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Ecology of Food and Nutrition Volume 1, 1972 - Issue 2
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Original Articles

Changing food habits in Africa

A. Omololu Food Science and Applied Nutrition Unit, University of Ibadan, Ibadan, Nigeria
Pages 165-168 | Received 26 Aug 1971, Published online: 01 Sep 2010

Citations (5)

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Read on this site (2)

GeorgeJ.S. Dei. (1991) The dietary habits of a Ghanaian farming community. Ecology of Food and Nutrition 25:1, pages 29-49.
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GeorgeJ.S. Dei. (1989) Hunting and gathering in a Ghanaian rain forest community. Ecology of Food and Nutrition 22:3, pages 225-243.
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Articles from other publishers (3)

G. M. Lockie & J. W. T. Dickerson. (2008) Food‐choice and nutrient‐intakes of male Nigerian students in Aberdeen. Journal of Human Nutrition and Dietetics 4:4, pages 263-272.
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Jane A. Kusin, Sri Kardjati & Wil van Steenbergen. (1985) Traditional infant feeding practices: Right or wrong?. Social Science & Medicine 21:3, pages 283-286.
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U. G. I. UBANI, C. S. WILLIAMS & R. A. CHUNG. (2006) ESSENTIAL AMINO ACID CONTENT OF SOME SELECTED NIGERIAN MEALS. Journal of Food Science 45:5, pages 1363-1366.
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