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Original Articles

Migration of formaldehyde and melamine monomers from kitchen- and tableware made of melamine plastic

&
Pages 948-955 | Received 07 Jul 2005, Accepted 16 Oct 2005, Published online: 11 Feb 2011

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (14)

Mu-Ying Guan, Huai-Ning Zhong, Zhi-Wei Wang, Wen-Wen Yu & Chang-Ying Hu. (2023) Chemical contaminants from food contact materials and articles made from or containing wood and bamboo – a review. Food Additives & Contaminants: Part A 40:3, pages 434-453.
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Veruscka Mannoni, Giorgio Padula, Oronzo Panico, Antonino Maggio, Claudio Arena & Maria-Rosaria Milana. (2017) Migration of formaldehyde and melamine from melaware and other amino resin tableware in real life service. Food Additives & Contaminants: Part A 34:1, pages 113-125.
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Ngamtip Poovarodom, Kansuda Junsrisuriyawong, Raweeporn Sangmahamad & Pattaree Tangmongkollert. (2014) Effects of microwave heating on the migration of substances from melamine formaldehyde tableware. Food Additives & Contaminants: Part A 31:9, pages 1616-1624.
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C.Y. CHU & C.C. WANG. (2013) Toxicity of Melamine: The Public Health Concern. Journal of Environmental Science and Health, Part C 31:4, pages 342-386.
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N. Poovarodom & P. Tangmongkollert. (2012) An attempt to estimate service terms of tableware made of amino resins. Food Additives & Contaminants: Part A 29:11, pages 1791-1799.
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Z. Chik, D.E. Mohamad Haron, E.D. Ahmad, H. Taha & A.M. Mustafa. (2011) Analysis of melamine migration from melamine food contact articles. Food Additives & Contaminants: Part A 28:7, pages 967-973.
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E. Braekevelt, B.P.-Y. Lau, S. Feng, C. Ménard & S.A. Tittlemier. (2011) Determination of melamine, ammeline, ammelide and cyanuric acid in infant formula purchased in Canada by liquid chromatography-tandem mass spectrometry. Food Additives & Contaminants: Part A 28:6, pages 698-704.
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N. Poovarodom, P. Tangmongkollert, T. Jinkarn & V. Chonhenchob. (2011) Survey of counterfeit melamine tableware available on the market in Thailand, and its migration. Food Additives & Contaminants: Part A 28:2, pages 251-258.
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E.L. Bradley, L. Castle, J.S. Day, I. Ebner, K. Ehlert, R. Helling, S. Koster, J. Leak & K. Pfaff. (2010) Comparison of the migration of melamine from melamine–formaldehyde plastics (‘melaware’) into various food simulants and foods themselves. Food Additives & Contaminants: Part A 27:12, pages 1755-1764.
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E.L.J. Potter, E.L. Bradley, C.R. Davies, K.A. Barnes & L. Castle. (2010) Migration of formaldehyde from melamine-ware: UK 2008 survey results. Food Additives & Contaminants: Part A 27:6, pages 879-883.
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Virunya S. Bhat, Gwen L. Ball & Clifton J. McLellan. (2010) Derivation of a Melamine Oral Reference Dose (RfD) and Drinking-Water Total Allowable Concentration. Journal of Toxicology and Environmental Health, Part B 13:1, pages 16-50.
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S.A. Tittlemier. (2010) Methods for the analysis of melamine and related compounds in foods: a review. Food Additives & Contaminants: Part A 27:2, pages 129-145.
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