https://orcid.org/0000-0001-8108-3511
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Camila Benavides-Frias, Stefan Ortiz Przychodzka, Isabel Díaz-Reviriego, Elisa Oteros-Rozas, Leonie Burke & Jan Hanspach. (2024) Exploring the “works with nature” pillar of food sovereignty: a review of empirical cases in academic literature. Agroecology and Sustainable Food Systems 48:3, pages 332-356.
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Jennifer Castañeda-Navarrete. (2023) Rural urbanisation and home gardening in southern Mexico: agrobiodiversity loss and alternative pathways. The Journal of Peasant Studies 50:3, pages 1227-1248.
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Saturnino M. Borras$suffix/text()$suffix/text(). (2023) La Via Campesina – transforming agrarian and knowledge politics, and co-constructing a field: a laudatio. The Journal of Peasant Studies 50:2, pages 691-724.
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Saturnino M. Borras. (2023) Politically engaged, pluralist and internationalist: critical agrarian studies today. The Journal of Peasant Studies 50:2, pages 449-489.
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Hilary Oliva Faxon. (2022) Welcome to the Digital Village: Networking Geographies of Agrarian Change. Annals of the American Association of Geographers 112:7, pages 2096-2110.
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Katherine L. Turner, C. Julián Idrobo, Annette Aurélie Desmarais & Ana Maria Peredo. (2022) Food sovereignty, gender and everyday practice: the role of Afro-Colombian women in sustaining localised food systems. The Journal of Peasant Studies 49:2, pages 402-428.
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Evan Bowness & Hannah Wittman. (2021) Bringing the city to the country? Responsibility, privilege and urban agrarianism in Metro Vancouver. The Journal of Peasant Studies 48:6, pages 1141-1166.
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Nicole Paganini & Stefanie Lemke. (2020) “There is food we deserve, and there is food we do not deserve” Food injustice, place and power in urban agriculture in Cape Town and Maputo. Local Environment 25:11-12, pages 1000-1020.
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Articles from other publishers (18)
Tinashe P. Kanosvamhira. (2023) The institutionalisation of urban community gardens in Cape Town, South Africa. Area 56:2.
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Tinashe P. Kanosvamhira. (2024)
CULTIVATING FOOD JUSTICE
: Redefining Harvest Sales for Sustainable Urban Agriculture in
Low‐Income
Cape Town post Covid‐19
. International Journal of Urban and Regional Research 48:2, pages 280-292.
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Tinashe P. Kanosvamhira. (2023) Urban Agriculture and the Sustainability Nexus in South Africa: Past, Current, and Future Trends. Urban Forum 35:1, pages 83-100.
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Mohammed Adem. (2023) Should Sub-Saharan African governments pursue policies that promote food security or food sovereignty?. Food and Humanity 1, pages 1064-1072.
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Denise Janse van Rensburg & Karen Puren. (2023) Fighting the hunger games through permaculture: a scoping review to inform urban planning. Frontiers in Sustainable Cities 5.
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Naim Edwards, Nicholas Medina & Elizabeth Asker. (2023) Mixing cover crops suppresses weeds and roto-till reduces urban soil penetration resistance and improves infiltration. Soil and Tillage Research 231, pages 105708.
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Xu Wu. (2023) Weed-fed Pigs: Food Sovereignty in the Blind Spot. Journal of Ethnobiology 43:2, pages 115-124.
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Sara F. Brouwer. (2022) Kumusha and masalads: (inter)generational foodways and urban food security in Zimbabwe. Agriculture and Human Values 40:2, pages 761-775.
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Saturnino M. BorrasJrJr. (2023) Contemporary agrarian, rural and rural–urban movements and alliances. Journal of Agrarian Change.
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Saria Lofton, Shannon D Simonovich, Joanna Buscemi, Alexis Grant, Alexander O’Donnell, Gilliane Nwafor & Madeline Reid. (2023) Exploring food environment interventions for diet-related outcomes using a food sovereignty framework: a systematic review. Health Promotion International 38:2.
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Sandra Boatemaa Kushitor, Shawn Alimohammadi & Paul Currie. (2022) Narrative explorations of the role of the informal food sector in food flows and sustainable transitions during the COVID-19 lockdown. PLOS Sustainability and Transformation 1:12, pages e0000038.
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Marta Camps‐Calvet, Santiago Gorostiza & David Saurí. (2022) Feeding the City and Making the Revolution: Women and Urban Agriculture in Barcelona during the Spanish Civil War (1936–1939). Antipode 54:4, pages 1021-1042.
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Victor H Gutierrez-Velez, Melissa R Gilbert, Dirk Kinsey & Jocelyn E Behm. (2022) Beyond the ‘urban’ and the ‘rural’: conceptualizing a new generation of infrastructure systems to enable rural–urban sustainability. Current Opinion in Environmental Sustainability 56, pages 101177.
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Arnaldo Vergara-Romero, Juan-Antonio Jimber-del-Río & Fidel Márquez-Sánchez. (2022) Food Autonomy within Food Sovereignty: Evidence from a Structural Model. Agronomy 12:5, pages 1141.
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Sergio Villamayor-TomasGustavo A. García-López. (2021) Commons Movements: Old and New Trends in Rural and Urban Contexts. Annual Review of Environment and Resources 46:1, pages 511-543.
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Arnaldo Vergara-Romero, Rafael Sorhegui-Ortega & César Salvador-Guerra. (2021) La soberanía alimentaria en el desarrollo local. Revista de la Universidad del Zulia 12:32, pages 54-69.
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Lucie Sovová & Esther J. Veen. (2020) Neither Poor nor Cool: Practising Food Self-Provisioning in Allotment Gardens in the Netherlands and Czechia. Sustainability 12:12, pages 5134.
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Maren Wesselow & N’wa-Jama Mashele. (2019) “Who Needs Money if You Got Hands, if You Got Plants” Forming Community Resilience in Two Urban Gardening Networks in South Africa. Human Ecology 47:6, pages 855-864.
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