 435 486 .
João Cotas, Diana Pacheco, Pedro Monteiro, Ana M.M. Gonçalves & Leonel Pereira. 2023. Marine Phenolic Compounds. Marine Phenolic Compounds 115 146 .
Jing Li, Shaojun Pang, Li Su & Tifeng Shan. (2022) Characterization of a type III polyketide synthase (sjPKS1) gene and its expression in response to light in the economic brown alga Saccharina japonica. Journal of Applied Phycology 34:3, pages 1709-1719.
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Xiaojun Yan, Jinrong Zhang, Shan He, Wei Cui & Fengzheng Gao. 2022. Sustainable Global Resources of Seaweeds Volume 2. Sustainable Global Resources of Seaweeds Volume 2 181 202 .
Emmanuel Sunday Okeke, Ekene John Nweze, Christian Chiazor Chibuogwu, Emeka Godwin Anaduaka, Kingsley Ikechukwu Chukwudozie & Timothy Prince Chidike Ezeorba. (2021) Aquatic Phlorotannins and Human Health: Bioavailability, Toxicity, and Future Prospects. Natural Product Communications 16:12, pages 1934578X2110561.
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Yanqiao Zhao, Khanh Tran, Margaret Brennan & Charles Brennan. (2020) Kinetics of ultrasonic extraction of polyphenols, anthocyanins and tannins from five different New Zealand grape pomaces. International Journal of Food Science & Technology 56:6, pages 2687-2695.
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P. Selvakumar, V. Karthik, P. Senthil Kumar, P. Asaithambi, S. Kavitha & P. Sivashanmugam. (2021) Enhancement of ultrasound assisted aqueous extraction of polyphenols from waste fruit peel using dimethyl sulfoxide as surfactant: Assessment of kinetic models. Chemosphere 263, pages 128071.
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Lucie Percevault, Emmanuelle Limanton, Fabienne Gauffre, Corinne Lagrost & Ludovic Paquin. 2021. Deep Eutectic Solvents for Medicine, Gas Solubilization and Extraction of Natural Substances. Deep Eutectic Solvents for Medicine, Gas Solubilization and Extraction of Natural Substances 241 306 .
Lucia Cassani, Andrea Gomez-Zavaglia, Cecilia Jimenez-Lopez, Catarina Lourenço-Lopes, Miguel A. Prieto & Jesus Simal-Gandara. (2020) Seaweed-based natural ingredients: Stability of phlorotannins during extraction, storage, passage through the gastrointestinal tract and potential incorporation into functional foods. Food Research International 137, pages 109676.
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Adane Tilahun Getachew, Charlotte Jacobsen & Susan Løvstad Holdt. (2020) Emerging Technologies for the Extraction of Marine Phenolics: Opportunities and Challenges. Marine Drugs 18:8, pages 389.
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