Citations (19)
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S.M. Hossain & R. Blair. (2007) Chitin utilisation by broilers and its effect on body composition and blood metabolites. British Poultry Science 48:1, pages 33-38.
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M. Francesch, K. Bernard & J.M. McNab. (2002) Comparison of two direct bioassays using 3-week-old broilers to measure the metabolisable energy of diets containing cereals high in fibre: Differences between true and apparent metabolisable energy values. British Poultry Science 43:4, pages 580-587.
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A. Yaghobfar. (2001) Effect of genetic line, sex of birds and the type of bioassay on the metabolisable energy value of maize. British Poultry Science 42:3, pages 350-353.
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S.C. Cilliers, J. Sales, J.P. Hayes, A. Chwalibog & J.J. Du Preez. (1999) Comparison of metabolisable energy values of different foodstuffs determined in ostriches and poultry. British Poultry Science 40:4, pages 491-494.
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R. D. KING. (1998) Linear model of nitrogen balance and examination of the nature of true metabolisable energy and its nitrogen corrected form. British Poultry Science 39:1, pages 70-78.
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S.C. Cilliers, J.P. Hayes, J. Sales, A. Chwalibog & J.J. Du Preez. (1998) Research note: A comparison of metabolisable energy values of lucerne and barley between young and mature ostriches. Archiv für Tierernaehrung 51:1, pages 77-82.
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D. J. Farrell, E. Thomson, J. J. Du Preez & J. P. Hayes. (1991) The estimation of endogenous excreta and the measurement of metabolisable energy in poultry feedstuffs using four feeding systems, four assay methods and four diets. British Poultry Science 32:3, pages 483-499.
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J. M. McNab & J. C. Blair. (1988) Modified assay for true and apparent metabolisable energy based on tube feeding. British Poultry Science 29:4, pages 697-707.
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S. U. S. Askbrant. (1988) Metabolisable energy content of rapeseed meal, soyabean meal and white‐flowered peas determined with laying hens and adult cockerels. British Poultry Science 29:3, pages 445-455.
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H. Hartel. (1987) Reply to Sibbald and Wolynetz. British Poultry Science 28:4, pages 784-788.
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I. R. Sibbald & M. S. Wolynetz. (1987) True and apparent metabolisable energy. British Poultry Science 28:4, pages 782-784.
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I. R. Sibbald. (1985) The True Metabolizable Energy Bioassay as a Method for Estimating Bioavailable Energy in Poultry Feedingstuffs. World's Poultry Science Journal 41:3, pages 179-187.
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G. Jonsson & J. M. McNab. (1983) Grass meal as an ingredient in diets for broiler chickens. British Poultry Science 24:3, pages 361-369.
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Articles from other publishers (6)
J.M. McNab. (1999) Energy supply to poultry. Journal of Experimental Zoology 283:4-5, pages 377-386.
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C. FISHER & J.M. McNAB. 1989. Recent Developments in Poultry Nutrition. Recent Developments in Poultry Nutrition
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