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British Poultry Science Volume 61, 2020 - Issue 6
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Nutrition & Metabolism

Evaluation of feeding value of combination of alternate protein sources in White Leghorn layers

S. V. Rama Raoa Principal Scientist (Poultry Science), ICAR-Directorate of Poultry Research, Hyderabad, IndiaCorrespondence[email protected]
,
K. Prashanthb College of Veterinary Science, PVNR Telangana Veterinary University, Hyderabad, India
,
S. S. Paula Principal Scientist (Poultry Science), ICAR-Directorate of Poultry Research, Hyderabad, India
,
M. V. L. N. Rajua Principal Scientist (Poultry Science), ICAR-Directorate of Poultry Research, Hyderabad, India
,
D. Nagalakshmib College of Veterinary Science, PVNR Telangana Veterinary University, Hyderabad, India
&
B. Prakasha Principal Scientist (Poultry Science), ICAR-Directorate of Poultry Research, Hyderabad, India
Pages 710-718 | Received 16 Mar 2020, Accepted 29 May 2020, Published online: 24 Aug 2020

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