Citations (167)
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Camila Benavides-Frias, Stefan Ortiz Przychodzka, Isabel Díaz-Reviriego, Elisa Oteros-Rozas, Leonie Burke & Jan Hanspach. (2024) Exploring the “works with nature” pillar of food sovereignty: a review of empirical cases in academic literature. Agroecology and Sustainable Food Systems 48:3, pages 332-356.
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Evan Bowness & Hannah Wittman. (2023) Sites, stakes, and scales: radical relationalism and the shifting nature of food sovereignty mobilization. Globalizations 20:7, pages 995-1013.
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Scott Y. Lin. (2023) Localization of the corporate food regime and the food sovereignty movement: taiwan’s food sovereignty movement under “third regionalism”. Food, Culture & Society 26:3, pages 621-642.
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Scott Y. Lin. (2023) Restoring the State Back to Food Regime Theory: China’s Agribusiness and the Global Soybean Commodity Chain. Journal of Contemporary Asia 53:2, pages 288-310.
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Saturnino M. Borras$suffix/text()$suffix/text(). (2023) La Via Campesina – transforming agrarian and knowledge politics, and co-constructing a field: a laudatio. The Journal of Peasant Studies 50:2, pages 691-724.
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Saturnino M. Borras. (2023) Politically engaged, pluralist and internationalist: critical agrarian studies today. The Journal of Peasant Studies 50:2, pages 449-489.
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Puspa Sharma. (2022) Does ‘food sovereignty’ engender paradigm shift or co-optation? Insights from Nepal. Globalizations 19:8, pages 1211-1224.
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Shaohua Zhan. (2022) The Political Economy of Food Import and Self-reliance in China: 1949-2019. Global Food History 8:3, pages 194-212.
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Roger Merino. (2022) The Geopolitics of Food Security and Food Sovereignty in Latin America: Harmonizing Competing Visions or Reinforcing Extractive Agriculture?. Geopolitics 27:3, pages 898-920.
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Lindsay Naylor. (2021) Geopolitics and Food Sovereignty: Cuban Imaginaries. Geopolitics 26:5, pages 1562-1585.
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Hairong Yan, Ku Hok Bun & Xu Siyuan. (2021) Rural revitalization, scholars, and the dynamics of the collective future in China. The Journal of Peasant Studies 48:4, pages 853-874.
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Nina Gmeiner, Stefanie Sievers-Glotzbach & Christian Becker. (2021) New Values for New Challenges: The Emergence of Progressive Commons as a Property Regime for the 21st Century. Ethics, Policy & Environment 24:2, pages 187-207.
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Sarah Ruth Sippel & Nicolette Larder. (2021) Bridging divides: constructing food sovereignty in Australia. The Journal of Peasant Studies 48:2, pages 368-386.
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Juan Camilo Calderón Farfán, María Alejandra Torres Soto, Valentina Quintero Montoya, Leisy Cruz Rodríguez, Julieth González Cerón, Luis Alberto Vargas Guadarrama & Dolly Arias Torres. (2021) Practices of food autonomy in the nasa indigenous cosmovision in Colombia. Agroecology and Sustainable Food Systems 45:2, pages 279-295.
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Jonathan Harwood. (2020) ‘Whatever happened to the Mexican Green Revolution?’. Agroecology and Sustainable Food Systems 44:9, pages 1243-1252.
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Karine Peschard & Shalini Randeria. (2020) ‘Keeping seeds in our hands’: the rise of seed activism. The Journal of Peasant Studies 47:4, pages 613-647.
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Pablo Lapegna & Tamara Perelmuter. (2020) Genetically modified crops and seed/food sovereignty in Argentina: scales and states in the contemporary food regime. The Journal of Peasant Studies 47:4, pages 700-719.
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Anne Siebert. (2020) Transforming urban food systems in South Africa: unfolding food sovereignty in the city. The Journal of Peasant Studies 47:2, pages 401-419.
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Rachel Soper. (2020) From protecting peasant livelihoods to essentializing peasant agriculture: problematic trends in food sovereignty discourse. The Journal of Peasant Studies 47:2, pages 265-285.
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Alistair Fraser. (2020) The digital revolution, data curation, and the new dynamics of food sovereignty construction. The Journal of Peasant Studies 47:1, pages 208-226.
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Stefan Dorondel & Stelu Şerban. (2019) Dissuading the state: food security, peasant resistance and environmental concerns in rural Bulgaria. Canadian Journal of Development Studies / Revue canadienne d'études du développement 40:4, pages 564-579.
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Henry Veltmeyer. (2019) Resistance, class struggle and social movements in Latin America: contemporary dynamics. The Journal of Peasant Studies 46:6, pages 1264-1285.
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Diana Mincyte & Aiste Bartkiene. (2019) The anti-fracking movement and the politics of rural marginalization in Lithuania: intersectionality in environmental justice. Environmental Sociology 5:2, pages 177-187.
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Matthew Gaudreau. (2019) State food security and people’s food sovereignty: competing visions of agriculture in China. Canadian Journal of Development Studies / Revue canadienne d'études du développement 40:1, pages 12-28.
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Amanda S. Green. (2018) Indigenous reflexivity and resistance in global food activism: The case of Sápmi. Food and Foodways 26:3, pages 175-197.
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Janet M. Conway. (2018) When food becomes a feminist issue: popular feminism and subaltern agency in the World March of Women. International Feminist Journal of Politics 20:2, pages 188-203.
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Cristian Timmermann, Georges F. Félix & Pablo Tittonell. (2018) Food sovereignty and consumer sovereignty: Two antagonistic goals?. Agroecology and Sustainable Food Systems 42:3, pages 274-298.
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Latha Swamy, Erika Drazen, Whitney R. Johnson & Jacob J. Bukoski. (2018) The future of tropical forests under the United Nations Sustainable Development Goals. Journal of Sustainable Forestry 37:2, pages 221-256.
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Max Ajl. (2018) Delinking, food sovereignty, and populist agronomy: notes on an intellectual history of the peasant path in the global South. Review of African Political Economy 45:155, pages 64-84.
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Niloshree Bhattacharya. (2017) Food sovereignty and agro-ecology in Karnataka: interplay of discourses, identities, and practices. Development in Practice 27:4, pages 544-554.
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Thomas Paul Henderson. (2017) State–peasant movement relations and the politics of food sovereignty in Mexico and Ecuador. The Journal of Peasant Studies 44:1, pages 33-55.
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Christina M. Schiavoni. (2017) The contested terrain of food sovereignty construction: toward a historical, relational and interactive approach. The Journal of Peasant Studies 44:1, pages 1-32.
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Philip Woodhouse, Gert Jan Veldwisch, Jean-Philippe Venot, Dan Brockington, Hans Komakech & Ângela Manjichi. (2017) African farmer-led irrigation development: re-framing agricultural policy and investment?. The Journal of Peasant Studies 44:1, pages 213-233.
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Dominique Masson, Anabel Paulos & Elsa Beaulieu Bastien. (2017) Struggling for food sovereignty in the World March of Women. The Journal of Peasant Studies 44:1, pages 56-77.
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Antonio Roman-Alcalá. (2016) Conceptualising components, conditions and trajectories of food sovereignty’s ‘sovereignty’. Third World Quarterly 37:8, pages 1388-1407.
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Daniele Conversi. (2016) Sovereignty in a Changing World: From Westphalia to Food Sovereignty. Globalizations 13:4, pages 484-498.
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Justa Hopma. (2016) The political economy of Arab food sovereignty. The Journal of Peasant Studies 43:4, pages 967-970.
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Ramesh Sunam & Jagannath Adhikari. (2016) How does Transnational Labour Migration Shape Food Security and Food Sovereignty? Evidence from Nepal. Anthropological Forum 26:3, pages 248-261.
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Wakako Takeda, Cathy Banwell & Jane Dixon. (2016) Advancing Food Sovereignty or Nostalgia: The Construction of Japanese Diets in the National Shokuiku Policy. Anthropological Forum 26:3, pages 276-288.
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Henry Bernstein. (2016) Agrarian political economy and modern world capitalism: the contributions of food regime analysis. The Journal of Peasant Studies 43:3, pages 611-647.
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Elizabeth Louis. (2015) “We Plant Only Cotton to Maximize Our Earnings”: The Paradox of Food Sovereignty in Rural Telengana, India. The Professional Geographer 67:4, pages 586-594.
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Annie Shattuck, Christina M. Schiavoni & Zoe VanGelder. (2015) Translating the Politics of Food Sovereignty: Digging into Contradictions, Uncovering New Dimensions. Globalizations 12:4, pages 421-433.
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Oane Visser, Natalia Mamonova, Max Spoor & Alexander Nikulin. (2015) ‘Quiet Food Sovereignty’ as Food Sovereignty without a Movement? Insights from Post-socialist Russia. Globalizations 12:4, pages 513-528.
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Christina M. Schiavoni. (2015) Competing Sovereignties, Contested Processes: Insights from the Venezuelan Food Sovereignty Experiment. Globalizations 12:4, pages 466-480.
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Priscilla Claeys. (2015) Food Sovereignty and the Recognition of New Rights for Peasants at the UN: A Critical Overview of La Via Campesina's Rights Claims over the Last 20 Years. Globalizations 12:4, pages 452-465.
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Alastair Iles & Maywa Montenegro de Wit. (2015) Sovereignty at What Scale? An Inquiry into Multiple Dimensions of Food Sovereignty. Globalizations 12:4, pages 481-497.
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Diana Mincytė & Ulrike Plath. (2015) Exploring Modern Foodways: History, Nature, and Culture in the Baltic States. Journal of Baltic Studies 46:3, pages 275-281.
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Giuliano Martiniello. (2015) Food sovereignty as praxis: rethinking the food question in Uganda. Third World Quarterly 36:3, pages 508-525.
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Saturnino M. Borras$suffix/text()$suffix/text(), Jennifer C. Franco & Sofía Monsalve Suárez. (2015) Land and food sovereignty. Third World Quarterly 36:3, pages 600-617.
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Ben McKay, Ryan Nehring & Marygold Walsh-Dilley. (2014) The ‘state’ of food sovereignty in Latin America: political projects and alternative pathways in Venezuela, Ecuador and Bolivia
. The Journal of Peasant Studies 41:6, pages 1175-1200.
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Marc Edelman, Tony Weis, Amita Baviskar, Saturnino M. Borras$suffix/text()$suffix/text(), Eric Holt-Giménez, Deniz Kandiyoti & Wendy Wolford. (2014) Introduction: critical perspectives on food sovereignty. The Journal of Peasant Studies 41:6, pages 911-931.
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Amy Trauger. (2014) Toward a political geography of food sovereignty: transforming territory, exchange and power in the liberal sovereign state
. The Journal of Peasant Studies 41:6, pages 1131-1152.
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Mark Tilzey. (2024) Food democracy as radical political agroecology: securing autonomy (alterity) by subverting the state-capital nexus. Frontiers in Sustainable Food Systems 8.
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Marc Rivas López & Xavier Cussó Segura. (2023) La soberanía alimentaria como indicador de la transformación integral de los sistemas agroalimentarios. Historia Agraria Revista de agricultura e historia rural.
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Scott Y. Lin. (2023) The Rise of Asia-Pacific Agribusiness in the Global South—The Corporate Food Regime Under the Third Regionalism. Journal of Asian and African Studies.
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Anna Kapała. (2023) The role of short supply chains and local food systems in the concept of food sovereignty and food democracy. Przegląd Prawa Rolnego:1(32), pages 117-138.
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Annie Koempel. (2023) “People Around Here Like Their Fruits and Vegetables”: Eating, Growing Food, and Food Sovereignty in Eastern Kentucky. Culture, Agriculture, Food and Environment 45:1, pages 12-20.
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Geovana Mercado & Carsten Nico Hjortsø. (2023) Explaining the development policy implementation gap: A case of a failed food sovereignty policy in Bolivia. World Development 166, pages 106216.
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James J. A. Blair, Ramón M. Balcázar, Javiera Barandiarán & Amanda Maxwell. (2023) The ‘Alterlives’ of Green Extractivism: Lithium Mining and Exhausted Ecologies in the Atacama Desert. Revue internationale de politique de développement:16.
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Yashar Saghai. (2021) Subversive Future Seeks Like-Minded Model: On the Mismatch between Visions of Food Sovereignty Futures and Quantified Scenarios of Global Food Futures. Ethics & International Affairs 35:1, pages 51-67.
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Merisa S. Thompson. (2019) Still searching for (food) sovereignty: Why are radical discourses only partially mobilised in the independent Anglo-Caribbean?. Geoforum 101, pages 90-99.
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Anne Saab. 2019. Narratives of Hunger in International Law. Narratives of Hunger in International Law.
Birgit Müller. (2019) ‘To Act upon one's Time …’ From the impulse to resist to global political strategy. Anthropological Theory 19:1, pages 54-73.
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Morgan L. Ruelle, Karim-Aly Kassam, Stephen J. Morreale, Zemede Asfaw, Alison G. Power & Timothy J. Fahey. (2019) Biocultural diversity and food sovereignty: a case study of human-plant relations in northwestern Ethiopia. Food Security 11:1, pages 183-199.
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Conny J. M. Almekinders, Steve Walsh, Kim S. Jacobsen, Jorge L. Andrade-Piedra, Margaret A. McEwan, Stef de Haan, Lava Kumar & Charles Staver. (2019) Why interventions in the seed systems of roots, tubers and bananas crops do not reach their full potential. Food Security 11:1, pages 23-42.
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Matthew Canfield. (2019) Banana Brokers. Public Culture 31:1, pages 69-92.
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Matthew C. Canfield. (2024) Disputing the Global Land Grab: Claiming Rights and Making Markets Through Collaborative Governance. Law & Society Review 52:4, pages 994-1025.
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Fiona Smith. 2018. The Future of International Economic Integration. The Future of International Economic Integration
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Benno Fladvad. (2018) Die Food Movements und ihre Forderungen: zur politischen Dimension alternativer Ernährungsgeographien. Zeitschrift für Wirtschaftsgeographie 62:3-4, pages 201-216.
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Marney Isaac, S. Isakson, Bryan Dale, Charles Levkoe, Sarah Hargreaves, V. Méndez, Hannah Wittman, Colleen Hammelman, Jennifer Langill, Adam Martin, Erin Nelson, Michael Ekers, Kira Borden, Stephanie Gagliardi, Serra Buchanan, Sarah Archibald & Astrid Gálvez Ciani. (2018) Agroecology in Canada: Towards an Integration of Agroecological Practice, Movement, and Science. Sustainability 10:9, pages 3299.
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