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Food Additives & Contaminants Volume 23, 2006 - Issue 11
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Original Articles

Comparison of the usability of different spectral ranges within the near ultraviolet, visible and near infrared ranges (UV-VIS-NIR) region for the determination of the content of scab-damaged component in blended samples of ground wheat

R. Siuda Instytut Matematyki i Fizyki, Bydgoszcz, PolandCorrespondence[email protected]
,
G. Balcerowska Instytut Matematyki i Fizyki, Bydgoszcz, Poland
&
C. Sadowski Katedra Fitopatologii, Akademia Techniczno-Rolnicza, ul. Kaliskiego 7, 85–796, Bydgoszcz, Poland
Pages 1201-1207 | Received 28 Nov 2005, Accepted 14 Mar 2006, Published online: 11 Feb 2011

Citations (9)

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Read on this site (1)

G. Balcerowska, R. Siuda, J. Skrzypczak, A. Łukanowski & C. Sadowski. (2009) Effect of particle size and spectral sub-range within the UV-VIS-NIR range using diffuse reflectance spectra on multivariate models in evaluating the severity of fusariosis in ground wheat. Food Additives & Contaminants: Part A 26:5, pages 726-732.
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Articles from other publishers (8)

Gayatri Mishra, Shubhangi Srivastava, Brajesh Kumar Panda & Hari Niwas Mishra. (2017) Rapid Assessment of Quality Change and Insect Infestation in Stored Wheat Grain Using FT-NIR Spectroscopy and Chemometrics. Food Analytical Methods 11:4, pages 1189-1198.
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Shubhangi Srivastava, Gayatri Mishra & Hari Niwas Mishra. (2018) FTNIR-A Robust Diagnostic Tool for the Rapid Detection of Rhyzopertha dominica and Sitophilus oryzae Infestation and Quality Changes in Stored Rice Grains. Food and Bioprocess Technology 11:4, pages 785-796.
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Bekzod Khakimov, Søren Bak & Søren Balling Engelsen. (2014) High-throughput cereal metabolomics: Current analytical technologies, challenges and perspectives. Journal of Cereal Science 59:3, pages 393-418.
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Jing Chen, Quan Bi, Shaoxuan Liu, Xiaopei Li, Yuhai Liu, Yanjun Zhai, Ying Zhao, Limin Yang, Yizhuang Xu, Isao Noda & Jinguang Wu. (2012) Double Asynchronous Orthogonal Sample Design Scheme for Probing Intermolecular Interactions. The Journal of Physical Chemistry A 116:45, pages 10904-10916.
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Ryszard Siuda, Andrzej Grabowski, Leszek Lenc, Maria Ralcewicz & Ewa Spychaj‐Fabisiak. (2010) Influence of the degree of fusariosis on technological traits of wheat grain. International Journal of Food Science & Technology 45:12, pages 2596-2604.
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Ryszard Siuda, Grażyna Balcerowska, Bogumiła Kupcewicz & Leszek Lenc. (2008) A Modified Approach to Evaluation of DON Content in Scab-Damaged Ground Wheat by Use of Diffuse Reflectance Spectroscopy. Food Analytical Methods 1:4, pages 283-292.
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Keita Suzuki, Jun-Ichi Oku, Ken-Ichi Izawa, Hiro-Fumi Okabayashi, Isao Noda & Charmian J. O'Connor. (2008) Concentration-resolved 2D correlation gel permeation chromatography study of aggregate–aggregate interactions in the polymerization products of triethoxysilyl-terminated polystyrene silane-coupling agent. Journal of Colloid and Interface Science 327:1, pages 21-30.
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Isao Noda. (2008) Recent advancement in the field of two-dimensional correlation spectroscopy. Journal of Molecular Structure 883-884, pages 2-26.
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