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Nutrition and Cancer Volume 28, 1997 - Issue 2
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Plasma selenium levels and the risk of colorectal adenomas

Mark W. Russo Division of Digestive Diseases and Nutrition, and the Center for Gastrointestinal Biology and Disease, University of North Carolina, Chapel Hill, NC, 27599
,
Sharon C. Murray Division of Digestive Diseases and Nutrition, and the Center for Gastrointestinal Biology and Disease, University of North Carolina, Chapel Hill, NC, 27599
,
John I. Wurzelmann Division of Digestive Diseases and Nutrition, and the Center for Gastrointestinal Biology and Disease, University of North Carolina, Chapel Hill, NC, 27599
,
John T. Woosley Department of Pathology, University of North Carolina, Chapel Hill, NC, 27599
&
Robert S. Sandier Division of Digestive Diseases and Nutrition, and the Center for Gastrointestinal Biology and Disease, University of North Carolina, Chapel Hill, NC, 27599; Div. of Digestive Diseases and Nutrition, CB#7080, Chapel Hill, NC, 27599–7080 Phone: (919) 966–8138 Fax: (919) 966–8138 E-mail: [email protected]
Pages 125-129 | Received 16 Jan 1997, Accepted 16 Apr 1997, Published online: 04 Aug 2009

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Yiyi Ou, Bei Jiang, Xiaoli Wang, Wenling Ma & Junsheng Guo. (2012) Selenium and Colorectal Adenomas Risk: A Meta-Analysis. Nutrition and Cancer 64:8, pages 1153-1159.
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MariaH. Borawska, Katarzyna Socha, Bogdan Łazarczyk, Ewa Czyżewska, Renata Markiewicz & Barbara Darewicz. (2009) The Effects of Diet on Selenium Concentration in Serum in Patients With Cancer. Nutrition and Cancer 61:5, pages 629-633.
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Graeme H. McIntosh, Peter J. Royle, Severine Lesno & Ben L. Scherer. (2006) Selenised Casein Protects Against AOM-Induced Colon Tumors in Sprague Dawley Rats. Nutrition and Cancer 54:2, pages 209-215.
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Ingrid Kiefer, Peter Prock, Catherine Lawrence, John Wise, Wilfried Bieger, Peter Bayer, Theres Rathmanner, Michael Kunze & Anita Rieder. (2004) Supplementation with Mixed Fruit and Vegetable Juice Concentrates Increased Serum Antioxidants and Folate in Healthy Adults. Journal of the American College of Nutrition 23:3, pages 205-211.
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Oliver Hatem Al-Taie, Nurcan Uceyler, Ursula Eubner, Franz Jakob, Hubert Mork, Michael Scheurlen, Regina Brigelius-Flohe, Katrin Schottker, Josef Abel, Andreas Thalheimer, Tiemo Katzenberger, Bertram Illert, Ralf Melcher & Josef Kohrle. (2004) Expression Profiling and Genetic Alterations of the Selenoproteins GI-GPx and SePP in Colorectal Carcinogenesis. Nutrition and Cancer 48:1, pages 6-14.
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Oliver H. Al-Taie, Jochen Seufert, Serhan Karvar, Christian Adolph, Hubert Mork, Michael Scheurlen, Josef Kohrle & Franz Jakob. (2003) Selenium Supplementation Enhances Low Selenium Levels and Stimulates Glutathione Peroxidase Activity in Peripheral Blood and Distal Colon Mucosa in Past and Present Carriers of Colon Adenomas. Nutrition and Cancer 46:2, pages 125-130.
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Hubert Mork, Oliver H. Al-Taie, Kirsten Bahr, Annette Zierer, Christine Beck, Michael Scheurlen, Franz Jacob & Josef Kohrle. (2000) Inverse mRNA Expression of the Selenocysteine-Containing Proteins GI-GPx and SeP in Colorectal Adenomas Compared With Adjacent Normal Mucosa. Nutrition and Cancer 37:1, pages 108-116.
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