Citations (15)
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Brian A. Mikelbank. (2021) Spatial, Temporal, and Transit Access to Emergency Food Providers. The Professional Geographer 73:4, pages 725-736.
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Jerry Shannon, Mathew E. Hauer, Alexis Weaver & Sarah Shannon. (2018) The Suburbanization of Food Insecurity: An Analysis of Projected Trends in the Atlanta Metropolitan Area. The Professional Geographer 70:1, pages 84-93.
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Articles from other publishers (13)
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Chelsea R. Singleton, Laura A. Wright, Meredith McDonald, Isabel G. Archer, Caryn N. Bell, Gabriella M. McLoughlin, Bailey Houghtaling, Kristen Cooksey Stowers & Elizabeth Anderson Steeves. (2023) Structural racism and geographic access to food retailers in the United States: A scoping review. Health & Place 83, pages 103089.
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Manoj Chandrabose, Yingting (Tina) Cao, Nyssa Hadgraft, Carl Higgs, Faysal Shuvo, David W Dunstan, Neville Owen & Takemi Sugiyama. (2022) Neighbourhood walkability and dietary attributes: effect modification by area-level socio-economic status. Public Health Nutrition 25:9, pages 2593-2600.
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Greg Rybarczyk, Dorceta Taylor, Shannon Brines & Richard Wetzel. (2019) A Geospatial Analysis of Access to Ethnic Food Retailers in Two Michigan Cities: Investigating the Importance of Outlet Type within Active Travel Neighborhoods. International Journal of Environmental Research and Public Health 17:1, pages 166.
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Hao Wang & Yuqi Yang. (2019) Neighbourhood walkability: A review and bibliometric analysis. Cities 93, pages 43-61.
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Anne‐Lise K. Velez & Emily B. McCartha. (2018) A framework for understanding how nonprofits shape our physical environment: Identifying allies in making spaces. Nonprofit Management and Leadership 29:3, pages 419-435.
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Mark Rosenberg. (2016) Health geography III. Progress in Human Geography 41:6, pages 832-842.
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