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Spectroscopy Letters
An International Journal for Rapid Communication
Volume 54, 2021 - Issue 5
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Articles

Identification of aflatoxin B1 in peanut using near-infrared spectroscopy combined with naive Bayes classifier

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Pages 340-351 | Received 15 Dec 2020, Accepted 22 Mar 2021, Published online: 02 Jun 2021

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Zhixiang Zhang, Guimin Cai, Hubin Liu, Tiancheng Huang, Zhiyue Feng, Longlian Zhao & Junhui Li. (2023) A correction method for mitigating inter-instrumental absorbance drift in grating-based near-infrared spectrometers. Spectroscopy Letters 56:8, pages 416-424.
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Yuanhua Zhu, Yanan Zhao, Hualin Yang, Jing Ma, Xiaolong Zheng, Junxiang Zhang, Die Xu, Xingping Zhang & Yu Zhou. (2024) Dual-readout colorimetric immunoassay based on halogenated indophenol for rapid detection of aflatoxin B1. Microchemical Journal 197, pages 109741.
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Jun Hu, Chaohui Zhan, Rui Chen, Yande Liu, Shimin Yang, Yong He & Aiguo Ouyang. (2023) Study on qualitative identification of aflatoxin solution based on terahertz metamaterial enhancement. RSC Advances 13:32, pages 22101-22112.
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Wanqing Yao, Ruanshan Liu, Fengru Zhang, Shuang Li, Xiaoxia Huang, Hongwei Guo, Mengxia Peng & Guohua Zhong. (2022) Detecting Aflatoxin B1 in Peanuts by Fourier Transform Near-Infrared Transmission and Diffuse Reflection Spectroscopy. Molecules 27:19, pages 6294.
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Tao Pan, Jiaqi Li, Chunli Fu, Nailiang Chang & Jiemei Chen. (2022) Visible and Near-Infrared Spectroscopy Combined With Bayes Classifier Based on Wavelength Model Optimization Applied to Wine Multibrand Identification. Frontiers in Nutrition 9.
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Wesclen Vilar Nogueira, Francisco Javier Moyano, María Jesús Aznar García, Marcelo Borges Tesser & Jaqueline Garda Buffon. (2022) Preliminary assessment of bioaccessibility of aflatoxin B1 in fish. Aquaculture International 30:3, pages 1315-1325.
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