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Journal of Environmental Science and Health, Part B
Pesticides, Food Contaminants, and Agricultural Wastes
Volume 56, 2021 - Issue 2
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Research Article

Comparison of QuEChERS and “dilute and shoot” extraction methods for multi-mycotoxin analysis of samples from button mushroom (Agaricus bisporus) cultivation

Emese Vargaa Faculty of Food Science, Department of Applied Chemistry, Szent István University, Budapest, HungaryCorrespondence[email protected]; [email protected]
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,
Márta Ladányib Faculty of Horticultural Science, Department of Biometrics and Agricultural Informatics, Szent István University, Budapest, HungaryView further author information
,
Péter Fodora Faculty of Food Science, Department of Applied Chemistry, Szent István University, Budapest, HungaryView further author information
&
Csilla Sorosa Faculty of Food Science, Department of Applied Chemistry, Szent István University, Budapest, HungaryView further author information
Pages 99-108 | Published online: 02 Dec 2020

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Read on this site (1)

Emese Varga, Csilla Soros, Peter Fodor, Mátyás Cserháti, Rózsa Sebők, Balázs Kriszt & Andras Geosel. (2022) Accumulation of HT-2 toxin from contaminated mushroom compost by edible Agaricus bisporus. Food Additives & Contaminants: Part A 39:4, pages 803-816.
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Articles from other publishers (1)

Yu Bian, Yuan Zhang, Yu Zhou, Binbin Wei & Xuesong Feng. (2023) Recent Insights into Sample Pretreatment Methods for Mycotoxins in Different Food Matrices: A Critical Review on Novel Materials. Toxins 15:3, pages 215.
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