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Ihsan Muhammad, Jun Wang, Upendra M. Sainju, Shaohong Zhang, Fazhu Zhao & Ahmad Khan. (2021) Cover cropping enhances soil microbial biomass and affects microbial community structure: A meta-analysis. Geoderma 381, pages 114696.
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Priya Bhattacharya, Pragati Pramanik Maity, Jake Mowrer, Aniruddha Maity, Mrinmoy Ray, Shrila Das, Bidisha Chakrabarti, Tridiv Ghosh & P. Krishnan. (2020) Assessment of soil health parameters and application of the sustainability index to fields under conservation agriculture for 3, 6, and 9 years in India. Heliyon 6:12, pages e05640.
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Fabiellen Cristina Pereira, Luiz Carlos Pinheiro Machado Filho, Daniele Cristina da Silva Kazama & Roberto Guimarães Júnior. (2020) Black oat grown with common vetch improves the chemical composition and degradability rate of forage. Acta Scientiarum. Animal Sciences 42, pages e49951.
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R. Papp, S. Marinari, M.C. Moscatelli, M.G.A. van der Heijden, R. Wittwer, E. Campiglia, E. Radicetti, R. Mancinelli, N. Fradgley, B. Pearce, G. Bergkvist & M.R. Finckh. (2018) Short-term changes in soil biochemical properties as affected by subsidiary crop cultivation in four European pedo-climatic zones. Soil and Tillage Research 180, pages 126-136.
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Ting Che, Yuanzhou Xu, Yajuan Li, Xiayun Zang, Xinyue Zhang, Zhuoliang Xiao, Feng Hu, Xinjian Zhang, Qiu Zhao & Li Xu. (2021) Mixed Planting Reduces the Effect of Cover Crop Variety on Soil Microbial Community Structure. SSRN Electronic Journal.
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