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Research articles

Nitric oxide increases antioxidant enzyme activity and reduces chilling injury in orange fruit during storage

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Pages 101-116 | Received 24 Apr 2016, Accepted 19 Jun 2017, Published online: 05 Jul 2017

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Miilion Paulos Madebo, Yenenesh Ayalew, Yonghua Zheng & Peng Jin. (2023) Nitric Oxide and Its Donor Sodium-Nitroprusside Regulation of the Postharvest Quality and Oxidative Stress on Fruits: A Systematic Review and Meta-Analysis. Food Reviews International 39:9, pages 6648-6676.
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Xiaoting Lu, Feilong Yin, Chunyou Liu, Yuanli Liang, Mubo Song, Feifei Shang, Yunfen Liu & Liang Shuai. (2023) Nitric oxide alleviates chilling injury in cucumber (Cucumis sativus L.) fruit by regulating membrane lipid and energy metabolism. International Journal of Food Properties 26:1, pages 1047-1061.
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Bongolwethu P Mabusela, Zinash A Belay, Buntu Godongwana, Namrata Pathak, Pramod V Mahajan, Patricia M K Mathabe & Oluwafemi J Caleb. (2021) Trends in ethylene management strategies: towards mitigating postharvest losses along the South African value chain of fresh produce – a review. South African Journal of Plant and Soil 38:5, pages 347-360.
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Nan Cai, Chuying Chen, Chunpeng Wan & Jinyin Chen. (2021) Effects of pre-harvest gibberellic acid spray on endogenous hormones and fruit quality of kumquat (Citrus japonica) fruits. New Zealand Journal of Crop and Horticultural Science 49:2-3, pages 211-224.
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Articles from other publishers (18)

Xinsen Nie, Yan Zhao, Yanfei Li & Haoxin Lv. (2024) 1-Methylcyclopropylene and heat treatment alleviate chilling injury in purple sweet potato by regulating ROS homeostasis. Scientia Horticulturae 324, pages 112606.
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Tong Chen, Yong Chen, Boqiang Li, Zhanquan Zhang & Shiping Tian. 2024. Oxygen, Nitrogen and Sulfur Species in Post-Harvest Physiology of Horticultural Crops. Oxygen, Nitrogen and Sulfur Species in Post-Harvest Physiology of Horticultural Crops 207 226 .
Shuhua Zhu, Guangqin Jing & Dandan Huang. 2024. Oxygen, Nitrogen and Sulfur Species in Post-Harvest Physiology of Horticultural Crops. Oxygen, Nitrogen and Sulfur Species in Post-Harvest Physiology of Horticultural Crops 75 110 .
Elham Tavakoli Kermani, Zahra Pakkish & Azam Ayoubi. (2023) Effect of thiamin treatment on antioxidant enzyme activity and chilling injury of Elberta peach (Prunus persica L.) fruit during postharvest storage. Journal of Food Measurement and Characterization 17:6, pages 6191-6199.
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Hosny F. Abdel-Aziz, Ashraf E. Hamdy, Ahmed Sharaf, Abd El-wahed N. Abd El-wahed, Ibrahim A. Elnaggar, Mahmoud F. Seleiman, Magdy Omar, Adel M. Al-Saif, Muhammad Adnan Shahid & Mohamed Sharaf. (2023) Effects of Fogging System and Nitric Oxide on Growth and Yield of ‘Naomi’ Mango Trees Exposed to Frost Stress. Life 13:6, pages 1359.
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Muhammad Aamir Manzoor, Yan Xu, Zhengxin lv, Jieming Xu, Yuxuan Wang, Wanxia Sun, Xunju Liu, Li Wang, Jiyuan Wang, Ruie Liu, Matthew D. Whiting, Songtao Jiu & Caixi Zhang. (2023) Fruit crop abiotic stress management: a comprehensive review of plant hormones mediated responses. Fruit Research 3:1, pages 0-0.
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Alessandra Francini & Antonio Ferrante. 2023. Nitric Oxide in Developing Plant Stress Resilience. Nitric Oxide in Developing Plant Stress Resilience 287 304 .
V. S. Karthik Nayaka, A. J. Sachin, Anusree Anand, S. Vijay Rakesh Reddy, Aaisha Nasim, D. C. Shrivastava & Mohammed Wasim Siddiqui. 2023. Gasotransmitters Signaling in Plants under Challenging Environment. Gasotransmitters Signaling in Plants under Challenging Environment 175 191 .
Afsana Praveen. (2022) Nitric oxide mediated alleviation of abiotic challenges in plants. Nitric Oxide 128, pages 37-49.
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Changxia Li, Wenjin Yu & Weibiao Liao. (2022) Role of Nitric Oxide in Postharvest Senescence of Fruits. International Journal of Molecular Sciences 23:17, pages 10046.
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S. Pols, B. Van de Poel, M.L.A.T.M. Hertog & B.M. Nicolaï. (2022) The regulatory role of nitric oxide and its significance for future postharvest applications. Postharvest Biology and Technology 188, pages 111869.
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Congcong Song, Yaoyao Zhao, Ang Li, Shuning Qi, Qiong Lin & Yuquan Duan. (2021) Postharvest nitric oxide treatment induced the alternative oxidase pathway to enhance antioxidant capacity and chilling tolerance in peach fruit. Plant Physiology and Biochemistry 167, pages 113-122.
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Xianrong Zhou, Shrushti Joshi, Tushar Khare, Suraj Patil, Jin Shang & Vinay Kumar. (2021) Nitric oxide, crosstalk with stress regulators and plant abiotic stress tolerance. Plant Cell Reports 40:8, pages 1395-1414.
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Abdullah Al Mamun Sohag, Md Tahjib-Ul-Arif, Sonya Afrin, Md Kawsar Khan, Md Abdul Hannan, Milan Skalicky, Md Golam Mortuza, Marian Brestic, M. Afzal Hossain & Yoshiyuki Murata. (2020) Insights into nitric oxide-mediated water balance, antioxidant defence and mineral homeostasis in rice (Oryza sativa L.) under chilling stress. Nitric Oxide 100-101, pages 7-16.
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Dandan Huang, Wen Tian, Jianrong Feng & Shuhua Zhu. (2020) Interaction between nitric oxide and storage temperature on sphingolipid metabolism of postharvest peach fruit. Plant Physiology and Biochemistry 151, pages 60-68.
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José M Palma, Luciano Freschi, Marta Rodríguez-Ruiz, Salvador González-Gordo & Francisco J Corpas. (2019) Nitric oxide in the physiology and quality of fleshy fruits. Journal of Experimental Botany 70:17, pages 4405-4417.
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Alla I. Yemets, Yuriy V. Karpets, Yuriy E. Kolupaev & Yaroslav B. Blume. 2019. Reactive Oxygen, Nitrogen and Sulfur Species in Plants. Reactive Oxygen, Nitrogen and Sulfur Species in Plants 873 922 .
Meng Xu, Shao-jia Li, Xiao-fen Liu, Xue-ren Yin, Donald Grierson & Kun-song Chen. (2019) Ternary complex EjbHLH1-EjMYB2-EjAP2-1 retards low temperature-induced flesh lignification in loquat fruit. Plant Physiology and Biochemistry 139, pages 731-737.
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