31
Views
26
CrossRef citations to date
0
Altmetric
Original Articles

The incidence of bruising in broiler flocks

Pages 505-509 | Received 31 Mar 1980, Published online: 08 Nov 2007

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (3)

R. W. Kranen, E. Lambooij, C. H. Veerkamp, T. H. Van Kuppevelt & J. H. Veerkamp. (2000) Haemorrhages in muscles of broiler chickens. World's Poultry Science Journal 56:2, pages 93-126.
Read now
B. M. Freeman. (1984) Transportation of Poultry. World's Poultry Science Journal 40:1, pages 19-30.
Read now
G. L. Griffiths & M. E. Nairn. (1984) Carcase downgrading of broiler chickens. British Poultry Science 25:3, pages 441-446.
Read now

Articles from other publishers (23)

Pranee Pirompud, Panneepa Sivapirunthep, Veerasak Punyapornwithaya & Chanporn Chaosap. (2023) Pre-slaughter Handling Factors Affecting Dead on Arrival, Condemnations, and Bruising in Broiler Chickens Raised without an Antibiotic Program. Poultry Science, pages 102828.
Crossref
Michael S. CockramKetan Jung DulalHenrik StryhnCrawford W. Revie. (2020) Rearing and handling injuries in broiler chickens and risk factors for wing injuries during loading. Canadian Journal of Animal Science 100:3, pages 402-410.
Crossref
Ellie Wigham, Andrew Grist, Siobhan Mullan, Stephen Wotton & Andrew Butterworth. (2019) The Influence of Welfare Training on Bird Welfare and Carcass Quality in Two Commercial Poultry Primary Processing Plants. Animals 9:8, pages 584.
Crossref
Michael S. CockramKetan Jung Dulal. (2018) Injury and mortality in broilers during handling and transport to slaughter. Canadian Journal of Animal Science 98:3, pages 416-432.
Crossref
Leonie Jacobs, Evelyne Delezie, Luc Duchateau, Klara Goethals & Frank A.M. Tuyttens. (2017) Impact of the separate pre-slaughter stages on broiler chicken welfare. Poultry Science 96:2, pages 266-273.
Crossref
A. HUNEAU-SALAÜN, K. D. C. STÄRK, A. MATEUS, C. LUPO, A. LINDBERG & S. LE BOUQUIN-LENEVEU. (2014) Contribution of Meat Inspection to the surveillance of poultry health and welfare in the European Union. Epidemiology and Infection 143:11, pages 2459-2472.
Crossref
A.C. Strappini, K. Frankena, J.H.M. Metz, C. Gallo & B. Kemp. (2012) Characteristics of bruises in carcasses of cows sourced from farms or from livestock markets. Animal 6:3, pages 502-509.
Crossref
C. LUPO, S. BOUGEARD, L. BALAINE, V. MICHEL, I. PETETIN, P. COLIN, S. LeBOUQUIN & C. CHAUVIN. (2009) Risk factors for sanitary condemnation in broiler chickens and their relative impact: application of an original multiblock approach. Epidemiology and Infection 138:3, pages 364-375.
Crossref
E. Delezie, Q. Swennen, J. Buyse & E. Decuypere. (2007) The Effect of Feed Withdrawal and Crating Density in Transit on Metabolism and Meat Quality of Broilers at Slaughter Weight. Poultry Science 86:7, pages 1414-1423.
Crossref
E. Nijdam, E. Delezie, E. Lambooij, M.J. Nabuurs, E. Decuypere & J.A. Stegeman. (2005) Comparison of bruises and mortality, stress parameters, and meat quality in manually and mechanically caught broilers. Poultry Science 84:3, pages 467-474.
Crossref
E. Nijdam, P. Arens, E. Lambooij, E. Decuypere & J.A. Stegeman. (2004) Factors influencing bruises and mortality of broilers during catching, transport, and lairage. Poultry Science 83:9, pages 1610-1615.
Crossref
. (2004) Opinion of the Scientific Panel on Animal Health and Welfare (AHAW) on a request from the Commission related to the welfare of animals during transport. EFSA Journal 2:5.
Crossref
E.T. Moran. 2004. Poultry Meat Processing and Quality. Poultry Meat Processing and Quality 38 64 .
U Knierim & A Gocke. (2023) Effect of Catching Broilers by Hand or Machine on Rates of Injuries and Dead-On-Arrivals. Animal Welfare 12:1, pages 63-73.
Crossref
C Ekstrand. (2023) An Observational cohort Study of the Effects of Catching Method on Carcase Rejection Rates in Broilers. Animal Welfare 7:1, pages 87-96.
Crossref
Dafne Rawles, John Marcy & Michael Hulet. (1995) Constant Current Stunning of Market Weight Broilers. Journal of Applied Poultry Research 4:2, pages 109-116.
Crossref
E.T. MoranJr.Jr. & S.F. Bilgili. (1995) Influence of Broiler Livehaul on Carcass Quality and Further-Processing Yields. Journal of Applied Poultry Research 4:1, pages 13-22.
Crossref
R. T. Parry. 1995. Processing of Poultry. Processing of Poultry 65 101 .
S.A. McEWEN & S. BARBUT. (1992) Survey of Turkey Downgrading at Slaughter: Carcass Defects and Associations with Transport, Toenail Trimming, and Type of Bird. Poultry Science 71:7, pages 1107-1115.
Crossref
S.F. Bilgili. (1992) Electrical Stunning of Broilers - Basic Concepts and Carcass Quality Implications: A Review. Journal of Applied Poultry Research 1:1, pages 135-146.
Crossref
T.G. Knowles & D.M. Broom. (1990) The handling and transport of broilers and spent hens. Applied Animal Behaviour Science 28:1-2, pages 75-91.
Crossref
C.J. Nicol & G.B. Scott. (1990) Pre-slaughter handling and transport of broiler chickens. Applied Animal Behaviour Science 28:1-2, pages 57-73.
Crossref
S. BARBUT, S.A. McEWEN & R.J. JULIAN. (1990) Turkey Downgrading: Effect of Truck Cage Location and Unloading. Poultry Science 69:8, pages 1410-1413.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.