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Original Articles

Combining asymmetrical flow field-flow fractionation with light-scattering and inductively coupled plasma mass spectrometric detection for characterization of nanoclay used in biopolymer nanocomposites

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Pages 1619-1627 | Received 05 Dec 2008, Accepted 30 Jul 2009, Published online: 18 Nov 2009

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Paola Scarfato, Luciano Di Maio, Maria Rosaria Milana, Silvia Giamberardini, Massimo Denaro & Loredana Incarnato. (2017) Performance properties, lactic acid specific migration and swelling by simulant of biodegradable poly(lactic acid)/nanoclay multilayer films for food packaging. Food Additives & Contaminants: Part A 34:10, pages 1730-1742.
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Hristiana Velichkova, Stanislav Kotsilkov, Evgeni Ivanov, Rumiana Kotsilkova, Stanislav Gyoshev, Nikolay Stoimenov & Nikolay K. Vitanov. (2017) Release of carbon nanoparticles of different size and shape from nanocomposite poly(lactic) acid film into food simulants. Food Additives & Contaminants: Part A 34:6, pages 1072-1085.
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Maryam Jokar, Gitte Alsing Pedersen & Katrin Loeschner. (2017) Six open questions about the migration of engineered nano-objects from polymer-based food-contact materials: a review. Food Additives & Contaminants: Part A 34:3, pages 434-450.
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Fang Liu, Chang-Ying Hu, Quan Zhao, Yu-Jie Shi & Huai-Ning Zhong. (2016) Migration of copper from nanocopper/LDPE composite films. Food Additives & Contaminants: Part A 33:11, pages 1741-1749.
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Yolanda Echegoyen, Silvia Rodríguez & Cristina Nerín. (2016) Nanoclay migration from food packaging materials. Food Additives & Contaminants: Part A 33:3, pages 530-539.
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Johannes Bott, Angela Störmer & Roland Franz. (2014) Migration of nanoparticles from plastic packaging materials containing carbon black into foodstuffs. Food Additives & Contaminants: Part A 31:10, pages 1769-1782.
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Xia Yining, Maria Rubino & Rafael Auras. (2013) Detection and quantification of montmorillonite nanoclay in water-ethanol solutions by graphite furnace atomic absorption spectrometry. Food Additives & Contaminants: Part A 30:12, pages 2177-2183.
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L. Calzolai, D. Gilliland & F. Rossi. (2012) Measuring nanoparticles size distribution in food and consumer products: a review. Food Additives & Contaminants: Part A 29:8, pages 1183-1193.
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B. Schmidt, V. Katiyar, D. Plackett, E.H. Larsen, N. Gerds, C. Bender Koch & J.H. Petersen. (2011) Migration of nanosized layered double hydroxide platelets from polylactide nanocomposite films. Food Additives & Contaminants: Part A 28:7, pages 956-966.
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