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Youssef A. Attia, Fulvia Bovera, Jinquan Wang, Mohammed A. Al-Harthi & Woo Kyun Kim. (2020) Multiple Amino Acid Supplementations to Low-Protein Diets: Effect on Performance, Carcass Yield, Meat Quality and Nitrogen Excretion of Finishing Broilers under Hot Climate Conditions. Animals 10:6, pages 973.
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