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Journal of Plant Nutrition Volume 5, 1982 - Issue 4-7: Iron Nutrition and Interactions in Plants
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Iron stress response mechanism

Iron reduction and uptake by grapevine roots

Z. Varanini Institute of Agricultural Chemistry, University of Padova, Padova, 35100, Italy
&
A. Maggioni Institute of Agricultural Chemistry, University of Padova, Padova, 35100, Italy
Pages 521-529 | Published online: 21 Nov 2008

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Nathalie Ollat, Bénédicte Laborde, Michel Neveux, Paraskevi Diakou‐Verdin, Christel Renaud & Annick Moing. (2003) Organic Acid Metabolism in Roots of Various Grapevine (Vitis) Rootstocks Submitted to Iron Deficiency and Bicarbonate Nutrition. Journal of Plant Nutrition 26:10-11, pages 2165-2176.
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L. Bavaresco & S. Poni. (2003) Effect of Calcareous Soil on Photosynthesis Rate, Mineral Nutrition, and Source‐Sink Ratio of Table Grape. Journal of Plant Nutrition 26:10-11, pages 2123-2135.
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L. Bavaresco, E. Giachino & S. Pezzutto. (2003) Grapevine Rootstock Effects on Lime‐Induced Chlorosis, Nutrient Uptake, and Source–Sink Relationships. Journal of Plant Nutrition 26:7, pages 1451-1465.
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M. Dell'Orto, L. Brancadoro, A. Scienza & G. Zocchi. (2000) Use of biochemical parameters to select grapevine genotypes resistant to iron‐chlorosis. Journal of Plant Nutrition 23:11-12, pages 1767-1775.
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Yolanda Gogorcena, Javier Abadía & Anunciación Abadía. (2000) Induction of in vivo root ferric chelate reductase activity in fruit tree rootstock. Journal of Plant Nutrition 23:1, pages 9-21.
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Giannina Vizzotto, Ivica Matosevic, Roberto Pinton, Zeno Varanini & Guglielmo Costa. (1997) Iron deficiency responses in roots of kiwi. Journal of Plant Nutrition 20:2-3, pages 327-334.
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Jonathan Nda Egilla, DavidH. Byrne & DavidW. Reed. (1994) Iron stress response of three peach rootstock cultivars: Ferric‐iron reduction capacity . Journal of Plant Nutrition 17:12, pages 2079-2103.
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JimmieR. Norton & RichardC. Smith. (1993) Preliminary evaluation of experimental techniques for studying the absorption of rubidium by grape roots. Journal of Plant Nutrition 16:2, pages 267-279.
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FrederickL. Crane & Rita Barr. (1989) Plasma membrane oxidoreductases. Critical Reviews in Plant Sciences 8:4, pages 273-307.
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StephenL. Sain & GordonV. Johnson. (1986) Characterization of iron uptake by iron‐efficient and iron‐inefficient soybeans in cell suspension culture. Journal of Plant Nutrition 9:3-7, pages 729-750.
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Nancy Longnecker & Ross Welch. (1986) The relationships among iron‐stress response, iron‐efficiency and iron uptake of plants. Journal of Plant Nutrition 9:3-7, pages 715-727.
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Tong Yue Ao, F. Fan, R.F. Korcak & Miklos Faust. (1985) Iron reduction by apple roots. Journal of Plant Nutrition 8:7, pages 629-644.
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W. L. Lindsay. (1984) Soil and plant relationships associated with iron deficiency with emphasis on nutrient interactions. Journal of Plant Nutrition 7:1-5, pages 489-500.
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Articles from other publishers (21)

Laura Marastoni, Luigi Lucini, Begoña Miras-Moreno, Marco Trevisan, Davide Sega, Anita Zamboni & Zeno Varanini. (2020) Changes in physiological activities and root exudation profile of two grapevine rootstocks reveal common and specific strategies for Fe acquisition. Scientific Reports 10:1.
Crossref
. 2020. The Science of Grapevines. The Science of Grapevines 395 517 .
Markus Keller. 2020. The Science of Grapevines. The Science of Grapevines 279 356 .
N. Ollat, S.J. Cookson, V. Lauvergeat, E. Marguerit, F. Barrieu, G. Gambetta, J.-P. Goutouly, J.-P. Tandonnet, P. Vivin & S. Delrot. (2017) Grapevine roots: the dark side. Acta Horticulturae:1188, pages 213-226.
Crossref
N. Ollat, A. Peccoux, D. Papura, D. Esmenjaud, E. Marguerit, J.‐P. Tandonnet, L. Bordenave, S.J. Cookson, F. Barrieu, L. Rossdeutsch, J. Lecourt, V. Lauvergeat, P. Vivin, P.‐F. Bert & Serge Delrot. 2015. Grapevine in a Changing Environment. Grapevine in a Changing Environment 68 108 .
. 2015. The Science of Grapevines. The Science of Grapevines 381 488 .
J. Cambrollé, J.L. García, M.E. Figueroa & M. Cantos. (2014) Physiological responses to soil lime in wild grapevine (Vitis vinifera ssp. sylvestris). Environmental and Experimental Botany 105, pages 25-31.
Crossref
Pavel Pavloušek. (2014) Lime-induced chlorosis and drought tolerance of grapevine rootstocks. Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 58:5, pages 431-440.
Crossref
Pierre-François Bert, Louis Bordenave, Martine Donnart, Cyril Hévin, Nathalie Ollat & Stéphane Decroocq. (2012) Mapping genetic loci for tolerance to lime-induced iron deficiency chlorosis in grapevine rootstocks (Vitis sp.). Theoretical and Applied Genetics 126:2, pages 451-473.
Crossref
Tarek Slatni, Abdelmajid Krouma, Houda Gouia & Chedly Abdelly. (2009) Importance of ferric chelate reductase activity and acidification capacity in root nodules of N2-fixing common bean (Phaseolus vulgaris L.) subjected to iron deficiency. Symbiosis 47:1, pages 35-42.
Crossref
S. Jiménez, Y. Gogorcena, C. Hévin, A. D. Rombolà & N. Ollat. (2006) Nitrogen nutrition influences some biochemical responses to iron deficiency in tolerant and sensitive genotypes of Vitis. Plant and Soil 290:1-2, pages 343-355.
Crossref
L. Brancadoro, G. Rabotti, A. Scienza & G. Zocchi. (1995) Mechanisms of Fe-efficiency in roots of Vitis spp. in response to iron deficiency stress. Plant and Soil 171:2, pages 229-234.
Crossref
F. J. Romera, E. Alcántara & M. D. de la Guardia. (1991) Characterization of the tolerance to iron chlorosis in different peach rootstocks grown in nutrient solution. Plant and Soil 130:1-2, pages 121-125.
Crossref
L. Bavaresco, M. Fregoni & P. Fraschini. (1991) Investigations on iron uptake and reduction by excised roots of different grapevine rootstocks and a V. vinifera cultivar. Plant and Soil 130:1-2, pages 109-113.
Crossref
F. J. Romera, E. AlcÁntara & M. D. De La Guardia. 1991. Iron Nutrition and Interactions in Plants. Iron Nutrition and Interactions in Plants 151 155 .
L. Bavaresco, M. Fregoni & P. Fraschini. 1991. Iron Nutrition and Interactions in Plants. Iron Nutrition and Interactions in Plants 139 143 .
R. Pinton, Z. Varanini & A. Maggioni. (1990) Properties of potassium uptake by seedling roots of grape cultivars. Plant and Soil 123:2, pages 175-179.
Crossref
R. Pinton, Z. Varanini & A. Maggioni. (1990) Proton-translocating ATPase activity in plasma membrane vesicles from roots of grapevine seedlings. Plant Science 69:2, pages 139-145.
Crossref
R. Pinton, Z. Varanini & A. Maggioni. 1990. Genetic Aspects of Plant Mineral Nutrition. Genetic Aspects of Plant Mineral Nutrition 117 121 .
Ronald F. Korcak. 1987. Horticultural Reviews. Horticultural Reviews 133 186 .
A. Maggioni & Z. Varanini. 1983. Genetic Aspects of Plant Nutrition. Genetic Aspects of Plant Nutrition 133 137 .

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