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Xenobiotica
the fate of foreign compounds in biological systems
Volume 30, 2000 - Issue 3
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Research Article

Hippuric acid as a major excretion product associated with black tea consumption

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Pages 317-326 | Published online: 22 Sep 2008

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Read on this site (6)

Michael N. Clifford, Laurence J. King, Asimina Kerimi, Maria Gema Pereira-Caro & Gary Williamson. (2024) Metabolism of phenolics in coffee and plant-based foods by canonical pathways: an assessment of the role of fatty acid β-oxidation to generate biologically-active and -inactive intermediates. Critical Reviews in Food Science and Nutrition 64:11, pages 3326-3383.
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Shuling Zhang, Bingyong Mao, Shumao Cui, Qiuxiang Zhang, Jianxin Zhao, Xin Tang & Wei Chen. (2023) Absorption, metabolism, bioactivity, and biotransformation of epigallocatechin gallate. Critical Reviews in Food Science and Nutrition 0:0, pages 1-21.
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Kui Zeng, Karin Emmons Thompson, Chaela S. Presley, Duane D. Miller & Charles R. Yates. (2011) Preclinical pharmacokinetics of the radiomitigator KZ-41 in rats. Xenobiotica 41:11, pages 1006-1012.
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Milan Dastych, Zuzana Jelínková, Alena Mikušková, Pavel Brychta & Miroslava Beňovská. (2009) Resorption and elimination kinetics of benzoic acid during chemical necrectomy in deep burns. Scandinavian Journal of Clinical and Laboratory Investigation 69:8, pages 827-830.
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M.S. Fernandez-Panchon, D. Villano, A.M. Troncoso & M.C. Garcia-Parrilla. (2008) Antioxidant Activity of Phenolic Compounds: From In Vitro Results to In Vivo Evidence. Critical Reviews in Food Science and Nutrition 48:7, pages 649-671.
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Bianca Raikhlin-Eisenkraft, Erica Hoffer, Yelena Baum & Yedidia Bentur. (2001) Determination of Urinary Hippuric Acid in Toluene Abuse. Journal of Toxicology: Clinical Toxicology 39:1, pages 73-76.
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