Citations (96)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (11)
Gabriela Corrêa Carvalho, Rafael Miguel Sábio & Marlus Chorilli. (2021) An Overview of Properties and Analytical Methods for Lycopene in Organic Nanocarriers. Critical Reviews in Analytical Chemistry 51:7, pages 674-686.
Read now
Read now
Nicole M. Fletcher, Awoniyi O. Awonuga, Mohammed G. Saed, Husam M. Abu-Soud, Michael P. Diamond & Ghassan M. Saed. (2014) Lycopene, a powerful antioxidant, significantly reduces the development of the adhesion phenotype. Systems Biology in Reproductive Medicine 60:1, pages 14-20.
Read now
Read now
Mareike Kelkel, Marc Schumacher, Mario Dicato & Marc Diederich. (2011) Antioxidant and anti-proliferative properties of lycopene. Free Radical Research 45:8, pages 925-940.
Read now
Read now
Soley Seren, Milton Mutchnick, Daryl Hutchinson, Ozgur Harmanci, Yusuf Bayraktar, Sean Mutchnick, Kazim Sahin & Omer Kucuk. (2008) Potential Role of Lycopene in the Treatment of Hepatitis C and Prevention of Hepatocellular Carcinoma. Nutrition and Cancer 60:6, pages 729-735.
Read now
Read now
Luciana Passos Toledo, Thomas Prates Ong, Ana Lucia Galvao Pinho, Alceu Jordao,
Helio Vanucchi & Fernando Salvador Moreno. (2003) Inhibitory Effects of Lutein and Lycopene on Placental Glutathione S-Transferase-Positive Preneoplastic Lesions and DNA Strand Breakage Induced in Wistar Rats by the Resistant Hepatocyte Model of Hepatocarcinogenesis. Nutrition and Cancer 47:1, pages 62-69.
Read now
Read now
Karen H. Dingley, Esther A. Ubick, Marina L. Chiarappa-Zucca, Susan Nowell, Steffen Abel, Susan E. Ebeler, Alyson E. Mitchell, Stephanie A. Burns, Francene M. Steinberg & Andrew J. Clifford. (2003) Effect of Dietary Constituents With Chemopreventive Potential on Adduct Formation of a Low Dose of the Heterocyclic Amines PhIP and IQ and Phase II Hepatic Enzymes. Nutrition and Cancer 46:2, pages 212-221.
Read now
Read now
Eiichi Nara, Hidenori Hayashi, Mari Kotake, Kazuo Miyashita & Akihiko Nagao. (2001) Acyclic Carotenoids and Their Oxidation Mixtures Inhibit the Growth of HL-60 Human Promyelocytic Leukemia Cells. Nutrition and Cancer 39:2, pages 273-283.
Read now
Read now
Seishiro Watanabe, Yukihiro Kitade, Tsutomu Masaki, Mikio Nishioka, Kimihiko Satoh & Hoyoku Nishino. (2001) Effects of Lycopene and Sho-saiko-to on Hepatocarcinogenesis in a Rat Model of Spontaneous Liver Cancer. Nutrition and Cancer 39:1, pages 96-101.
Read now
Read now
A. Venket Rao & Sanjiv Agarwal. (2000) Role of Antioxidant Lycopene in Cancer and Heart Disease. Journal of the American College of Nutrition 19:5, pages 563-569.
Read now
Read now
Anupam Bishayee, Alok Sarkar & Malay Chatterjee. (2000) Further Evidence for Chemopreventive Potential of β-Carotene Against Experimental Carcinogenesis: Diethylnitrosamine-Initiated and Phenobarbital-Promoted Hepatocarcinogenesis Is Prevented More Effectively by β-Carotene Than by Retinoic Acid. Nutrition and Cancer 37:1, pages 89-98.
Read now
Read now
Leonard A. Cohen, Zhonglin Zhao, Brian Pittman & Frederick Khachik. (1999) Effect of Dietary Lycopene on N-Methylnitrosourea-Induced Mammary Tumorigenesis. Nutrition and Cancer 34:2, pages 153-159.
Read now
Read now
Articles from other publishers (85)
Bakry A. Bakry, Mervat Sh. Sadak, Nagla M. Al Ashkar, Omar M. Ibrahim, Mohammad K. Okla & Amira M. El-Tahan. (2024) The Role of Carbon Nanotubes in Improving Drought Tolerance via Upregulation of the Physiological Processes of Peanut Plants Grown in Sandy Soils. Agronomy 14:3, pages 611.
Crossref
Crossref
Divya Jain, Mukesh Meena, Devendra Singh & Pracheta Janmeda. (2023) Isolation, development and validation of HPTLC method for the estimation of β-carotene from Gymnosporia senegalensis (Lam.) Loes.. Plant Physiology and Biochemistry 201, pages 107843.
Crossref
Crossref
Siokatas Christos, Leonidis Georgios & Sarli Vasiliki. 2023. Handbook of Animal Models and its Uses in Cancer Research. Handbook of Animal Models and its Uses in Cancer Research
727
745
.
Mervat Sh Sadak, Agnieszka Sekara, Ibrahim Al-ashkar, Muhammad Habib-ur-Rahman, Milan Skalicky, Marian Brestic, Ashwani Kumar, Ayman El Sabagh & Magdi T. Abdelhamid. (2022) Exogenous aspartic acid alleviates salt stress-induced decline in growth by enhancing antioxidants and compatible solutes while reducing reactive oxygen species in wheat. Frontiers in Plant Science 13.
Crossref
Crossref
Rémi Amiraux, Johann Lavaud, Kasey Cameron-Bergeron, Lisa C. Matthes, Ilka Peeken, Christopher J. Mundy, David G. Babb & Jean-Eric Tremblay. (2022) Content in fatty acids and carotenoids in phytoplankton blooms during the seasonal sea ice retreat in Hudson Bay complex, Canada. Elementa: Science of the Anthropocene 10:1.
Crossref
Crossref
Siokatas Christos, Leonidis Georgios & Sarli Vasiliki. 2022. Handbook of Animal Models and its Uses in Cancer Research. Handbook of Animal Models and its Uses in Cancer Research
1
19
.
Stefania Marzocco, Rajeev K. Singla & Anna Capasso. (2021) Multifaceted Effects of Lycopene: A Boulevard to the Multitarget-Based Treatment for Cancer. Molecules 26:17, pages 5333.
Crossref
Crossref
Boon-Peng Puah, Juriyati Jalil, Ali Attiq & Yusof Kamisah. (2021) New Insights into Molecular Mechanism behind Anti-Cancer Activities of Lycopene. Molecules 26:13, pages 3888.
Crossref
Crossref
Charles Oluwaseun Adetunji, Muhammad Akram, Andrew G. Mtewa, Jaison Jeevanandam, Chukwuebuka Egbuna, Alloysius Chibuike Ogodo, Ajay Kumar Gautam, Ashutosh Gupta, Peculiar Feenna Onyekere, Genevieve D. Tupas, Shahira M. Ezzat, Sunil Pareek, Habibu Tijjani, Nadia Sharif, Devaraj Ezhilarasan, Sadia Hassan, Narashans Alok Sagar, Abeer M. El Sayed, Mohammad Mehdizadeh, Merve Keskin, Chioma Obianuju Peculiar-Onyekere, Angelo Mark P. Walag, Priyanka Dhar, Abolanle A.A. Kayode, Ghulam Mohiudin, Khalil Ahmad, Shashank Kumar, Rida Zainab, Muhammad Kamran Khan, Muhammad Adil Farooq, Lisbeth Vallecilla-Yepez, Yusuf Abubakar & Ahmed Olatunde. 2021. Preparation of Phytopharmaceuticals for the Management of Disorders. Preparation of Phytopharmaceuticals for the Management of Disorders
307
360
.
Archu Singh, Yub Raj Neupane, Bharti Mangla, Sadat Shafi & Kanchan Kohli. (2020) PEGylated Nanoliposomes Potentiated Oral Combination Therapy for Effective Cancer Treatment. Current Drug Delivery 17:9, pages 728-735.
Crossref
Crossref
Emre KAYA, Seval YILMAZ, Ali Osman ÇERİBAŞI & Selda TELO. (2020) Investigation of the Protective and / or Therapeutic Effects of Lycopene on Diethylnitrosamine-Induced Chronic Hepatotoxicity Using Biochemical, Molecular and Histopathological DataBiyokimyasal, Moleküler ve Histopatolojik Veriler Kullanılarak Likopenin Dietilnitrozamine Bağlı Kronik Hepatotoksisite Üzerine Koruyucu ve / veya Tedavi Edici Etkilerinin Araştırılması. Van Veterinary Journal 31:1, pages 27-33.
Crossref
Crossref
Bakry Ahmed Bakry, Mervat Shamoon Sadak & Amany A. Abd El-Monem. (2020) Physiological Aspects of Tyrosine and Salicylic Acid on Morphological, Yield and Biochemical Constituents of Peanut Plants. Pakistan Journal of Biological Sciences 23:3, pages 375-384.
Crossref
Crossref
R. Heidor, J. M. Affonso, T. P. Ong & F. S. Moreno. 2019. Nutrition and Cancer Prevention. Nutrition and Cancer Prevention
339
367
.
Raluca-Ioana Stefan-van Staden, Alexandrina Moscalu-Lungu & Jacobus Frederick van Staden. (2019) Determination of β-carotene in soft drinks using a stochastic sensor based on a graphene–porphyrin composite. Electrochemistry Communications 109, pages 106581.
Crossref
Crossref
Kazim Sahin, Cemal Orhan, Nurhan Sahin & Omer Kucuk. 2019. Bioactive Molecules in Food. Bioactive Molecules in Food
935
969
.
Ionica Gheonea (Dima)Iuliana Aprodu, Gabriela Râpeanu & Nicoleta Stănciuc. (2018) Binding mechanisms between lycopene extracted from tomato peels and bovine β-lactoglobulin. Journal of Luminescence 203, pages 582-589.
Crossref
Crossref
Kazim Sahin, Hasan Gencoglu, Birdal Bilir & Omer Kucuk. 2018. The Liver. The Liver
155
167
.
Kazim Sahin, Cemal Orhan, Nurhan Sahin & Omer Kucuk. 2018. Bioactive Molecules in Food. Bioactive Molecules in Food
1
35
.
Kazim Sahin, Shakir Ali, Nurhan Sahin, Cemal Orhan & Omer Kucuk. 2017. Natural Products and Cancer Drug Discovery. Natural Products and Cancer Drug Discovery.
I.E. Dueñas-García, M.E. Heres-Pulido, M.R. Arellano-Llamas, J. De la Cruz-Núñez, V. Cisneros-Carrillo, C.S. Palacios-López, L. Acosta-Anaya, L.F. Santos-Cruz, L. Castañeda-Partida & A. Durán-Díaz. (2017) Lycopene, resveratrol, vitamin C and FeSO 4 increase damage produced by pro-oxidant carcinogen 4-nitroquinoline-1-oxide in Drosophila melanogaster : Xenobiotic metabolism implications. Food and Chemical Toxicology 103, pages 233-245.
Crossref
Crossref
Tosin Olasehinde, Ademola Olaniran & Anthony Okoh. (2017) Therapeutic Potentials of Microalgae in the Treatment of Alzheimer’s Disease. Molecules 22:3, pages 480.
Crossref
Crossref
Xiang Luo, Yanyan Zhou, Long Bai, Fuguo Liu, Yihui Deng & David Julian McClements. (2017) Fabrication of β-carotene nanoemulsion-based delivery systems using dual-channel microfluidization: Physical and chemical stability. Journal of Colloid and Interface Science 490, pages 328-335.
Crossref
Crossref
Ana Carla Balthar Bandeira, Talita Prato da Silva, Glaucy Rodrigues de Araujo, Carolina Morais Araujo, Rafaella Cecília da Silva, Wanderson Geraldo Lima, Frank Silva Bezerra & Daniela Caldeira Costa. (2017) Lycopene inhibits reactive oxygen species production in SK-Hep-1 cells and attenuates acetaminophen-induced liver injury in C57BL/6 mice. Chemico-Biological Interactions 263, pages 7-17.
Crossref
Crossref
Ana Carla Balthar Bandeira, Rafaella Cecília da Silva, Joamyr Victor RossoniJúniorJúnior, Vivian Paulino Figueiredo, André Talvani, Silvia Dantas Cangussú, Frank Silva Bezerra & Daniela Caldeira Costa. (2017) Lycopene pretreatment improves hepatotoxicity induced by acetaminophen in C57BL/6 mice. Bioorganic & Medicinal Chemistry 25:3, pages 1057-1065.
Crossref
Crossref
T.R. Reshmitha, Sithara Thomas, S. Geethanjali, K.B. Arun & P. Nisha. (2017) DNA and mitochondrial protective effect of lycopene rich tomato (Solanum lycopersicum L.) peel extract prepared by enzyme assisted extraction against H2O2 induced oxidative damage in L6 myoblasts. Journal of Functional Foods 28, pages 147-156.
Crossref
Crossref
. 2016. Innovative Processing Technologies for Foods with Bioactive Compounds. Innovative Processing Technologies for Foods with Bioactive Compounds
219
239
.
Ejaz Hussain, Li-Jun Wang, Bo Jiang, Saba Riaz, Ghazala Yasmeen Butt & Da-Yong Shi. (2016) A review of the components of brown seaweeds as potential candidates in cancer therapy. RSC Advances 6:15, pages 12592-12610.
Crossref
Crossref
Nesrine Mahfoudhi & Salem Hamdi. (2015) Kinetic Degradation and Storage Stability of β-Carotene Encapsulated by Freeze-Drying Using Almond Gum and Gum Arabic as Wall Materials. Journal of Food Processing and Preservation 39:6, pages 896-906.
Crossref
Crossref
Farzad Shidfar & Gol-Naz Arjomand. 2015. Glucose Intake and Utilization in Pre-Diabetes and Diabetes. Glucose Intake and Utilization in Pre-Diabetes and Diabetes
301
313
.
Lauren E. Conlon & John W. ErdmanJr.Jr.. 2015. Preventive Nutrition. Preventive Nutrition
215
242
.
Meganathan Boominathan & Ayyavu Mahesh. 2015. Handbook of Anticancer Drugs from Marine Origin. Handbook of Anticancer Drugs from Marine Origin
185
203
.
Blanche C. Ip, Chun Liu, Lynne M. Ausman, Johannes von Lintig & Xiang-Dong Wang. (2014) Lycopene Attenuated Hepatic Tumorigenesis via Differential Mechanisms Depending on Carotenoid Cleavage Enzyme in Mice. Cancer Prevention Research 7:12, pages 1219-1227.
Crossref
Crossref
Abdulrahman L Al-Malki. (2012) Synergestic effect of lycopene and Melatonin against the genesis of oxidative stress induced by cyclophosphamide in rats. Toxicology and Industrial Health 30:6, pages 570-575.
Crossref
Crossref
Dong Sub Kim, Haeyoung Na, Yurina Kwack & Changhoo Chun. (2014) Secondary Metabolite Profiling in Various Parts of Tomato Plants. Horticultural Science and Technology 32:2, pages 252-260.
Crossref
Crossref
Varadarajan Sudhahar & Tohru Fukai. 2014. Studies on Pediatric Disorders. Studies on Pediatric Disorders
183
209
.
Blanche Ip & Xiang-Dong Wang. (2013) Non-Alcoholic Steatohepatitis and Hepatocellular Carcinoma: Implications for Lycopene Intervention. Nutrients 6:1, pages 124-162.
Crossref
Crossref
Blanche C. Ip, Kang-Quan Hu, Chun Liu, Donald E. Smith, Martin S. Obin, Lynne M. Ausman & Xiang-Dong Wang. (2013) Lycopene Metabolite, Apo-10′-Lycopenoic Acid, Inhibits Diethylnitrosamine-Initiated, High Fat Diet–Promoted Hepatic Inflammation and Tumorigenesis in Mice. Cancer Prevention Research 6:12, pages 1304-1316.
Crossref
Crossref
Prachi Gupta, Mohinder Pal Bansal & Ashwani Koul. (2013) Evaluating the effect of lycopene from Lycopersicum esculentum on apoptosis during NDEA induced hepatocarcinogenesis. Biochemical and Biophysical Research Communications 434:3, pages 479-485.
Crossref
Crossref
T. K. LimT. K. Lim. 2013. Edible Medicinal And Non-Medicinal Plants. Edible Medicinal And Non-Medicinal Plants
339
363
.
Kazim Sahin & Omer Kucuk. 2013. Natural Products. Natural Products
3875
3922
.
Fang Hao, Neelu Yadav & Dhyan Chandra. 2013. Mitochondria as Targets for Phytochemicals in Cancer Prevention and Therapy. Mitochondria as Targets for Phytochemicals in Cancer Prevention and Therapy
219
243
.
Takuji Tanaka, Masahito Shnimizu & Hisataka Moriwaki. (2012) Cancer Chemoprevention by Carotenoids. Molecules 17:3, pages 3202-3242.
Crossref
Crossref
Elhadi M. Yahia, Fabiola Gutierrez-Orozco & Claudia Arvizu-de Leon. (2011) Phytochemical and antioxidant characterization of the fruit of black sapote (Diospyros digyna Jacq.). Food Research International 44:7, pages 2210-2216.
Crossref
Crossref
Jun-ichi Okano, Yuki Fujise, Ryo Abe, Ryu Imamoto & Yoshikazu Murawaki. (2011) Chemoprevention against hepatocellular carcinoma. Clinical Journal of Gastroenterology 4:4, pages 185-197.
Crossref
Crossref
Dalia Hussein El-Rouby. (2011) Histological and immunohistochemical evaluation of the chemopreventive role of lycopene in tongue carcinogenesis induced by 4-nitroquinoline-1-oxide. Archives of Oral Biology 56:7, pages 664-671.
Crossref
Crossref
Paola Palozza, Rossella E. Simone, Assunta Catalano & Maria Cristina Mele. (2011) Tomato Lycopene and Lung Cancer Prevention: From Experimental to Human Studies. Cancers 3:2, pages 2333-2357.
Crossref
Crossref
Roslin J Thoppil. (2011) Terpenoids as potential chemopreventive and therapeutic agents in liver cancer. World Journal of Hepatology 3:9, pages 228.
Crossref
Crossref
Howard P. Glauert, Karen Calfee-Mason, Divinia N. Stemm, Job C. Tharappel & Brett T. Spear. (2010) Dietary antioxidants in the prevention of hepatocarcinogenesis: A review. Molecular Nutrition & Food Research 54:7, pages 875-896.
Crossref
Crossref
N.A. Golubkina, O.N. Pishnaya & N.V. Bondareva. (2010) Biological role of carotenoids. Vegetable crops of Russia:2, pages 26-40.
Crossref
Crossref
Norleena P. Gullett, A.R.M. Ruhul Amin, Soley Bayraktar, John M. Pezzuto, Dong M. Shin, Fadlo R. Khuri, Bharat B. Aggarwal, Young-Joon Surh & Omer Kucuk. (2010) Cancer Prevention With Natural Compounds. Seminars in Oncology 37:3, pages 258-281.
Crossref
Crossref
Yan Wang, Lynne M. Ausman, Andrew S. Greenberg, Robert M. Russell & Xiang‐Dong Wang. (2010) Dietary lycopene and tomato extract supplementations inhibit nonalcoholic steatohepatitis‐promoted hepatocarcinogenesis in rats. International Journal of Cancer 126:8, pages 1788-1796.
Crossref
Crossref
YOSHIHISA TAKAHASHI, YUKIHIKO HARA, MASAYO IMANAKA, HIDEKI WANIBUCHI, KIYOJI TANAKA, TAKATOSHI ISHIKAWA, SHIGEO MORI & TOSHIO FUKUSATO. (2010) NO INHIBITORY EFFECTS OF (-)-EPIGALLOCATECHIN GALLATE AND LYCOPENE ON SPONTANEOUS HEPATOTUMORIGENESIS IN C3H/HeN MICE. FUKUSHIMA JOURNAL OF MEDICAL SCIENCE 56:1, pages 17-27.
Crossref
Crossref
Rosanna Sestito & Paola Palozza. 2009. Lycopene. Lycopene
133
158
.
Said S. Moselhy & Mohamed A. B. Al mslmani. (2008) Chemopreventive effect of lycopene alone or with melatonin against the genesis of oxidative stress and mammary tumors induced by 7,12 dimethyl(a)benzanthracene in sprague dawely female rats. Molecular and Cellular Biochemistry 319:1-2, pages 175-180.
Crossref
Crossref
Job C. Tharappel, Hans-Joachim Lehmler, Cidambi Srinivasan, Larry W. Robertson, Brett T. Spear & Howard P. Glauert. (2008) Effect of antioxidant phytochemicals on the hepatic tumor promoting activity of 3,3′,4,4′-tetrachlorobiphenyl (PCB-77). Food and Chemical Toxicology 46:11, pages 3467-3474.
Crossref
Crossref
Clarissa Scolastici, Gisele A.D. Lopes, Luís F. Barbisan & Daisy M.F. Salvadori. (2008) Tomato oleoresin inhibits DNA damage but not diethylnitrosamine-induced rat hepatocarcinogenesis. Experimental and Toxicologic Pathology 60:1, pages 59-68.
Crossref
Crossref
Swadesh K. Das, Takashi Hashimoto & Kazuki Kanazawa. (2008) Growth inhibition of human hepatic carcinoma HepG2 cells by fucoxanthin is associated with down-regulation of cyclin D. Biochimica et Biophysica Acta (BBA) - General Subjects 1780:4, pages 743-749.
Crossref
Crossref
Naghma KhanFarrukh AfaqHasan Mukhtar. (2008) Cancer Chemoprevention Through Dietary Antioxidants: Progress and Promise. Antioxidants & Redox Signaling 10:3, pages 475-510.
Crossref
Crossref
C. Scolastici, R.O. Alves de Lima, L.F. Barbisan, A.L.A. Ferreira, D.A. Ribeiro & D.M.F. Salvadori. (2008) Antigenotoxicity and antimutagenicity of lycopene in HepG2 cell line evaluated by the comet assay and micronucleus test. Toxicology in Vitro 22:2, pages 510-514.
Crossref
Crossref
Riccardo N Barbagallo, Marco Chisari, Ferdinando Branca & Giovanni Spagna. (2007) Pectin methylesterase, polyphenol oxidase and physicochemical properties of typical long‐storage cherry tomatoes cultivated under water stress regime. Journal of the Science of Food and Agriculture 88:3, pages 389-396.
Crossref
Crossref
Soley Seren, Ronald Lieberman, Ulas D Bayraktar, Elisabeth Heath, Kazim Sahin, Fundagul Andic & Omer Kucuk. (2008) Lycopene in Cancer Prevention and Treatment. American Journal of Therapeutics 15:1, pages 66-81.
Crossref
Crossref
Katia Müller, Sergio Zucoloto, R.F. AlbuquerqueJuniorJunior & Helio Vannucchi. (2007) Lack of inhibitory effect of lycopene on dysplastic lesions induced by 7,12-dimethyl-benz[a]anthracene in hamster buccal pouch. Nutrition Research 27:9, pages 574-579.
Crossref
Crossref
C. Scolastici, R.O. Alves de Lima, L.F. Barbisan, A.L. Ferreira, D.A. Ribeiro & D.M.F. Salvadori. (2007) Lycopene activity against chemically induced DNA damage in Chinese hamster ovary cells. Toxicology in Vitro 21:5, pages 840-845.
Crossref
Crossref
Lili Tang, Hongxia Guan, Xiaolin Ding & Jia-Sheng Wang. (2007) Modulation of aflatoxin toxicity and biomarkers by lycopene in F344 rats. Toxicology and Applied Pharmacology 219:1, pages 10-17.
Crossref
Crossref
Eun-Sun Hwang & Hyong Joo Lee. (2016) Inhibitory Effects of Lycopene on the Adhesion, Invasion, and Migration of SK-Hep1 Human Hepatoma Cells. Experimental Biology and Medicine 231:3, pages 322-327.
Crossref
Crossref
RONG‐CHENG HUANG, JINCHYAU PENG, FUNG‐JOU LU, WAI‐BUN LUI & JENSHINN LIN. (2006) THE STUDY OF OPTIMUM OPERATING CONDITIONS OF EXTRUDED SNACK FOOD WITH TOMATO POWDER. Journal of Food Process Engineering 29:1, pages 1-21.
Crossref
Crossref
A.V. Rao, M.R. Ray & L.G. Rao. 2006.
99
164
.
Yun Ok Park, Eun-Sun Hwang & Tae Wha Moon. (2005) The effect of lycopene on cell growth and oxidative DNA damage of Hep3B human hepatoma cells. BioFactors 23:3, pages 129-139.
Crossref
Crossref
John Dore. 2004. Phytopharmaceuticals in Cancer Chemoprevention. Phytopharmaceuticals in Cancer Chemoprevention.
Theresa Visarius, René Gysin & Angelo Azzi. 2004. Phytopharmaceuticals in Cancer Chemoprevention. Phytopharmaceuticals in Cancer Chemoprevention.
Tom O'Connor & Nora O'Brien. 2004. Carotenoids in Health and Disease. Carotenoids in Health and Disease
197
208
.
Harold Furr & Richard Clark. 2004. Carotenoids in Health and Disease. Carotenoids in Health and Disease
229
278
.
. (2004) Effects of Tomatoes and Lycopene on Prostate Cancer Prevention and Treatment. Journal of the Korean Society of Food Science and Nutrition 33:2, pages 455-462.
Crossref
Crossref
Ada L. Garcia, Ralph Rühl, Udo Herz, Corinna Koebnick, Florian J. Schweigert & Margitta Worm. (2003) Retinoid‐ and carotenoid‐enriched diets influence the ontogenesis of the immune system in mice. Immunology 110:2, pages 180-187.
Crossref
Crossref
Monica Anese, Sonia Calligaris, M. Cristina Nicoli & Roberto Massini. (2002) Influence of total solids concentration and temperature on the changes in redox potential of tomato pastes. International Journal of Food Science & Technology 38:1, pages 55-61.
Crossref
Crossref
Leonard A. Cohen. (2016) A Review of Animal Model Studies of Tomato Carotenoids, Lycopene, and Cancer Chemoprevention. Experimental Biology and Medicine 227:10, pages 864-868.
Crossref
Crossref
Betty Jane Burri. 2002. Phytochemicals in Nutrition and Health. Phytochemicals in Nutrition and Health.
B Velmurugan, V Bhuvaneswari, Usha K Burra & S Nagini. (2002) Prevention of N-methyl-N ′-nitro-N-nitrosoguanidine and saturated sodium chloride-induced gastric carcinogenesis in Wistar rats by lycopene. European Journal of Cancer Prevention 11:1, pages 19-26.
Crossref
Crossref
Patrizia Riso & Marisa Porrini. 2000. Vegetables, Fruits, and Herbs in Health Promotion. Vegetables, Fruits, and Herbs in Health Promotion.
Vibeke Breinholt, Søren T Lauridsen, Bahram Daneshvar & Jette Jakobsen. (2000) Dose-response effects of lycopene on selected drug-metabolizing and antioxidant enzymes in the rat. Cancer Letters 154:2, pages 201-210.
Crossref
Crossref
William A. Pryor, Wilhelm Stahl & Cheryl L. Rock. (2009) Beta Carotene: From Biochemistry to Clinical Trials. Nutrition Reviews 58:2, pages 39-53.
Crossref
Crossref
Stephen S Hecht, Patrick M.J Kenney, Mingyao Wang, Neil Trushin, Sanjiv Agarwal, A Venket Rao & Pramod Upadhyaya. (1999) Evaluation of butylated hydroxyanisole, myo-inositol, curcumin, esculetin, resveratrol and lycopene as inhibitors of benzo[a]pyrene plus 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone-induced lung tumorigenesis in A/J mice. Cancer Letters 137:2, pages 123-130.
Crossref
Crossref
A.V. Rao & S. Agarwal. (1999) Role of lycopene as antioxidant carotenoid in the prevention of chronic diseases: A review. Nutrition Research 19:2, pages 305-323.
Crossref
Crossref
A.V. Rao, Zeeshan Waseem & Sanjiv Agarwal. (1998) Lycopene content of tomatoes and tomato products and their contribution to dietary lycopene. Food Research International 31:10, pages 737-741.
Crossref
Crossref
Pierre Astorg. (1997) Food carotenoids and cancer prevention: An overview of current research. Trends in Food Science & Technology 8:12, pages 406-413.
Crossref
Crossref