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Informational Requirements and the Regulatory Process of Agricultural Biotechnology

Pages 323-333 | Published online: 05 Jan 2016

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Beatriz Junquera & Jesús Ángel del Brío. (2012) The role of environmental activity integration into the R&D department to obtain competitive advantage. International Journal of Sustainable Development & World Ecology 19:3, pages 210-218.
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Jesús Ángel del Brío, Esteban Fernández & Beatriz Junquera. (2007) Management and employee involvement in achieving an environmental action-based competitive advantage: an empirical study. The International Journal of Human Resource Management 18:4, pages 491-522.
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Paul J. Thomassin & L. Martin Cloutier. (2004) The Evolution of Environmental Legislation: A Strategic Transaction Approach. Journal of Economic Issues 38:2, pages 493-502.
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Articles from other publishers (6)

Beatriz Junquera & Virginia Barba-Sánchez. (2018) Environmental Proactivity and Firms’ Performance: Mediation Effect of Competitive Advantages in Spanish Wineries. Sustainability 10:7, pages 2155.
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Maurice Doyon & JoAnne Labrecque. (2008) Functional foods: a conceptual definition. British Food Journal 110:11, pages 1133-1149.
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Suzanne Sirois & L. Martin Cloutier. (2008) Needed: system dynamics for the drug discovery process. Drug Discovery Today 13:15-16, pages 708-715.
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Jesús Ángel del Brío, Esteban Fernández & Beatriz Junquera. (2006) Customer interaction in environmental innovation: the case of cloth diaper laundering. Service Business 1:2, pages 141-158.
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HAMID NOORI & CHIALIN CHEN. (2009) APPLYING SCENARIO‐DRIVEN STRATEGY TO INTEGRATE ENVIRONMENTAL MANAGEMENT AND PRODUCT DESIGN. Production and Operations Management 12:3, pages 353-368.
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L. Martin Cloutier & Anne‐Laure Salves. (2005) Functional Eating and Strategic Groups in Canada. Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie 50:4, pages 569-585.
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