Citations (36)
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Soha M. Hamdy, Zakaria El-Khayat, Abdel Razik Farrag, Ola N. Sayed, Mervat M. El-Sayed & Diaa Massoud. (2022) Hepatoprotective effect of Raspberry ketone and white tea against acrylamide-induced toxicity in rats. Drug and Chemical Toxicology 45:2, pages 722-730.
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Sunil Kumar Dhatwalia, Manoj Kumar & Devinder K. Dhawan. (2018) Role of EGCG in Containing the Progression of Lung Tumorigenesis – A Multistage Targeting Approach. Nutrition and Cancer 70:3, pages 334-349.
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María del Carmen García-Rodríguez, Tonancy Nicolás-Méndez, Ana
Rosa Montaño-Rodríguez & Mario
Agustín Altamirano-Lozano. (2014) Antigenotoxic Effects of (–)-Epigallocatechin-3-Gallate (EGCG), Quercetin, and Rutin on Chromium Trioxide-Induced Micronuclei in the Polychromatic Erythrocytes of Mouse Peripheral Blood. Journal of Toxicology and Environmental Health, Part A 77:6, pages 324-336.
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A. Sehgal, M. Kumar, M. Jain & D.K. Dhawan. (2013) Modulatory Effects of Curcumin in Conjunction with Piperine on Benzo(A)Pyrene-Mediated DNA Adducts and Biotransformation Enzymes. Nutrition and Cancer 65:6, pages 885-890.
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Articles from other publishers (32)
Annie John & Haider Raza. (2023) Azadirachtin Attenuates Carcinogen Benzo(a) Pyrene-Induced DNA Damage, Cell Cycle Arrest, Apoptosis, Inflammatory, Metabolic, and Oxidative Stress in HepG2 Cells. Antioxidants 12:11, pages 2001.
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Usunomena Usunobun & Ochuwa Imoru. (2022) Evaluation of Hepatoprotective Potential of Chromolaena odorata (L.) R.M. King & H.Rob. Against Methotrexate-induced Hepatic Toxicity in Rats. Plant Biotechnology Persa 4:2, pages 0-0.
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Qinru Xiao, Zhanlu Lü, Zhou Zhu, Duo Zhang, Junchun Shen, Min Huang, Xin Chen, Jialei Yang, Xiaoping Huang, Manting Rao & Shaoyou Lu. (2022) Exposure to polycyclic aromatic hydrocarbons and the associations with oxidative stress in waste incineration plant workers from South China. Chemosphere 303, pages 135251.
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Cheng Li, Saleh H. Salmen, Tahani Awad Alahmadi, Vishnu Priya Veeraraghavan, Krishna Mohan Surapaneni, Nandakumar Natarajan & Senthilkumar Subramanian. (2022) Anticancer effect of selenium/chitosan/polyethylene glycol/allyl isothiocyanate nanocomposites against diethylnitrosamine-induced liver cancer in rats. Saudi Journal of Biological Sciences 29:5, pages 3354-3365.
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Bożena Bukowska & Piotr Duchnowicz. (2022) Molecular Mechanisms of Action of Selected Substances Involved in the Reduction of Benzo[a]pyrene-Induced Oxidative Stress. Molecules 27:4, pages 1379.
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Jong Min Kim, Jin Yong Kang, Seon Kyeong Park, Jong Hyun Moon, Min Ji Kim, Hyo Lim Lee, Hye Rin Jeong, Jong Cheol Kim & Ho Jin Heo. (2021) Powdered Green Tea (Matcha) Attenuates the Cognitive Dysfunction via the Regulation of Systemic Inflammation in Chronic PM2.5-Exposed BALB/c Mice. Antioxidants 10:12, pages 1932.
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Sherifa Fathalla Dawoud, Tarek Mostafa Al-Akra & Amina Mohamed Zedan. (2021) Hepatoprotective Effects of Chitosan and Chitosan Nanoparticles Against Biochemical, Genetic, and Histological Disorders Induced by the Toxicity of Emamectin Benzoate. Reports of Biochemistry and Molecular Biology 10:3, pages 506-517.
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Elnaz Dardashti pour, Farnaz Yaghobian, Firouzeh Dehghan & Mohammad Ali Azarbayjani. (2021) Forecast of ameliorating effect of dietary flavonol consumption in white tea with or without aerobic training on type 2 diabetes (T2D) in females. Clinical Nutrition ESPEN 45, pages 134-140.
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Huixian Zeng, Meizhen Li, Qiuhan Hua, Yufei Liu, Yueting Shao, Qinqin Diao, Yihui Ling, Han Zhang, Miaoyun Qiu, Jialu Zhu, Xun Li, Rong Zhang & Yiguo Jiang. (2021) Circular RNA circ_Cabin1 promotes DNA damage in multiple mouse organs via inhibition of non-homologous end-joining repair upon PM2.5 exposure. Archives of Toxicology 95:10, pages 3235-3251.
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Arif AYAR, Deniz ALTUN ÇOLAK, Handan UYSAL & Mehmet FİDAN. (2021) Lifespan in Drosophila melanogaster Feeding with White TeaBeyaz Çay ile Beslenen Drosophila melanogaster’de Hayatta Kalma Oranı ve Yaşam Süresi. Erzincan Üniversitesi Fen Bilimleri Enstitüsü Dergisi 14:2, pages 582-594.
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Ana C. Silveira, Luís Rato, Pedro Fontes Oliveira, Marco G. Alves & Branca M. Silva. (2021) White Tea Intake Abrogates Markers of Streptozotocin-Induced Prediabetes Oxidative Stress in Rat Lungs’. Molecules 26:13, pages 3894.
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Mohammed A. Alsahli, Saleh A. Almatroodi, Ahmad Almatroudi, Amjad Ali Khan, Shehwaz Anwar, Abdulmajeed G. Almutary, Faris Alrumaihi & Arshad Husain Rahmani. (2021) 6-Gingerol, a Major Ingredient of Ginger Attenuates Diethylnitrosamine-Induced Liver Injury in Rats through the Modulation of Oxidative Stress and Anti-Inflammatory Activity. Mediators of Inflammation 2021, pages 1-17.
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Nettie van Meteren, Dominique Lagadic-Gossmann, Normand Podechard, Dimitri Gobart, Isabelle Gallais, Martine Chevanne, Aurore Collin, Agnès Burel, Aurélien Dupont, Ludivine Rault, Soizic Chevance, Fabienne Gauffre, Eric Le Ferrec & Odile Sergent. (2020) Extracellular vesicles released by polycyclic aromatic hydrocarbons-treated hepatocytes trigger oxidative stress in recipient hepatocytes by delivering iron. Free Radical Biology and Medicine 160, pages 246-262.
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Sunil Kumar Dhatwalia, Manoj Kumar, Priti Bhardwaj & D.K. Dhawan. (2019) White tea - A cost effective alternative to EGCG in fight against benzo(a)pyrene (BaP) induced lung toxicity in SD rats. Food and Chemical Toxicology 131, pages 110551.
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İşıl SEZEKLER, Zeynep Mine COŞKUN & Melike ERSÖZ. (2019) Borik Asit Uygulanan Farklı Hasat Dönemlerindeki Yeşil Çay Yapraklarının Biyokimyasal Değişikliklerinin İncelenmesiInvestigation of Biochemical Changes of Green Tea Leaves Treated with Boric Acid in Different Harvest Periods. International Journal of Advances in Engineering and Pure Sciences 31:2, pages 149-154.
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Amandeep Kaur, Sumaya Farooq & Amit Sehgal. (2019) A Comparative Study of Antioxidant Potential and Phenolic Content in White (Silver Needle), Green and Black Tea. Current Nutrition & Food Science 15:4, pages 415-420.
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Kang-Hyun Jeong, Hyun Jeong Lee, Tae-Sik Park & Soon-Mi Shim. (2019) Catechins Controlled Bioavailability of Benzo[a]pyrene (B[α]P) from the Gastrointestinal Tract to the Brain towards Reducing Brain Toxicity Using the In Vitro Bio-Mimic System Coupled with Sequential Co-Cultures. Molecules 24:11, pages 2175.
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Sherien K. Hassan, Amria M. Mousa, Nermin M. El-Sammad, Abeer H. Abdel-Halim, Wagdy K.B. Khalil, Elsayed A. Elsayed, Nayera Anwar, Michael W. Linscheid, Eman S. Moustafa, Amani N. Hashim & Mahmoud Nawwar. (2019) Antitumor activity of Cuphea ignea extract against benzo(a)pyrene-induced lung tumorigenesis in Swiss Albino mice. Toxicology Reports 6, pages 1071-1085.
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Sangeeta Rangi, Sunil Kumar Dhatwalia, Priti Bhardwaj, Manoj Kumar & D.K. Dhawan. (2018) Evidence of similar protective effects afforded by white tea and its active component ‘EGCG’ on oxidative-stress mediated hepatic dysfunction during benzo(a)pyrene induced toxicity. Food and Chemical Toxicology 116, pages 281-291.
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Sumaya FarooqAmit Sehgal. (2018) Antioxidant Activity of Different Forms of Green Tea: Loose Leaf, Bagged and Matcha. Current Research in Nutrition and Food Science Journal 6:1, pages 35-40.
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Manoj Kumar, Gurpreet Singh, Priti Bhardwaj, Sunil Kumar Dhatwalia & D.K. Dhawan. (2017) Understanding the role of 3-O-Acetyl-11-keto-β-boswellic acid in conditions of oxidative-stress mediated hepatic dysfunction during benzo(a)pyrene induced toxicity. Food and Chemical Toxicology 109, pages 871-878.
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Ayaz Shahid, Rashid Ali, Nemat Ali, Syed Kazim Hasan, Preeti Barnwal, Shekh Mohammad Afzal, Abul Vafa & Sarwat Sultana. (2017)
Methanolic bark extract of
Acacia catechu
ameliorates benzo(a)pyrene induced lung toxicity by abrogation of oxidative stress, inflammation, and apoptosis in mice
. Environmental Toxicology 32:5, pages 1566-1577.
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Ayman I Elkady, Rania A Hussein & Sufian M El-Assouli. (2016) Harmal Extract Induces Apoptosis of HCT116 Human Colon Cancer Cells, Mediated by Inhibition of Nuclear Factor-κB and Activator Protein-1 Signaling Pathways and Induction of Cytoprotective Genes. Asian Pacific Journal of Cancer Prevention 17:4, pages 1947-1959.
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Ayaz Shahid, Rashid Ali, Nemat Ali, Syed Kazim Hasan, Preeti Bernwal, Shekh Mohammad Afzal, Abul Vafa & Sarwat Sultana. (2016) Modulatory effects of catechin hydrate against genotoxicity, oxidative stress, inflammation and apoptosis induced by benzo(a)pyrene in mice. Food and Chemical Toxicology 92, pages 64-74.
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WEI-MING CHEN, LEE-HSIN SHAW, PEY-JIUM CHANG, SHUI-YI TUNG, TE-SHENG CHANG, CHEIN-HENG SHEN, YUNG-YU HSIEH & KUO-LIANG WEI. (2016) Hepatoprotective effect of resveratrol against ethanol-induced oxidative stress through induction of superoxide dismutase in vivo and in vitro. Experimental and Therapeutic Medicine 11:4, pages 1231-1238.
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Tzu-Chin Wu, Shuo-Yan Huang, Shu-Ting Chan, Jiunn-Wang Liao & Shu-Lan Yeh. (2014) Combination of β-carotene and quercetin against benzo[a]pyrene-induced pro-inflammatory reaction accompanied by the regulation of antioxidant enzyme activity and NF-κB translocation in Mongolian gerbils. European Journal of Nutrition 54:3, pages 397-406.
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Gastón AresDébora Cristiane Bassani, Domingos Sávio Nunes & Daniel Granato. 2014. Mathematical and Statistical Methods in Food Science and Technology. Mathematical and Statistical Methods in Food Science and Technology
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Isela Álvarez-González, Eduardo Madrigal-Bujaidar & Seydi Castro-García. (2014) Antigenotoxic capacity of beta-caryophyllene in mouse, and evaluation of its antioxidant and GST induction activities. The Journal of Toxicological Sciences 39:6, pages 849-859.
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Avinaba Mukherjee, Naoual Boujedaini & Anisur Rahman Khuda-Bukhsh. (2013) Homeopathic Thuja 30C ameliorates benzo(a)pyrene–induced DNA damage, stress and viability of perfused lung cells of mice in vitro. Journal of Integrative Medicine 11:6, pages 397-404.
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Manoj Kumar, Mridula Jain, Amit Sehgal & V.L. Sharma. (2012) Modulation of CYP1A1, CYP1B1 and DNA adducts level by green and white tea in Balb/c mice. Food and Chemical Toxicology 50:12, pages 4375-4381.
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Lisbeth K. Siddens, Andrew Larkin, Sharon K. Krueger, Christopher A. Bradfield, Katrina M. Waters, Susan C. Tilton, Cliff B. Pereira, Christiane V. Löhr, Volker M. Arlt, David H. Phillips, David E. Williams & William M. Baird. (2012) Polycyclic aromatic hydrocarbons as skin carcinogens: Comparison of benzo[a]pyrene, dibenzo[def,p]chrysene and three environmental mixtures in the FVB/N mouse. Toxicology and Applied Pharmacology 264:3, pages 377-386.
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Lílian Gonçalves Teixeira, Priscilla Ceci Lages, Tatianna Lemos Jascolka, Edenil Costa Aguilar, Fabíola Lacerda Pires Soares, Solange Silveira Pereira, Nathalia Ribeiro Mota Beltrão, Rafael de Oliveira Matoso, André Márcio do Nascimento, Rachel Oliveira de Castilho & Jacqueline Isaura Alvarez Leite. (2012) White tea (Camellia sinensis) extract reduces oxidative stress and triacylglycerols in obese mice. Food Science and Technology 32:4, pages 733-741.
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