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Food Additives & Contaminants Volume 23, 2006 - Issue 11
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Original Articles

Residue analysis of tetracyclines in poultry muscle: Shortcomings revealed by a proficiency test

B. J. A. Berendsen RIKILT — Institute of Food Safety, Bornsesteeg 45, PO Box 230, NL-6700 AE Wageningen, The NetherlandsCorrespondence[email protected]
&
J. A. Van Rhijn RIKILT — Institute of Food Safety, Bornsesteeg 45, PO Box 230, NL-6700 AE Wageningen, The Netherlands
Pages 1141-1148 | Received 30 Nov 2005, Accepted 25 Apr 2006, Published online: 11 Feb 2011

Citations (14)

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Aurélien Desmarchelier, Sébastien Anizan, Mai Minh Tien, Marie-Claude Savoy & Cindy Bion. (2018) Determination of five tetracyclines and their epimers by LC-MS/MS based on a liquid-liquid extraction with low temperature partitioning. Food Additives & Contaminants: Part A 35:4, pages 687-695.
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Monique de Nijs, Ingrid J.W. Elbers & Patrick P.J. Mulder. (2014) Inter-laboratory comparison study for pyrrolizidine alkaloids in animal feed using spiked and incurred material. Food Additives & Contaminants: Part A 31:2, pages 288-299.
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Bjorn J.A. Berendsen, Gerrit Bor, Henk W. Gerritsen, Larissa J.M. Jansen & Tina Zuidema. (2013) The disposition of oxytetracycline to feathers after poultry treatment. Food Additives & Contaminants: Part A 30:12, pages 2102-2107.
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F. Cetinkaya, A. Yibar, G.E. Soyutemiz, B. Okutan, A. Ozcan & M.Y. Karaca. (2012) Determination of tetracycline residues in chicken meat by liquid chromatography-tandem mass spectrometry. Food Additives & Contaminants: Part B 5:1, pages 45-49.
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B.J.A. Berendsen, I.J.W. Elbers & A.A.M. Stolker. (2011) Determination of the stability of antibiotics in matrix and reference solutions using a straightforward procedure applying mass spectrometric detection. Food Additives & Contaminants: Part A 28:12, pages 1657-1666.
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M.G. Pikkemaat, M.L.B.A. Rapallini, T. Zuidema, J.W.A. Elferink, S. Oostra-van Dijk & W.D.M. Driessen-van Lankveld. (2011) Screening methods for the detection of antibiotic residues in slaughter animals: comparison of the European Union Four-Plate Test, the Nouws Antibiotic Test and the Premi®Test (applied to muscle and kidney). Food Additives & Contaminants: Part A 28:1, pages 26-34.
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Articles from other publishers (8)

Betty San Martín, Marcela Fresno, Aldo Maddaleno, José Miguel Burgos, Arturo Anadón, Sebastián Zavala, Lisette Lapierre, Ekaterina Pokrant & Javiera Cornejo. (2021) Depletion of oxytetracycline plus epi-oxytetracycline residues in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) under field conditions in Chile. Aquaculture 545, pages 737154.
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Most. Rifat Ara FerdousMd. Raju AhmedSayekul Hasan KhanMufsana Akter MuktaTasnia Tabassum AnikaMd. Tarek HossainMd. Zahorul IslamKazi Rafiq. (2020) Effect of discriminate and indiscriminate use of oxytetracycline on residual status in broiler soft tissues. Veterinary World 13:1, pages 61-67.
Crossref
Chen Zhou, Haimin Zou, Chengjun Sun, Dongxia Ren, Wei Xiong & Yongxin Li. (2018) Fluorescent aptasensor for detection of four tetracycline veterinary drugs in milk based on catalytic hairpin assembly reaction and displacement of G-quadruplex. Analytical and Bioanalytical Chemistry 410:12, pages 2981-2989.
Crossref
Bjorn J.A. Berendsen, Mariël G. Pikkemaat & Linda (A)A.M. Stolker. (2011) Are antibiotic screening approaches sufficiently adequate? A proficiency test. Analytica Chimica Acta 685:2, pages 170-175.
Crossref
Bernardete Ferraz Spisso, Marcus Antônio Gonçalves de Araújo Júnior, Mychelle Alves Monteiro, Adélia Mara Belém Lima, Mararlene Ulberg Pereira, Robson Alves Luiz & Armi Wanderley da Nóbrega. (2009) A liquid chromatography–tandem mass spectrometry confirmatory assay for the simultaneous determination of several tetracyclines in milk considering keto–enol tautomerism and epimerization phenomena. Analytica Chimica Acta 656:1-2, pages 72-84.
Crossref
A. Kaufmann. (2009) Validation of multiresidue methods for veterinary drug residues; related problems and possible solutions. Analytica Chimica Acta 637:1-2, pages 144-155.
Crossref
Mariël G. Pikkemaat, Michel L.B.A. Rapallini, Sabrina Oostra-van Dijk & J.W. Alexander Elferink. (2009) Comparison of three microbial screening methods for antibiotics using routine monitoring samples. Analytica Chimica Acta 637:1-2, pages 298-304.
Crossref
Eric Verdon. 2008. Handbook of Muscle Foods Analysis. Handbook of Muscle Foods Analysis 855 947 .

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