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Original Article

Microencapsulation of a probiotic bacteria with alginate–gelatin and its properties

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Pages 315-324 | Received 30 Nov 2007, Accepted 08 Jul 2008, Published online: 20 Oct 2008

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Muhammad Safeer Abbas, Muhammad Afzaal, Farhan Saeed, Aasma Asghar, Lu Jianfeng, Aftab Ahmad, Qudrat Ullah, Samreen Elahi, Huda Ateeq, Yasir Abbas Shah, Muhammad Nouman & Mohd Asif Shah. (2023) Probiotic viability as affected by encapsulation materials: recent updates and perspectives. International Journal of Food Properties 26:1, pages 1324-1350.
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Yujun Jiang, Zhe Zheng, Tiehua Zhang, Gregory Hendricks & Mingruo Guo. (2016) Microencapsulation of Lactobacillus acidophilus NCFM using polymerized whey proteins as wall material. International Journal of Food Sciences and Nutrition 67:6, pages 670-677.
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Abdelbasset Atia, Ahmed Gomaa, Ismail Fliss, Eric Beyssac, Ghislain Garrait & Muriel Subirade. (2016) A prebiotic matrix for encapsulation of probiotics: physicochemical and microbiological study. Journal of Microencapsulation 33:1, pages 89-101.
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P.-L. Lam, S. H.-L. Kok, Z.-X. Bian, K.-H. Lam, R. Gambari, K. K.-H. Lee & C.-H. Chui. (2014) Microencapsulation-protected l-ascorbic acid for the application of human epithelial HaCaT cell proliferation. Journal of Microencapsulation 31:8, pages 754-758.
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Lütfı Genç & Sıbel Büyüktıryakı. (2014) Preparation and characterization of methotrexate-loaded microcapsules. Pharmaceutical Development and Technology 19:1, pages 42-47.
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Fan Zhang, Xiao Yan Li, Hyun Jin Park & Min Zhao. (2013) Effect of microencapsulation methods on the survival of freeze-dried Bifidobacterium bifidum. Journal of Microencapsulation 30:6, pages 511-518.
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