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Original Articles

Toxigenic potential of Fusarium culmorum strains isolated from French wheat

Pages 998-1003 | Published online: 10 Nov 2010

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (5)

Pierre Hellin, Géraldine Dedeurwaerder, Maxime Duvivier, Jonathan Scauflaire, Bart Huybrechts, Alfons Callebaut, Françoise Munaut & Anne Legrève. (2016) Relationship between Fusarium spp. diversity and mycotoxin contents of mature grains in southern Belgium. Food Additives & Contaminants: Part A 33:7, pages 1228-1240.
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P. Golinski, A. Waskiewicz, H. Wisniewska, I. Kiecana, E. Mielniczuk, K. Gromadzka, M. Kostecki, J. Bocianowski & E. Rymaniak. (2010) Reaction of winter wheat (Triticum aestivum L.) cultivars to infection with Fusarium spp.: mycotoxin contamination in grain and chaff. Food Additives & Contaminants: Part A 27:7, pages 1015-1024.
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A. Quarta, G. Mita, M. Haidukowski, A. Santino, G. Mulè & A. Visconti. (2005) Assessment of trichothecene chemotypes of Fusarium culmorum occurring in Europe. Food Additives & Contaminants 22:4, pages 309-315.
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Articles from other publishers (39)

Vessela Atanasova, Emmanuel Bresso, Bernard Maigret, Natalia Florencio Martins & Florence Richard-Forget. (2022) Computational Strategy for Minimizing Mycotoxins in Cereal Crops: Assessment of the Biological Activity of Compounds Resulting from Virtual Screening. Molecules 27:8, pages 2582.
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John I. Pitt & Ailsa D. HockingJohn I. Pitt & Ailsa D. Hocking. 2022. Fungi and Food Spoilage. Fungi and Food Spoilage 67 199 .
Fatiha Elhouiti, Djilali Tahri, Djalila Takhi, Mohamed Ouinten, Christian Barreau, Marie-Noëlle Verdal-Bonnin, Isabelle Bombarda & Mohamed Yousfi. (2017) Variability of composition and effects of essential oils from Rhanterium adpressum Coss. & Durieu against mycotoxinogenic Fusarium strains. Archives of Microbiology 199:10, pages 1345-1356.
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Wen Shi, Yanglan Tan, Shuangxia Wang, Donald Gardiner, Sarah De Saeger, Yucai Liao, Cheng Wang, Yingying Fan, Zhouping Wang & Aibo Wu. (2016) Mycotoxigenic Potentials of Fusarium Species in Various Culture Matrices Revealed by Mycotoxin Profiling. Toxins 9:1, pages 6.
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Sihem Touati-Hattab, Christian Barreau, Marie-Noelle Verdal-Bonnin, Sylvain Chereau, Florence Richard-Forget, S. Hadjout, Leila Mekliche & Zouaoui Bouznad. (2016) Pathogenicity and trichothecenes production of Fusarium culmorum strains causing head blight on wheat and evaluation of resistance of the varieties cultivated in Algeria. European Journal of Plant Pathology 145:4, pages 797-814.
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Da-Woon Kim, Gi-Yong Kim, Hee-Kyoung Kim, Jueun Kim, Sun Jeong Jeon, Chul Won Lee, Hyang Burm Lee & Sung-Hwan Yun. (2016) Characterization of Nivalenol-Producing Fusarium culmorum Isolates Obtained from the Air at a Rice Paddy Field in Korea. The Plant Pathology Journal 32:3, pages 182-189.
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Léa Gauthier, Marie-Noelle Bonnin-Verdal, Gisèle Marchegay, Laetitia Pinson-Gadais, Christine Ducos, Florence Richard-Forget & Vessela Atanasova-Penichon. (2016) Fungal biotransformation of chlorogenic and caffeic acids by Fusarium graminearum: New insights in the contribution of phenolic acids to resistance to deoxynivalenol accumulation in cereals. International Journal of Food Microbiology 221, pages 61-68.
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Matias Pasquali & Quirico Migheli. (2014) Genetic approaches to chemotype determination in type B-trichothecene producing Fusaria. International Journal of Food Microbiology 189, pages 164-182.
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Hanene Rebib, Hanene Bouraoui, Mustapha Rouaissi, Yves Brygoo, Abdellatif Boudabbous, M. R. Hajlaoui & Najla Sadfi-Zouaoui. (2014) Genetic diversity assessed by SSR markers and chemotyping of Fusarium culmorum causal agent of foot and root rot of wheat collected from two different fields in Tunisia. European Journal of Plant Pathology 139:3, pages 481-495.
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Leif Sundheim, Guro Brodal, Inger Hofgaard & Trond Rafoss. (2013) Temporal Variation of Mycotoxin Producing Fungi in Norwegian Cereals. Microorganisms 1:1, pages 188-198.
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Thomas Miedaner, Franciele Caixeta & Firas Talas. (2013) Head-blighting populations of Fusarium culmorum from Germany, Russia, and Syria analyzed by microsatellite markers show a recombining structure. European Journal of Plant Pathology 137:4, pages 743-752.
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Lidia Irzykowska, Jan Bocianowski & Anna Baturo-Cieśniewska. (2013) Association of mating-type with mycelium growth rate and genetic variability of Fusarium culmorum. Open Life Sciences 8:7, pages 701-711.
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Figen Mert-Türk & Ramazan Gencer. (2013) Distribution of the 3-AcDON, 15-AcDON, and NIV chemotypes of Fusarium culmorum in the North-West of Turkey. Plant Protection Science 49:2, pages 57-64.
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Sheryl A. Tittlemier, Mike Roscoe, Robert Trelka, Don Gaba, Jason M. Chan, Susan K. Patrick, Michael Sulyok, Rudolf Krska, Twylla McKendry & Tom Gräfenhan. (2013) Fusarium Damage in Small Cereal Grains from Western Canada. 2. Occurrence of Fusarium Toxins and Their Source Organisms in Durum Wheat Harvested in 2010. Journal of Agricultural and Food Chemistry 61:23, pages 5438-5448.
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Barbara Scherm, Virgilio Balmas, Francesca Spanu, Giovanna Pani, Giovanna Delogu, Matias Pasquali & Quirico Migheli. (2012) F usarium culmorum : causal agent of foot and root rot and head blight on wheat . Molecular Plant Pathology 14:4, pages 323-341.
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María Laura Ramírez, María Cecilia Farnochi & Sofía Noemí Chulze. 2013. Fusarium Head Blight in Latin America. Fusarium Head Blight in Latin America 45 55 .
Anna Baturo-Ciesniewska & Michalina Suchorzynska. (2011) Verification of the effectiveness of SCAR (sequence characterized amplified region) primers for the identification of Polish strains of Fusarium culmorum and their potential ability to produce B-trichothecenes and zearalenone. International Journal of Food Microbiology.
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Dirk Rohweder, Hana Valenta, Sarah Sondermann, Margit Schollenberger, Winfried Drochner, Guenter Pahlow, Susanne Döll & Sven Dänicke. (2011) Effect of different storage conditions on the mycotoxin contamination of Fusarium culmorum-infected and non-infected wheat straw. Mycotoxin Research 27:2, pages 145-153.
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A. Baturo-Cieśniewska, A. Lukanowski & M. Kolenda. (2011) Effect of fungicide application on Wheat Head Blight, occurrence of Fusarium spp. and mycotoxin production. Plant Breeding and Seed Science 63:1, pages 29-38.
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Lobna Gargouri Kammoun, Samia Gargouri, Christian Barreau, Florence Richard-Forget & Mohamed Rabeh Hajlaoui. (2010) Trichothecene chemotypes of Fusarium culmorum infecting wheat in Tunisia. International Journal of Food Microbiology 140:1, pages 84-89.
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Fatma Bensassi, Chiraz Zaied, Salwa Abid, Mohamed Rabeh Hajlaoui & Hassan Bacha. (2010) Occurrence of deoxynivalenol in durum wheat in Tunisia. Food Control 21:3, pages 281-285.
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Adriana M. Torres, Maria L. Ramirez & Sofia N. Chulze. 2010. Mycotoxins in Food, Feed and Bioweapons. Mycotoxins in Food, Feed and Bioweapons 179 200 .
Sebastien Pons, Laetitia Pinson-Gadais, Vessela Atanassova, Anne-Laure Boutigny, Joel Roucolle, Pierre Carolo & Florence Richard-Forget. (2008) Phenolic acids composition of maize kernels modulates in planta fungal growth and Trichothecenes B production by F. graminearum? . Cereal Research Communications 36:Supplement 6, pages 459-463.
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Torsten Neuhof, Matthias Koch, Tatjana Rasenko & Irene Nehls. (2008) Distribution of Trichothecenes, Zearalenone, and Ergosterol in a Fractionated Wheat Harvest Lot. Journal of Agricultural and Food Chemistry 56:16, pages 7566-7571.
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Laetitia Pinson-Gadais, Florence Richard-Forget, Pierre Frasse, Christian Barreau, Bernard Cahagnier, Daniel Richard-Molard & Bénédicte Bakan. (2007) Magnesium represses trichothecene biosynthesis and modulates Tri5, Tri6, and Tri12 genes expression in Fusarium graminearum. Mycopathologia 165:1, pages 51-59.
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Susanne Elmholt. 2008. Secondary Metabolites in Soil Ecology. Secondary Metabolites in Soil Ecology 167 203 .
J.M. Wagacha & J.W. Muthomi. (2007) Fusarium culmorum: Infection process, mechanisms of mycotoxin production and their role in pathogenesis in wheat. Crop Protection 26:7, pages 877-885.
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Emmanuel K Tangni & Luc Pussemier. (2007) Ergosterol and mycotoxins in grain dusts from fourteen Belgian cereal storages: A preliminary screening survey. Journal of the Science of Food and Agriculture 87:7, pages 1263-1270.
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Maria L. Ramirez, Sofia Chulze & Naresh Magan. (2006) Temperature and water activity effects on growth and temporal deoxynivalenol production by two Argentinean strains of Fusarium graminearum on irradiated wheat grain. International Journal of Food Microbiology 106:3, pages 291-296.
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R. Ioos, A. Belhadj, M. Menez & A. Faure. (2005) The effects of fungicides on Fusarium spp. and Microdochium nivale and their associated trichothecene mycotoxins in French naturally-infected cereal grains. Crop Protection 24:10, pages 894-902.
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A. Llorens, R. Mateo, M.J. Hinojo, F.M. Valle-Algarra & M. Jiménez. (2004) Influence of environmental factors on the biosynthesis of type B trichothecenes by isolates of Fusarium spp. from Spanish crops. International Journal of Food Microbiology 94:1, pages 43-54.
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P. Jennings, M. E. Coates, J. A. Turner, E. A. Chandler & P. Nicholson. (2004) Determination of deoxynivalenol and nivalenol chemotypes of Fusarium culmorum isolates from England and Wales by PCR assay. Plant Pathology 53:2, pages 182-190.
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Beáta Tóth, Ákos Mesterházy, Paul Nicholson, József Téren & János Varga. 2004. Molecular Diversity and PCR-detection of Toxigenic Fusarium Species and Ochratoxigenic Fungi. Molecular Diversity and PCR-detection of Toxigenic Fusarium Species and Ochratoxigenic Fungi 587 599 .
Matthias P. Lutz, Georg Feichtinger, Geneviève Défago & Brion Duffy. (2003) Mycotoxigenic Fusarium and Deoxynivalenol Production Repress Chitinase Gene Expression in the Biocontrol Agent Trichoderma atroviride P1 . Applied and Environmental Microbiology 69:6, pages 3077-3084.
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Bénédicte Bakan, Antoine C. Bily, Dominique Melcion, Bernard Cahagnier, Catherine Regnault-Roger, Bernard J. R. Philogène & Daniel Richard-Molard. (2003) Possible Role of Plant Phenolics in the Production of Trichothecenes by Fusarium graminearum Strains on Different Fractions of Maize Kernels . Journal of Agricultural and Food Chemistry 51:9, pages 2826-2831.
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Paul Nicholson, E. Chandler, R. C. Draeger, N. E. Gosman, D. R. Simpson, M. Thomsett & A. H. Wilson. 2003. Epidemiology of Mycotoxin Producing Fungi. Epidemiology of Mycotoxin Producing Fungi 691 703 .
Antonio Logrieco, Antonio Bottalico, Giuseppina Mulé, Antonio Moretti & Giancarlo Perrone. 2003. Epidemiology of Mycotoxin Producing Fungi. Epidemiology of Mycotoxin Producing Fungi 645 667 .
B. Bakan, C. Giraud-Delville, L. Pinson, D. Richard-Molard, E. Fournier & Y. Brygoo. (2002) Identification by PCR of Fusarium culmorum Strains Producing Large and Small Amounts of Deoxynivalenol . Applied and Environmental Microbiology 68:11, pages 5472-5479.
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B. Bakan, D. Melcion, D. Richard-Molard & B. Cahagnier. (2002) Fungal Growth and Fusarium Mycotoxin Content in Isogenic Traditional Maize and Genetically Modified Maize Grown in France and Spain . Journal of Agricultural and Food Chemistry 50:4, pages 728-731.
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