Citations (12)
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Mohammad T. Banday, Sheikh Adil, Islam U. Sheikh, Henna Hamadani, Farhat I. Qadri, Manal E. Sahfi, Habiba S.A.W. Sait, Taia A. Abd El-Mageed, Heba M. Salem, Ayman E. Taha, Mohamed T. El-Saadony & Mohamed E. Abd El-Hack. (2023) The use of silkworm pupae (Bombyx mori) meal as an alternative protein source for poultry. World's Poultry Science Journal 79:1, pages 119-134.
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Mohammad Yousuf Miah, Yazavinder Singh, Marco Cullere, Sandro Tenti & Antonella Dalle Zotte. (2020) Effect of dietary supplementation with full-fat silkworm (Bombyx mori L.) chrysalis meal on growth performance and meat quality of Rhode Island Red × Fayoumi crossbred chickens. Italian Journal of Animal Science 19:1, pages 447-456.
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Sohail Hassan Khan. (2018) Recent advances in role of insects as alternative protein source in poultry nutrition. Journal of Applied Animal Research 46:1, pages 1144-1157.
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V. Ravindran & R. Blair. (1993) Feed resources for poultry production in Asia and the Pacific. III. Animal protein sources. World's Poultry Science Journal 49:3, pages 219-235.
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Articles from other publishers (8)
Imen Belhadj Slimen, Houari Yerou, Manel Ben Larbi, Naceur M’Hamdi & Taha Najar. (2023) Insects as an alternative protein source for poultry nutrition: a review. Frontiers in Veterinary Science 10.
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Mihaela Hăbeanu, Anca Gheorghe & Teodor Mihalcea. (2023) Nutritional Value of Silkworm Pupae (Bombyx mori) with Emphases on Fatty Acids Profile and Their Potential Applications for Humans and Animals. Insects 14:3, pages 254.
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KESHAB BARMAN, S BANIK, R THOMAS, SUNIL KUMAR, ANIL KUMAR DAS, KARABEE DUTTA & SWARAJ RAJKHOWA. (2021) Effect of partial replacement of protein supplement with silkworm (Bombyx mori L.) pupa meal on production performances in crossbred (HS × GH) grower pigs. The Indian Journal of Animal Sciences 90:11, pages 1519-1523.
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Dongxiao Sun-Waterhouse, Geoffrey I.N. Waterhouse, Lijun You, Jianan Zhang, Yang Liu, Lukai Ma, Jie Gao & Yi Dong. (2016) Transforming insect biomass into consumer wellness foods: A review. Food Research International 89, pages 129-151.
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Jun Zhou & Dingxian Han. (2006) Safety evaluation of protein of silkworm (Antheraea pernyi) pupae. Food and Chemical Toxicology 44:7, pages 1123-1130.
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