Citations (9)
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Sana Sungur, Ramazan Okur, Faruk Hilmi Turgut, Ihsan Ustun & Cumali Gokce. (2015) Migrated phthalate levels into edible oils. Food Additives & Contaminants: Part B 8:3, pages 190-194.
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Emma L. Bradley, Richard A. Burden, Karim Bentayeb, Malcolm Driffield, Nick Harmer, David N. Mortimer, Dennis R. Speck, Jana Ticha & Laurence Castle. (2013) Exposure to phthalic acid, phthalate diesters and phthalate monoesters from foodstuffs: UK total diet study results. Food Additives & Contaminants: Part A 30:4, pages 735-742.
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Emma L. Bradley, Richard A. Burden, Irene Leon, David N. Mortimer, Dennis R. Speck & Laurence Castle. (2013) Determination of phthalate diesters in foods. Food Additives & Contaminants: Part A 30:4, pages 722-734.
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Articles from other publishers (6)
Sara C. Cunha & José O. Fernandes. 2007. Encyclopedia of Analytical Chemistry. Encyclopedia of Analytical Chemistry
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Seda Dicle KORKMAZ & Özlem KÜPLÜLÜ. (2019) Determination of phthalates in some milk products by liquid chromatography/tandem mass spectrometryBazı süt ürünlerinde likit kromatografi/tandem kütle spektrometresi ile fitalat tayini. Ankara Üniversitesi Veteriner Fakültesi Dergisi 66:3, pages 230-236.
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Joel Pereira, Maria do Céu Selbourne & Fátima Poças. (2019) Determination of phthalates in olive oil from European market. Food Control 98, pages 54-60.
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Ihsan Ustun, Sana Sungur, Ramazan Okur, Ahmet Taner Sumbul, Suleyman Oktar, Nigar Yilmaz & Cumali Gokce. (2014) Determination of Phthalates Migrating from Plastic Containers into Beverages. Food Analytical Methods 8:1, pages 222-228.
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Yinping Liu, Shuhui Wang & Li Wang. (2013) Development of Rapid Determination of 18 Phthalate Esters in Edible Vegetable Oils by Gas Chromatography Tandem Mass Spectrometry. Journal of Agricultural and Food Chemistry 61:6, pages 1160-1164.
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Ying Guo & Kurunthachalam Kannan. (2012) Challenges encountered in the analysis of phthalate esters in foodstuffs and other biological matrices. Analytical and Bioanalytical Chemistry 404:9, pages 2539-2554.
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