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Ecology of Food and Nutrition Volume 59, 2020 - Issue 4
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Original Article

Food Insecurity Was Associated with Lower Fruits and Vegetables Consumption but Not with Overweight and Obesity in Children from Mexican Fishing Communities

Karla D. Murillo-Castilloa Departamento de Ciencias Químico Biológicas, Universidad De Sonora, Hermosillo, MexicoORCID Iconhttps://orcid.org/0000-0003-0775-1643View further author information
ORCID Icon,
Edward A. Frongillob Department of Health Promotion, Education, and Behavior, Arnold School of Public Health, University of South Carolina, Columbia, South Carolina, USAORCID Iconhttps://orcid.org/0000-0002-8265-9815View further author information
ORCID Icon,
María Alba Corella-Madueñoa Departamento de Ciencias Químico Biológicas, Universidad De Sonora, Hermosillo, MexicoORCID Iconhttps://orcid.org/0000-0001-9788-6765View further author information
ORCID Icon &
Trinidad Quizán-Plataa Departamento de Ciencias Químico Biológicas, Universidad De Sonora, Hermosillo, MexicoCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0003-0081-7144View further author information
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Pages 420-435 | Published online: 11 Mar 2020

Citations (5)

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Read on this site (2)

Trinidad Quizan-Plata, Karla D. Murillo-Castillo, Adriana V. Bolaños-Villar & Ma. Alba Guadalupe Corella-Madueño. (2022) Monounsaturated Fat Intake Was Associated with Lower Abdominal Obesity but Poor Dietary Quality Remains in Elementary School Children from Northwest Mexico. Ecology of Food and Nutrition 61:3, pages 337-352.
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Soudabeh Hamedi-Shahraki, Fatemeh Mir & Farshad Amirkhizi. (2021) Food Insecurity and Cardiovascular Risk Factors among Iranian Women. Ecology of Food and Nutrition 60:2, pages 163-181.
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Articles from other publishers (3)

Isaac Gershon Kodwo Ansah, Cornelis Gardebroek & Rico Ihle. (2022) Using assets as resilience capacities for stabilizing food demand of vulnerable households. International Journal of Disaster Risk Reduction, pages 103352.
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Danruo Zhong, Megan R. Gunnar, Aaron S. Kelly, Simone French, Nancy E. Sherwood, Jerica M. Berge & Alicia Kunin-Batson. (2022) Household food insecurity and obesity risk in preschool-aged children: A three-year prospective study. Social Science & Medicine 307, pages 115176.
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Pablo Alejandro Nava-Amante, Alejandra Betancourt-Núñez, Barbara Vizmanos, Miguel Amaury Salas-García, María Fernanda Bernal-Orozco, Elisa J. Vargas-García & Andrés Díaz-López. (2021) Prevalence and Risk Factors of Food Insecurity among Mexican University Students’ Households. Nutrients 13:10, pages 3426.
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