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Food Additives & Contaminants Volume 9, 1992 - Issue 3
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Original Articles

Survey of animal livers for vitamin A content

M. J. Scotter Food Science Laboratory, Food Safety Directorate, Ministry of Agriculture, Fisheries and Food, Norwich Research Park, 8 June 1992, Norwich, NR4 7UQ, UK
,
S. A. Thorpe Food Science Laboratory, Food Safety Directorate, Ministry of Agriculture, Fisheries and Food, Norwich Research Park, 8 June 1992, Norwich, NR4 7UQ, UK
,
S. L. Reynolds Food Science Laboratory, Food Safety Directorate, Ministry of Agriculture, Fisheries and Food, Norwich Research Park, 8 June 1992, Norwich, NR4 7UQ, UK
,
L. A. Wilson Food Science Laboratory, Food Safety Directorate, Ministry of Agriculture, Fisheries and Food, Norwich Research Park, 8 June 1992, Norwich, NR4 7UQ, UK
&
D. J. Lewis Food Science Laboratory, Food Safety Directorate, Ministry of Agriculture, Fisheries and Food, Norwich Research Park, 8 June 1992, Norwich, NR4 7UQ, UK
Pages 237-242 | Received 26 Mar 1992, Accepted 01 Jan 1992, Published online: 10 Jan 2009

Citations (10)

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Read on this site (1)

L. C. Howells & C. T. Livesey. (1998) A survey of vitamin A concentrations in the liver of food‐producing animals. Food Additives & Contaminants 15:1, pages 10-18.
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Articles from other publishers (9)

. (2009) Consequences for the consumer of the use of vitamin A in animal nutrition. EFSA Journal 7:2, pages 873.
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Felicidad Valls, Miguel A. Fernández-Muiño, Martín A. Checa & Maria Teresa Sancho Ortiz. (2006) Determination of vitamins A and E in cooked sausages. European Food Research and Technology 226:1-2, pages 181-185.
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Rune Blomhoff. (2016) Vitamin A and Carotenoid Toxicity. Food and Nutrition Bulletin 22:3, pages 320-334.
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Florian J. Schweigert, Katharina Bonitz, Christiane Siegling & Ingeborg Buchholz. (1999) Distribution of Vitamin A, Retinol-Binding Protein, Cellular Retinoic Acid-Binding Protein I, and Retinoid X Receptor β in the Porcine Uterus During Early Gestation1. Biology of Reproduction 61:4, pages 906-911.
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A. H. Piersma, W. Bode, A. Verhoef & M. Olling. (2009) Teratogenicity of a Single Oral Dose of Retinyl Palmitate in the Rat, and the Role of Dietary Vitamin A Status. Pharmacology & Toxicology 79:3, pages 131-135.
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M. Hidiroglou & T.R. Batra. (1996) Parenteral supply of vitamin A to sheep. Small Ruminant Research 19:3, pages 227-232.
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Elisabeth Brinkmann, Lutz Dehne, Henny Bijosono Oei, Reinhard Tiebach & Werner Baltes. (1995) Separation of geometrical retinol isomers in food samples by using narrow-bore high-performance liquid chromatography. Journal of Chromatography A 693:2, pages 271-279.
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Elisabeth Brinkmann, Irena Mehlitz, Henny Bijosono Oei, Reinhard Tiebach & Werner Baltes. (1994) Determination of vitamin A in liver and liver-containing products using narrow-bore normal, phase HPLCVitamin-A-Bestimmung in Leber und leberhaltigen Lebensmitteln unter Anwendung von Narrow-Bore-Normalphasen-HPLC. Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung 199:3, pages 206-209.
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N.E. Buss, E.A. Tembe, B.D. Prendergast, A.G. Renwick & C.F. George. (2017) The Teratogenic Metabolites of Vitamin A in Women Following Supplements and Liver. Human & Experimental Toxicology 13:1, pages 33-43.
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