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Original Article

Identification of yeast phase of pathogenic fungi by the specificity of their aminopeptidase(s)

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Pages 132-141 | Published online: 09 Jul 2009

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Yang Yu, Rahman M. Mizanur & Nicola L. Pohl. (2008) Glycosidase activity profiling for bacterial identification by a chemical proteomics approach. Biocatalysis and Biotransformation 26:1-2, pages 25-31.
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Richard F. D'amato, Barry Holmes, Edward J. Bottone & Richard C. Tilton. (1981) The Systems Approach to Diagnostic Microbiology. CRC Critical Reviews in Microbiology 9:1, pages 1-44.
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R.R. Watson & K.L. Lee. (1978) Isolation of aminopeptidases from Histoplasma capsulatum. Sabouraudia: Journal of Medical and Veterinary Mycology 16:1, pages 69-78.
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K.L. Lee, Helen R. Buckley & Charlotte C. Campbell. (1975) An amino acid liquid synthetic medium for the development of mycellal and yeast forms of Candida albicans. Sabouraudia: Journal of Medical and Veterinary Mycology 13:2, pages 148-153.
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