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Journal of Environmental Science and Health, Part B
Pesticides, Food Contaminants, and Agricultural Wastes
Volume 20, 1985 - Issue 2
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Original Articles

Mutagenicity tests with gallic and tannic acid in the salmonella/mammalian microsome assay

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Pages 153-165 | Received 27 Nov 1984, Published online: 21 Nov 2008

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Sahreh Shabani, Zahra Rabiei & Hossein Amini-Khoei. (2020) Exploring the multifaceted neuroprotective actions of gallic acid: a review. International Journal of Food Properties 23:1, pages 736-752.
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. (2006) Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a request from the Commission related to Flavouring Group Evaluation 20 (FGE.20): Benzyl alcohols, benzaldehydes, a related acetal,. EFSA Journal 4:1, pages 296.
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N Niho, M Shibutani, T Tamura, K Toyoda, C Uneyama, N Takahashi & M Hirose. (2001) Subchronic toxicity study of gallic acid by oral administration in F344 rats. Food and Chemical Toxicology 39:11, pages 1063-1070.
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