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British Poultry Science Volume 17, 1976 - Issue 1
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Original Articles

Factors affecting the non‐destructive and destructive methods of measuring egg shell strength by the quasi‐static compression testFootnote1

P. W. Voisey Engineering Research Service, Ottawa, Ontario, K10 0C6, Canada
&
R. M. G. Hamilton Animal Research Institute, Research Branch, Agriculture Canada, Ottawa, Ontario, K10 0C6, Canada
Pages 103-124 | Received 24 Mar 1975, Published online: 08 Nov 2007

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R. M. G. Hamilton. (2022) A comparison of the various equations published for the estimation of characteristics of hen’s eggs, the importance of reporting the compression rate for shell strength measurements, and distinction between egg specific gravity and density. World's Poultry Science Journal 78:2, pages 447-466.
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R. M. G. Hamilton & W. L. Bryden. (2021) Relationship between egg shell breakage and laying hen housing systems – an overview. World's Poultry Science Journal 77:2, pages 249-266.
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S.E. Solomon. (2010) The eggshell: strength, structure and function. British Poultry Science 51:sup1, pages 52-59.
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V.G. Narushin. (1997) Non-destructive measurements of egg parameters and quality characteristics. World's Poultry Science Journal 53:2, pages 141-153.
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Z. Arad & J. Marder. (1982) Differences in egg‐shell quality among the Sinai Bedouin fowl, the commercial white leghorn and their crossbreds. British Poultry Science 23:2, pages 107-112.
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R. M. G. Hamilton, K. G. Hollands, P. W. Voisey & A. A. Grunder. (1979) Relationship Between Egg Shell Quality and Shell Breakage and Factors that Affect Shell Breakage in the Field–A Review. World's Poultry Science Journal 35:3, pages 177-190.
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V. A. Garwood, P. C. Lowe & C. G. Haugh. (1979) Method for improving egg‐shell strength by selection . British Poultry Science 20:3, pages 289-295.
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T. C. Carter. (1977) The hen's egg: Relationship of mean strain energy at shell fracture to shell compression speed, the nature of the compressing body and the location on the shell of the point of contact. British Poultry Science 18:2, pages 205-211.
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Articles from other publishers (28)

Valeriy G. Narushin, Mykola G. Chausov, Larysa V. Shevchenko, Andriy P. Pylypenko, Viktor A. Davydovych, Michael N. Romanov & Darren K. Griffin. (2021) Shell, a naturally engineered egg packaging: Estimated for strength by non-destructive testing for elastic deformation. Biosystems Engineering 210, pages 235-246.
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Olivier Gervais, Keijiro Nirasawa, Christian E. Vincenot, Yoshitaka Nagamine & Kazuyuki Moriya. (2017) Long-term selection using a single trait criterion, non-destructive deformation, in White Leghorns: Effect over time on genetic parameters for traits related to egg production. Animal Science Journal 88:2, pages 222-230.
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Jan Trnka, ??rka Nedomov?Vojt?ch Kumb?r, Michal ?ustr & Jaroslav Buchar. (2016) A new approach to analyze the dynamic strength of eggs. Journal of Biological Physics 42:4, pages 525-537.
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Olivier Gervais, Keijiro Nirasawa, Christian E. Vincenot, Yoshitaka Nagamine & Kazuyuki Moriya. (2016) Multiple-trait analysis of a long-term selection experiment for non-destructive deformation in White Leghorns: Evolution of genetic parameters for traits related to eggshell strength. Livestock Science 189, pages 56-62.
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J. E. Fulton, M. Soller, A. R. Lund, J. Arango & E. Lipkin. (2012) Variation in the ovocalyxin-32 gene in commercial egg-laying chickens and its relationship with egg production and egg quality traits. Animal Genetics 43, pages 102-113.
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M. Tuiskula‐Haavisto, M. Honkatukia, R. Preisinger, M. Schmutz, D. J. de Koning, W. H. Wei & J. Vilkki. (2010) Quantitative trait loci affecting eggshell traits in an F 2 population . Animal Genetics 42:3, pages 293-299.
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H. Takahashi, D. Yang, O. Sasaki, T. Furukawa & K. Nirasawa. (2009) Mapping of quantitative trait loci affecting eggshell quality on chromosome 9 in an F 2 intercross between two chicken lines divergently selected for eggshell strength . Animal Genetics 40:5, pages 779-782.
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A.H. Amer Eissa. (2009) Comparative eggshell stability assessment using three different non-destructive sensing instruments and breakage force strength. Journal of Food Engineering 93:4, pages 444-452.
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K. Mertens, F. Bamelis, B. Kemps, B. Kamers, E. Verhoelst, B. De Ketelaere, M. Bain, E. Decuypere & J. De Baerdemaeker. (2006) Monitoring of Eggshell Breakage and Eggshell Strength in Different Production Chains of Consumption Eggs. Poultry Science 85:9, pages 1670-1677.
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V.G Narushin, T.A van Kempen, M.J Wineland & V.L Christensen. (2004) Comparing Infrared Spectroscopy and Egg Size Measurements for predicting Eggshell Quality. Biosystems Engineering 87:3, pages 367-373.
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F.E. ROBINSON, W.L. BEANE, CONNIE L. BISH, P.L. RUSZLER & J.L. BAKER. (1986) Modified Step-Up Protein Feeding Regimens for Egg-Type Chickens. 2. Protein Level Influence on Growth and Production Performance. Poultry Science 65:1, pages 122-129.
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G. DOYON, M. BERNIER-CARDOU, R.M.G. HAMILTON, F. CASTAIGNE & H. MacLEAN. (1985) Egg Quality. 1. Shell Strength of Eggs from Five Commercial Strains of White Leghorn Hens During Their First Laying Cycle. Poultry Science 64:9, pages 1685-1695.
Crossref
P.L. POTTSSR.SR. & K.W. WASHBURN. (1985) Genetic Variation in Shell Strength and Its Relationship to Egg Size. Poultry Science 64:7, pages 1249-1256.
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CONNIE L. BISH, W.L. BEANE, P.L. RUSZLER & J.A. CHERRY. (1984) Modified Step-Up Protein Feeding Regimens for Egg-Type Chickens. Poultry Science 63:12, pages 2450-2457.
Crossref
R.M.G. HAMILTON. (1982) Methods and Factors That Affect the Measurement of Egg Shell Quality ,. Poultry Science 61:10, pages 2022-2039.
Crossref
B.K. THOMPSON, R.M.G. HAMILTON & PETER W. VOISEY. (1981) Relationships Among Various Egg Traits Relating to Shell Strength Among and Within Five Avian Species. Poultry Science 60:11, pages 2388-2394.
Crossref
R.M.G. HAMILTON & B.K. THOMPSON. (1981) Effects of the Sequence of Measuring Nondestructive Deformation and Specific Gravity on the Quasi-Static Compression and Impact Strength of Eggs from White Leghorn Hens. Poultry Science 60:8, pages 1798-1801.
Crossref
A.A. GRUNDER, B.K. THOMPSON, K.G. HOLLANDS & R.M.G. HAMILTON. (1981) Shell Strength Changes by Three Hours After Oviposition and Influence of Polyurethane Foam Covered Cage Floors ,. Poultry Science 60:6, pages 1140-1144.
Crossref
R.M.G. HAMILTON & B.K. THOMPSON. (1981) The Effects of Storage Duration on Nondestructive Deformation, Quasi-Static Compression Strength, Impact Fracture Strength, and Specific Gravity of Eggs from White Leghorn Hens. Poultry Science 60:3, pages 517-522.
Crossref
R.M.G. HAMILTON & J.D. CIPERA. (1981) Effects of Dietary Calcium Levels During the Brooding, Rearing, and Early Laying Period on Feed Intake, Egg Production, and Shell Quality of White Leghorn Hens. Poultry Science 60:2, pages 349-357.
Crossref
I.L. STEVENSON, PETER W. VOISEY & R.M.G. HAMILTON. (1981) Scanning Electron Microscopy of Fractures in Eggshells Subjected to the Puncture Test. Poultry Science 60:1, pages 89-97.
Crossref
PETER W. VOISEY, R.M.G. HAMILTON & B.K. THOMPSON. (1979) The Effect of Temperature on the Resistance of the Hen's Egg Shell to Fracture under Impact and Compression and to Deformation under Non-Destructive Forces. Poultry Science 58:5, pages 1149-1153.
Crossref
R.M.G. HAMILTON, B.K. THOMPSON & P.W. VOISEY. (1979) The Effects of Age and Strain on the Relationships between Destructive and Non-Destructive Measurements of Eggshell Strength for White Leghorn Hens. Poultry Science 58:5, pages 1125-1132.
Crossref
PETER W. VOISEY, R.M.G. HAMILTON & B.K. THOMPSON. (1979) Laboratory Measurements of Eggshell Strength. Poultry Science 58:2, pages 288-294.
Crossref
PETER W. VOISEY & D.C. MacDONALD. (1978) Laboratory Measurements of Eggshell Strength. Poultry Science 57:4, pages 860-869.
Crossref
PETER W. VOISEY & R.M.G. HAMILTON. (1977) The Effect of Deformation Rate and Other Factors on the Force Required to Fracture Egg Shells in Measuring Shell Strength. Poultry Science 56:6, pages 1994-2002.
Crossref
PETER W. VOISEY & R.M.G. HAMILTON. (1977) Observations on The Relationship Between Non-Destructive Egg Shell Deformation and Resistance to Fracture by Quasi-Static Compression for Measurement of Egg Shell Strength. Poultry Science 56:5, pages 1463-1467.
Crossref
Peter W. Voisey & R.M.G. Hamilton. (1976) Ultrasonic Measurement of Egg Shell Thickness. Poultry Science 55:4, pages 1319-1324.
Crossref

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