Food Additives & Contaminants, Volume 23, Issue 11 (2006)

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Food Additives & Contaminants, Volume 23, Issue 11 (2006)

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Miscellany

Foreword
Page: 1055
Published online: 11 Feb 2011
CitationforForeword | Full Text | PDF (30.9 KB)
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Original Articles

Article
Determination of astaxanthin stereoisomers and colour attributes in flesh of rainbow trout (Oncorhynchus mykiss) as a tool to distinguish the dietary pigmentation source
V. M. Moretti, T. Mentasti, F. Bellagamba, U. Luzzana, F. Caprino, G. M. Turchini, I. Giani & F. Valfrè
Pages: 1056-1063
Published online: 11 Feb 2011
AbstractforDetermination of astaxanthin stereoisomers and colour attributes in flesh of rainbow trout (Oncorhynchus mykiss) as a tool to distinguish the dietary pigmentation source | Full Text | References | PDF (118.5 KB)
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Article
Ion mobility spectrometry for food quality and safety
W. Vautz, D. Zimmermann, M. Hartmann, J. I. Baumbach, J. Nolte & J. Jung
Pages: 1064-1073
Published online: 11 Feb 2011
AbstractforIon mobility spectrometry for food quality and safety | Full Text | References | PDF (370.6 KB)
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Article
Immunochemical determination of gluten in malts and beers
P. Dostálek, I. Hochel, E. Méndez, A. Hernando & D. Gabrovská
Pages: 1074-1078
Published online: 11 Feb 2011
AbstractforImmunochemical determination of gluten in malts and beers | Full Text | References | PDF (64.6 KB)
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Article
Betanin, the main pigment of red beet: Molecular origin of its exceptionally high free radical-scavenging activity
A. Gliszczyńska-Świgło, H. Szymusiak & P. Malinowska
Pages: 1079-1087
Published online: 11 Feb 2011
AbstractforBetanin, the main pigment of red beet: Molecular origin of its exceptionally high free radical-scavenging activity | Full Text | References | PDF (115.2 KB)
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Article
Changes in the content of health-promoting compounds and antioxidant activity of broccoli after domestic processing
A. Gliszczyńska-Świgło, E. Ciska, K. Pawlak-Lemańska, J. Chmielewski, T. Borkowski & B. Tyrakowska
Pages: 1088-1098
Published online: 11 Feb 2011
AbstractforChanges in the content of health-promoting compounds and antioxidant activity of broccoli after domestic processing | Full Text | References | PDF (131.8 KB)
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Article
Simultaneous determination of lincomycin and five macrolide antibiotic residues in honey by liquid chromatography coupled to electrospray ionization mass spectrometry (LC-MS/MS)
C. Benetti, R. Piro, G. Binato, R. Angeletti & G. Biancotto
Pages: 1099-1108
Published online: 11 Feb 2011
AbstractforSimultaneous determination of lincomycin and five macrolide antibiotic residues in honey by liquid chromatography coupled to electrospray ionization mass spectrometry (LC-MS/MS) | Full Text | References | PDF (103.6 KB)
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Article
Chemical contamination of free-range eggs from Belgium
I. Van Overmeire, L. Pussemier, V. Hanot, L. De Temmerman, M. Hoenig & L. Goeyens
Pages: 1109-1122
Published online: 11 Feb 2011
AbstractforChemical contamination of free-range eggs from Belgium | Full Text | References | PDF (137.1 KB)
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Article
Screening for estrogen residues in calf urine: Comparison of a validated yeast estrogen bioassay and gas chromatography–tandem mass spectrometry
M. W. F. Nielen, T. F. H. Bovee, H. H. Heskamp, J. J. P. Lasaroms, M. B. Sanders, J. A. Van Rhijn, M. J. Groot & L. A. P. Hoogenboom
Pages: 1123-1131
Published online: 11 Feb 2011
AbstractforScreening for estrogen residues in calf urine: Comparison of a validated yeast estrogen bioassay and gas chromatography–tandem mass spectrometry | Full Text | References | PDF (115.2 KB)
  • 101 Views
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Article
Determination of chloramphenicol residues in crustaceans: Preparation and evaluation of a proficiency test in Germany
J. Polzer, R. Hackenberg, C. Stachel & P. Gowik
Pages: 1132-1140
Published online: 11 Feb 2011
AbstractforDetermination of chloramphenicol residues in crustaceans: Preparation and evaluation of a proficiency test in Germany | Full Text | References | PDF (232.8 KB)
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Article
Residue analysis of tetracyclines in poultry muscle: Shortcomings revealed by a proficiency test
B. J. A. Berendsen & J. A. Van Rhijn
Pages: 1141-1148
Published online: 11 Feb 2011
AbstractforResidue analysis of tetracyclines in poultry muscle: Shortcomings revealed by a proficiency test | Full Text | References | PDF (150.9 KB)
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Article
Can high-performance liquid chromatography coupled with fluorescence detection under all conditions be regarded as a sufficiently conclusive confirmatory method for B-group substances?
T. Zuidema, P. P. J. Mulder, J. J. P. Lasaroms, S. Stappers & J. A. Van Rhijn
Pages: 1149-1156
Published online: 11 Feb 2011
AbstractforCan high-performance liquid chromatography coupled with fluorescence detection under all conditions be regarded as a sufficiently conclusive confirmatory method for B-group substances? | Full Text | References | PDF (109.7 KB)
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Article
Chromium content in different kinds of Spanish infant formulae and estimation of dietary intake by infants fed on reconstituted powder formulae
Cristina Sola-Larrañaga & Iñigo Navarro-Blasco
Pages: 1157-1168
Published online: 11 Feb 2011
AbstractforChromium content in different kinds of Spanish infant formulae and estimation of dietary intake by infants fed on reconstituted powder formulae | Full Text | References | PDF (121.5 KB)
  • 117 Views
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Article
Feasibility of LC/TOFMS and elemental database searching as a spectral library for pesticides in food
E. Michael Thurman, Imma Ferrer, Octavio Malato & Amadeo Rodriguez Fernández-Alba
Pages: 1169-1178
Published online: 11 Feb 2011
AbstractforFeasibility of LC/TOFMS and elemental database searching as a spectral library for pesticides in food | Full Text | References | PDF (437.1 KB)
  • 130 Views
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Article
Determination of genotoxic phenylhydrazine agaritine in mushrooms using liquid chromatography–electrospray ionization tandem mass spectrometry
Kazunari Kondo, Asako Watanabe, Yuko Iwanaga, Ikuro Abe, Hideya Tanaka, Megumi Hamano Nagaoka, Hiroshi Akiyama & Tamio Maitani
Pages: 1179-1186
Published online: 11 Feb 2011
AbstractforDetermination of genotoxic phenylhydrazine agaritine in mushrooms using liquid chromatography–electrospray ionization tandem mass spectrometry | Full Text | References | PDF (211.7 KB)
  • 158 Views
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Article
Characterization and application of isotope-substituted (13C15)-deoxynivalenol (DON) as an internal standard for the determination of DON
G. Häubl, F. Berthiller, J. Rechthaler, G. Jaunecker, E. M. Binder, R. Krska & R. Schuhmacher
Pages: 1187-1193
Published online: 11 Feb 2011
AbstractforCharacterization and application of isotope-substituted (13C15)-deoxynivalenol (DON) as an internal standard for the determination of DON | Full Text | References | PDF (141.6 KB)
  • 162 Views
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Article
Liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) determination of phase II metabolites of the mycotoxin zearalenone in the model plant Arabidopsis thaliana
F. Berthiller, U. Werner, M. Sulyok, R. Krska, M.-T. Hauser & R. Schuhmacher
Pages: 1194-1200
Published online: 11 Feb 2011
AbstractforLiquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) determination of phase II metabolites of the mycotoxin zearalenone in the model plant Arabidopsis thaliana | Full Text | References | PDF (176.6 KB)
  • 599 Views
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Article
Comparison of the usability of different spectral ranges within the near ultraviolet, visible and near infrared ranges (UV-VIS-NIR) region for the determination of the content of scab-damaged component in blended samples of ground wheat
R. Siuda, G. Balcerowska & C. Sadowski
Pages: 1201-1207
Published online: 11 Feb 2011
AbstractforComparison of the usability of different spectral ranges within the near ultraviolet, visible and near infrared ranges (UV-VIS-NIR) region for the determination of the content of scab-damaged component in blended samples of ground wheat | Full Text | References | PDF (100.1 KB)
  • 157 Views
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Article
Development and application of analytical methods for the determination of mycotoxins in organic and conventional wheat
L. Pussemier, J.-Y. Piérard, M. Anselme, E. K. Tangni, J.-C. Motte & Y. Larondelle
Pages: 1208-1218
Published online: 11 Feb 2011
AbstractforDevelopment and application of analytical methods for the determination of mycotoxins in organic and conventional wheat | Full Text | References | PDF (114.5 KB)
  • 346 Views
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Article
Levels and distribution pattern of polychlorinated biphenyl (PCB) congeners in razor clams Ensis siliqua (Linnaeus, 1758) from Galicia (north-west Spain) in relation to biometric parameters
N. Carro, I. García, M. Ignacio,A. Mouteira
Pages: 1219-1226
Published online: 11 Feb 2011
AbstractforLevels and distribution pattern of polychlorinated biphenyl (PCB) congeners in razor clams Ensis siliqua (Linnaeus, 1758) from Galicia (north-west Spain) in relation to biometric parameters | Full Text | References | PDF (189.6 KB)
  • 33 Views
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Article
Determination of bisphenol A in wine by sol-gel immunoaffinity chromatography, HPLC and fluorescence detection
Z. Brenn-Struckhofova & M. Cichna-Markl
Pages: 1227-1235
Published online: 11 Feb 2011
AbstractforDetermination of bisphenol A in wine by sol-gel immunoaffinity chromatography, HPLC and fluorescence detection | Full Text | References | PDF (208.9 KB)
  • 255 Views
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Article
Solid-phase microextraction method for the determination of hexanal in hazelnuts as an indicator of the interaction of active packaging materials with food aroma compounds
S. Pastorelli, S. Valzacchi, A. Rodriguez & C. Simoneau
Pages: 1236-1241
Published online: 11 Feb 2011
AbstractforSolid-phase microextraction method for the determination of hexanal in hazelnuts as an indicator of the interaction of active packaging materials with food aroma compounds | Full Text | References | PDF (102.7 KB)
  • 347 Views
  • 36 CrossRef citations
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Article
Photolysis and photocatalysis of bisphenol A: identification of degradation products by liquid chromatography with electrospray ionization/time-of-flight/mass spectrometry (LC/ESI/ToF/MS)
M. Mezcua, I. Ferrer, M. D. Hernando & A. R. Fernández-Alba
Pages: 1242-1251
Published online: 11 Feb 2011
AbstractforPhotolysis and photocatalysis of bisphenol A: identification of degradation products by liquid chromatography with electrospray ionization/time-of-flight/mass spectrometry (LC/ESI/ToF/MS) | Full Text | References | PDF (131.6 KB)
  • 431 Views
  • 24 CrossRef citations
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