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Original Articles

Inhibition of Oral Carcinogenesis by Citrus Flavonoids

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Pages 69-74 | Received 11 Jan 2007, Accepted 27 Mar 2007, Published online: 02 Jan 2008

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Avneet Kaur, Sukhvinder Singh Purewal, Arashdeep Singh Randhawa & Chidanandamurthy Thippeswamy Swamy. 2023. Recent Advances in Citrus Fruits. Recent Advances in Citrus Fruits 25 37 .
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Saber A Sakr & Ezz M El-Gamal. (2013) Effect of grapefruit juice on amiodarone induced nephrotoxicity in albino rats. Toxicology and Industrial Health 32:1, pages 68-75.
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Kyung Myung, John A. Manthey & Jan A. Narciso. (2013) Protein Sequestration of Lipophilic Furanocoumarins in Grapefruit Juice. Journal of Agricultural and Food Chemistry 61:3, pages 667-673.
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E. Ramesh & Ali A. Alshatwi. (2013) Naringin induces death receptor and mitochondria-mediated apoptosis in human cervical cancer (SiHa) cells. Food and Chemical Toxicology 51, pages 97-105.
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Sam-Long Hwang, Ping-Hsiao Shih & Gow-Chin Yen. (2012) Neuroprotective Effects of Citrus Flavonoids. Journal of Agricultural and Food Chemistry 60:4, pages 877-885.
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Md.Sofiqul ISLAM, Noriko HIRAISHI, Mohannad NASSAR, Ryohei SONO, Masayuki OTSUKI, Tsutomu TAKATSURA, Cynthia YIU & Junji TAGAMI. (2012) <I>In vitro</I> effect of hesperidin on root dentin collagen and de/re-mineralization. Dental Materials Journal 31:3, pages 362-367.
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T. K. LimT. K. Lim. 2012. Edible Medicinal And Non-Medicinal Plants. Edible Medicinal And Non-Medicinal Plants 755 785 .
N. Hiraishi, R. Sono, M.S. Islam, M. Otsuki, J. Tagami & T. Takatsuka. (2011) Effect of hesperidin in vitro on root dentine collagen and demineralization. Journal of Dentistry 39:5, pages 391-396.
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A. Vikram, G.K. Jayaprakasha, P.R. Jesudhasan, S.D. Pillai & B.S. Patil. (2010) Suppression of bacterial cell–cell signalling, biofilm formation and type III secretion system by citrus flavonoids. Journal of Applied Microbiology 109:2, pages 515-527.
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Kei Shimoda, Naoji Kubota, Koji Taniuchi, Daisuke Sato, Nobuyoshi Nakajima, Hatsuyuki Hamada & Hiroki Hamada. (2010) Biotransformation of naringin and naringenin by cultured Eucalyptus perriniana cells. Phytochemistry 71:2-3, pages 201-205.
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