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Iron chlorosis correction and analysis

Detailed method to screen dicot cultivars for resistance to Fe‐chlorosis using FeDTPA and bicarbonate in nutrient solutions

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Pages 2063-2083 | Published online: 21 Nov 2008

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R. Jay Goos & BrianE. Johnson. (2009) EVALUATION OF SOYBEAN CULTIVARS FOR RESISTANCE TO IRON DEFICIENCY CHLOROSIS IN ROWS VERSUS HILLS. Journal of Plant Nutrition 33:1, pages 105-114.
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Abdelmajid Krouma, Mohamed Gharsalli & Chedly Abdelly. (2003) Differences in Response to Iron Deficiency Among Some Lines of Common Bean. Journal of Plant Nutrition 26:10-11, pages 2295-2305.
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H. Yildiz Dasgan, Levent Ozturk, Kazim Abak & Ismail Cakmak. (2003) Activities of Iron‐Containing Enzymes in Leaves of Two Tomato Genotypes Differing in Their Resistance to Fe Chlorosis. Journal of Plant Nutrition 26:10-11, pages 1997-2007.
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Shun Fun Lin, James Baumer, Drew Ivers, Silvia Cianzio & Randy Shoemaker. (2000) Nutrient solution screening of Fe chlorosis resistance in soybean evaluated by molecular characterization. Journal of Plant Nutrition 23:11-12, pages 1915-1928.
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DanielJ. Fairbanks. (2000) Development of genetic resistance to iron‐deficiency chlorosis in soybean. Journal of Plant Nutrition 23:11-12, pages 1903-1913.
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E. Alcántara, F.J. Romera, M. Cañete & M.D. de la Guardia. (2000) Effects of bicarbonate and iron supply on Fe(III) reducing capacity of roots and leaf chlorosis of the susceptible peach rootstock “Nemaguard”. Journal of Plant Nutrition 23:11-12, pages 1607-1617.
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ScottA. Campbell & JohnN. Nishio. (2000) Iron deficiency studies of sugar beet using an improved sodium bicarbonate‐buffered hydroponic growth system. Journal of Plant Nutrition 23:6, pages 741-757.
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JasonW. Ellsworth, VonD. Jolley, DavidS. Nuland & AlanD. Blaylock. (1998) Use of hydrogen release or a combination of hydrogen release and iron reduction for selecting iron‐efficient dry bean and soybean cultivars. Journal of Plant Nutrition 21:12, pages 2639-2651.
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V. D. Jolley, K. A. Cook, N. C. Hansen & W. B. Stevens. (1996) Plant physiological responses for genotypic evaluation of iron efficiency in strategy I and strategy II plants—A review. Journal of Plant Nutrition 19:8-9, pages 1241-1255.
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R. Merry, M. J. Espina, A. J. Lorenz & R. M. Stupar. (2022) Development of a controlled-environment assay to induce iron deficiency chlorosis in soybean by adjusting calcium carbonates, pH, and nodulation. Plant Methods 18:1.
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