Citations (15)
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Arghavan Hadinejad & Brent D. Moyle. (2023) Concept mapping in tourism: a case study of visitor attitudes. Tourism Recreation Research 0:0, pages 1-8.
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Rafael Castro & Patricio Sáiz. (2020) Cross-cultural factors in international branding. Business History 62:1, pages 1-25.
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Articles from other publishers (12)
Tiến Thuận Lưu, Thị Mỹ Phượng Đinh & Thu Nha Trang Nguyễn. (2024) Nghiên cứu các nhân tố ảnh hưởng đến ý định mua sản phẩm đạt chứng nhận OCOP của người tiêu dùng trên địa bàn thành phố Cần Thơ. CTU Journal of Science 60:2.
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Anne-Sophie Gay, Julia M. Warden & Hakan Lane. (2023) Climate labels and the restaurant industry: a qualitative study. Environment Systems and Decisions.
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Yufei Hu. (2023) Comparison of the State-of-art Big Data Analysis and Conventional Prediction for Consumer Behavior. BCP Business & Management 38, pages 1672-1680.
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Vladan Kuzmanović. 2022. Handbook of Research on Promoting an Inclusive Organizational Culture for Entrepreneurial Sustainability. Handbook of Research on Promoting an Inclusive Organizational Culture for Entrepreneurial Sustainability
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Asle Fagerstrøm, Erik Arntzen & Marius Volden. (2021) Motivating Events at the Point of Online Purchase: An Online Business-to-Business Retail Experiment. Procedia Computer Science 181, pages 702-708.
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Christopher McLaughlin, Laura Bradley McCauley, Garry Prentice, Emma-Jayne Verner & Sharon Loane. (2020) Gender differences using online auctions within a generation Y sample: An application of the Theory of Planned Behaviour. Journal of Retailing and Consumer Services 56, pages 102181.
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Lamei He & Viachaslau Filimonau. (2020) The effect of national culture on pro-environmental behavioural intentions of tourists in the UK and China. Tourism Management Perspectives 35, pages 100716.
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Drew Martin, Nitha Palakshappa & Arch Woodside. (2021) Consumer Metaphoria: Uncovering the Automaticity of Animal, Product/Brand, and Country Meanings. Australasian Marketing Journal 27:2, pages 113-125.
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Niklas Eriksson & Asle Fagerstrøm. (2017) The Relative Impact of Wi-Fi Service on Young Consumers’ Hotel Booking Online. Journal of Hospitality & Tourism Research 42:7, pages 1152-1169.
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Andrew Rogers, Gordon R. Foxall & Peter H. Morgan. (2017) Building Consumer Understanding by Utilizing a Bayesian Hierarchical Structure within the Behavioral Perspective Model. The Behavior Analyst 40:2, pages 419-455.
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Johan Bruwer & Emily McCutcheon. (2017) Marketing implications from a behaviourism perspective of consumption dynamics and socio-demographics of wine consumers. Asia Pacific Journal of Marketing and Logistics 29:3, pages 519-537.
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