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British Poultry Science Volume 17, 1976 - Issue 2
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Original Articles

The effect of low‐protein grower diets on the subsequent response of pullets to quantitative food restriction during lay

D. Balnave Department of Agricultural and Food Chemistry, Queen's University, Belfast, N. Ireland; Department of Agriculture, N. Ireland
Pages 145-150 | Published online: 08 Nov 2007

Citations (10)

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Read on this site (3)

D. Robinson & A. K. Sheridan. (1982) Effects of restricted feeding in the growing and laying periods on the performance of White Leghorn by Australorp crossbred and White Leghorn strain cross chickens. British Poultry Science 23:3, pages 199-214.
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D. Balnave, D. J. Farrell & R. B. Cumming. (1978) The Minimum Metabolizable Energy Requirement of Laying Hens. World's Poultry Science Journal 34:3, pages 149-154.
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J. D. Summers & S. Leeson. (1978) Dietary selection of protein and energy by pullets and broilers. British Poultry Science 19:4, pages 425-430.
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Articles from other publishers (7)

S.N. Khokrin & M.J. Khan. (1991) Effect of vermiculite on productive performance of White Leghorn hens in a controlled feeding system. Animal Feed Science and Technology 35:3-4, pages 301-307.
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S. LEESON & J.D. SUMMERS. 1989. Recent Developments in Poultry Nutrition. Recent Developments in Poultry Nutrition 170 179 .
B.H. DORAN, W.F. KRUEGER & J. W.BRADLEY. (1983) Effect of Step-Down and Step-Up Protein-Energy Feeding Systems on Egg-Type Pullet Growth and Laying Performance. Poultry Science 62:2, pages 255-262.
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D.V. MAURICE, B.L. HUGHES, J.E. JONES & J.M. WEBER. (1982) The Effect of Reverse Protein and Low Protein Feeding Regimens in the Rearing Period on Pullet Growth, Subsequent Performance, and Liver and Abdominal Fat at End of Lay. Poultry Science 61:12, pages 2421-2429.
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S. LEESON & J.D. SUMMERS. 1981. Recent Advances in Animal Nutrition – 1980. Recent Advances in Animal Nutrition – 1980 203 212 .
S. LEESON & J.D. SUMMERS. (1979) Step-Up Protein Diets for Growing Pullets. Poultry Science 58:3, pages 681-686.
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J.D. Summers & S. Leeson. (1977) Sequential Effects of Restricted Feeding and Force-Molting on Laying Hen Performance. Poultry Science 56:2, pages 600-604.
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