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Review Article

Defining animal welfare — does consistency matter?

Pages 71-73 | Received 18 Sep 2008, Accepted 23 Feb 2009, Published online: 16 Feb 2011

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Read on this site (4)

Heinke Heise & Ludwig Theuvsen. (2018) Citizens’ understanding of welfare of animals on the farm: An empirical study. Journal of Applied Animal Welfare Science 21:2, pages 153-169.
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MW Fisher, PD Muir, NG Gregory, BC Thomson, NB Smith, PD Johnstone & N Bicknell. (2015) The effects of depriving feed to facilitate transport and slaughter in sheep – a case study of cull ewes held off pasture for different periods. New Zealand Veterinary Journal 63:5, pages 260-264.
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MW Fisher, NG Gregory & PD Muir. (2012) Current practices on sheep and beef farms in New Zealand for depriving sheep of feed prior to transport for slaughter. New Zealand Veterinary Journal 60:3, pages 171-175.
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TC Green & DJ Mellor. (2011) Extending ideas about animal welfare assessment to include ‘quality of life’ and related concepts. New Zealand Veterinary Journal 59:6, pages 263-271.
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Articles from other publishers (19)

Ian Turner, Davoud Heidari, Tina Widowski & Nathan Pelletier. (2023) Development of a life cycle impact assessment methodology for animal welfare with an application in the poultry industry. Sustainable Production and Consumption 40, pages 30-47.
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Paolo Martelli & Karthiyani Krishnasamy. (2023) The Role of Preventative Medicine Programs in Animal Welfare and Wellbeing in Zoological Institutions. Animals 13:14, pages 2299.
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Timothy Robert Wiese, Marie Haskell, Susan Jarvis, Sonia Rey-Planellas & Jimmy Turnbull. (2023) Concerns and research priorities for Scottish farmed salmon welfare – An industry perspective. Aquaculture 566, pages 739235.
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JSL Henning, EJ Fernandez, T Nielsen & S Hazel. (2023) Play and welfare in domestic cats: Current knowledge and future directions. Animal Welfare 31:4, pages 407-421.
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Jessica Diaz & Aspen T. Reese. (2021) Possibilities and limits for using the gut microbiome to improve captive animal health. Animal Microbiome 3:1.
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Laurent Bertrandias, Geneviève Cazes-Valette & Patricia Gurviez. (2021) La préoccupation du bien-être animal, quels effets sur la consommation de viande ?. Décisions Marketing N° 103:3, pages 83-105.
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Mark W. Fisher. (2020) Pastoral Farming Ethics and Economics–Aligning Grazing Practices and Expectations. Frontiers in Veterinary Science 7.
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Lars Lewejohann, Kerstin Schwabe, Christine Häger & Paulin Jirkof. (2020) Impulse for animal welfare outside the experiment. Laboratory Animals 54:2, pages 150-158.
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Marta E. Alonso, José R. González-Montaña & Juan M. Lomillos. (2020) Consumers’ Concerns and Perceptions of Farm Animal Welfare. Animals 10:3, pages 385.
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Paulin Jirkof, Juliane Rudeck & Lars Lewejohann. (2019) Assessing Affective State in Laboratory Rodents to Promote Animal Welfare—What Is the Progress in Applied Refinement Research?. Animals 9:12, pages 1026.
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Jake S. Veasey. (2017) In pursuit of peak animal welfare; the need to prioritize the meaningful over the measurable. Zoo Biology 36:6, pages 413-425.
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Rebecca Nordquist, Franz van der Staay, Frank van Eerdenburg, Francisca Velkers, Lisa Fijn & Saskia Arndt. (2017) Mutilating Procedures, Management Practices, and Housing Conditions That May Affect the Welfare of Farm Animals: Implications for Welfare Research. Animals 7:12, pages 12.
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Antje Risius & Ulrich Hamm. (2017) The effect of information on beef husbandry systems on consumers’ preferences and willingness to pay. Meat Science 124, pages 9-14.
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James W. Yeates. (2017) How Good? Ethical Criteria for a ‘Good Life’ for Farm Animals. Journal of Agricultural and Environmental Ethics 30:1, pages 23-35.
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L. Cembalo, F. Caracciolo, A. Lombardi, T. Del Giudice, K. G. Grunert & G. Cicia. (2016) Determinants of Individual Attitudes Toward Animal Welfare-Friendly Food Products. Journal of Agricultural and Environmental Ethics 29:2, pages 237-254.
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David Mellor. (2016) Updating Animal Welfare Thinking: Moving beyond the “Five Freedoms” towards “A Life Worth Living”. Animals 6:3, pages 21.
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Filiep Vanhonacker & Wim Verbeke. (2013) Public and Consumer Policies for Higher Welfare Food Products: Challenges and Opportunities. Journal of Agricultural and Environmental Ethics 27:1, pages 153-171.
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Filiep Vanhonacker, Wim Verbeke, Els Van Poucke, Zuzanna Pieniak, Griet Nijs & Frank Tuyttens. (2010) The Concept of Farm Animal Welfare: Citizen Perceptions and Stakeholder Opinion in Flanders, Belgium. Journal of Agricultural and Environmental Ethics 25:1, pages 79-101.
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J.R. Roche, N.C. Friggens, J.K. Kay, M.W. Fisher, K.J. Stafford & D.P. Berry. (2009) Invited review: Body condition score and its association with dairy cow productivity, health, and welfare. Journal of Dairy Science 92:12, pages 5769-5801.
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