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Journal of Liquid Chromatography Volume 2, 1979 - Issue 9
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Original Articles

Quantitative Separation of Volatile Fatty Acids by High-Pressure Liquid Chromatography

Kathryn J. Bush Nutritional Physiology Group Department of Animal Science, Iowa State University, Ames, Iowa, 50011
,
R. W. Russell Nutritional Physiology Group Department of Animal Science, Iowa State University, Ames, Iowa, 50011
&
J. W. Young Nutritional Physiology Group Department of Animal Science, Iowa State University, Ames, Iowa, 50011
Pages 1367-1374 | Published online: 05 Dec 2006

Citations (14)

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Read on this site (5)

Jon Ie Teng. (1992) Reversed-Phase High Performance Liquid Chromatography of Underivatized Fatty Acids by Fatty ACID Analysis Column. Journal of Liquid Chromatography 15:9, pages 1473-1485.
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Roland Bodmeier & Huagang Chen. (1991) Determination of the Acidic Degradation Products, Acetic, Propionic, Butyric, and Phthalic Acid in Aqueous Pseudolatexes of Cellulosic Esters by High Performance Liquid Chromatography. Drug Development and Industrial Pharmacy 17:13, pages 1811-1822.
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Wiktor Kemula, BronisławK. Głód & Włodzimierz Kutner. (1983) Electrokinetic Detection in Reversed Phase High Performance Liquid Chromatography Part II. Quaternary Ammonium Ion-Pairs of Some Volatile Fatty Acids. Journal of Liquid Chromatography 6:10, pages 1837-1848.
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Wiktor Kemula, BronisławK. Głód & Włodzimierz Kutner. (1983) Electrokinetic Detection in Reversed Phase High Performance Liquid Chromatography Part I. Volatile Fatty Acids. Journal of Liquid Chromatography 6:10, pages 1823-1835.
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M.E. Evans. (1983) High Performance Liquid Chromatography in Oenology. Journal of Liquid Chromatography 6:sup002, pages 153-178.
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Articles from other publishers (9)

Wafaa Mostafa Ali Ghoneem & Reham Roshdi Ali El-Tanany. (2023) Impact of natural betaine supplementation on rumen fermentation and productive performance of lactating Damascus goats. Tropical Animal Health and Production 55:2.
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H.M. Ebeid, A.M. Kholif, M.S. Farghly & M.S.A. Khattab. (2013) Effect of Propionibacteria Supplementation to Sheep Diets on Rumen Fermentation, Nutrients Digestibility and Blood Metabolites. Science International 1:8, pages 299-303.
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Mostafa Sayed Khattab, S.A.H. Abo El-Nor, H.M.A. El-Sayed, N.E. El-Bordeny, M.M. Abdou & O.H. Matloup. (2012) The Effect of Replacing Corn with Glycerol and Fibrinolytic Enzymes on the Productive Performance of Lactating Goats. International Journal of Dairy Science 7:4, pages 95-102.
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Denis O. Krause, Wendy J. M. Smith & Christopher S. McSweeney. (2004) Use of community genome arrays (CGAs) to assess the effects of Acacia angustissima on rumen ecology. Microbiology 150:9, pages 2899-2909.
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B. Flouri?A. Leblond, Ch. Florent, M. Rautureau, A. Bisalli & J-C. Rambaud. (1988) Starch malabsorption and breath gas excretion in healthy humans consuming low- and high-starch diets. Gastroenterology 95:2, pages 356-363.
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Louis E. Armentano & Jerry W. Young. (1983) Production and Metabolism of Volatile Fatty Acids, Glucose and CO2 in Steers and the Effects of Monensin on Volatile Fatty Acid Kinetics. The Journal of Nutrition 113:6, pages 1265-1277.
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Sandra I. Lamb & Nancy E. Adin. (1983) Polar organic pollutants in air: A review of collection and analysis. Environment International 9:3, pages 225-243.
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D. M. Collins, J. P. Fawcett & C. G. Rammell. (1981) Determination of sodium fluoroacetate (compound 1080) in poison baits by HPLC. Bulletin of Environmental Contamination and Toxicology 26:1, pages 669-673.
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J M Miles, M W Haymond, R A Rizza & J E Gerich. (1980) Determination of 14C radioactivity in ketone bodies: a new, simplified method and its validation.. Journal of Lipid Research 21:5, pages 646-650.
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