Food Insecurity Was Associated with Lower Fruits and Vegetables Consumption but Not with Overweight and Obesity in Children from Mexican Fishing Communities

References

• Aguilar-Barojas, S. 2005. Formulas for calculating the sample in health research. Salud en Tabasco 11 (1–2):333–38.
   Google Scholar
• Ali, A., and A. Niehof. 2007. Changing gender roles in household food security and rural livelihoods in Bangladesh. In sustainable poverty reduction in less favoured areas. 1st ed. London: CABI.
   Google Scholar
• Aurino, E. 2017. Do boys eat better than girls in India? Longitudinal evidence on dietary diversity and food consumption disparities among children and adolescents. Economics and Human Biology 25:99–111. doi:10.1016/j.ehb.2016.10.007.
   PubMed Web of Science ®Google Scholar
• Bené, C., G. Macfadyen, and E. H. Alisson. 2007. Increasing the contribution of small-scale fisheries to poverty alleviation and food security. FAO fisheries technical paper. 1st ed. Rome: FAO.
   Google Scholar
• Bonvecchio-Arenas, A., A. Fernández-Gaxiola, M. Plazas-Belausteguigoitia, M. Kaufer-Horwitz, A. B. Pérez-Lizaur, and J. A. Rivera-Dommarco. 2015. Dietary and physical activity guidelines in the context of overweight and obesity in the Mexican population. 1st ed. México: Intersistemas S.A. de C.V.
   Google Scholar
• Canter, K. S., M. C. Roberts, and A. M. Davis. 2017. The role of health behaviors and food insecurity in predicting fruit and vegetable intake in low-income children. Children’s Health Care 46 (2):131–50. doi:10.1080/02739615.2015.1124772.
   Web of Science ®Google Scholar
• CONEVAL (Consejo Nacional de Evaluación de la Política de Desarrollo Social). 2010. Dimensions of food security: Strategic nutrition and supply evaluation. 1st ed. México: CONEVAL.
   Google Scholar
• Dinour, L. M., D. Bergen, and M. C. Yeh. 2007. The food insecurity–obesity paradox: A review of the literature and the role food stamps may play. Journal of the American Dietetic Association 107 (11):1952–61. doi:10.1016/j.jada.2007.08.006.
   PubMed Web of Science ®Google Scholar
• ENSANUT (National Health and Nutrition Survey). 2016. Halfway health and nutrition national survey 2016. México: Instituto Nacional de Salud Pública.
   Google Scholar
• FAO, IFAD, UNICEF, WFP and WHO. 2017. The state of food security and nutrition in the world 2017. Building resilience for peace and food security. 1st ed. Rome: FAO.
   Google Scholar
• Frongillo, E. A., and J. Bernal. 2014. Understanding the coexistence of food insecurity and obesity. Current Pediatrics Reports 2 (4):284–90. doi:10.1007/s40124-014-0056-6.
   Google Scholar
• Gaona-Pineda, E. B., B. Martínez-Tapia, A. Arango-Angarita, D. Valenzuela-Bravo, L. M. Gómez-Acosta, T. Shamah-Levy, and S. Rodríguez-Ramírez. 2018. Food groups consumption and sociodemographic characteristics in Mexican population. Salud Pública de México 60 (3):272–82. doi:10.21149/8803.
   PubMed Web of Science ®Google Scholar
• Groele, B., D. Głąbska, K. Gutkowska, and D. Guzek. 2019a. Mother-related determinants of children at-home fruit and vegetable dietary patterns in a polish national sample. Sustainability 11 (12):3398. doi:10.3390/su11123398.
   Web of Science ®Google Scholar
• Groele, B., D. Głąbska, K. Gutkowska, and D. Guzek. 2019b. Mothers’ vegetable consumption behaviors and preferences as factors limiting the possibility of increasing vegetable consumption in children in a national sample of polish and romanian respondents. Nutrients 11 (5):1078. doi:10.3390/nu11051078.
   Web of Science ®Google Scholar
• Hackett, M., H. Melgar-Quiñonez, and M. C. Álvarez. 2009. Household food insecurity associated with stunting and underweight among preschool children in Antioquia, Colombia. Revista Panamericana de Salud Pública 25:506–10. doi:10.1590/s1020-49892009000600006.
   PubMed Web of Science ®Google Scholar
• Hartline-Grafton, H., and O. Dean. 2017. The impact of poverty, food insecurity, and poor nutrition on health and well-being. Washington, DC: Food Research & Action Center.
   Google Scholar
• Isanaka, S., M. Mora-Plazas, S. López-Arana, A. Baylin, and E. Villamor. 2007. Food insecurity is highly prevalent and predicts underweight but not overweight in adults and school children from Bogota, Colombia. The Journal of Nutrition 137 (12):2747–55. doi:10.1093/jn/137.12.2747.
   PubMed Web of Science ®Google Scholar
• Ivers, L. C., and K. A. Cullen. 2011. Food insecurity: Special considerations for women. The American Journal of Clinical Nutrition 94 (6):1740–44. doi:10.3945/ajcn.111.012617.
   PubMed Web of Science ®Google Scholar
• Kaiser, L. L., C. L. Lamp, M. C. Johns, J. M. Sutherlin, J. O. Harwood, and H. R. Melgar-Quiñónez. 2002. Food security and nutritional outcomes of preschool-age Mexican-American children. Journal of the American Dietetic Association 102 (7):924–29. doi:10.1016/S0002-8223(02)90210-5.
   PubMed Web of Science ®Google Scholar
• Ke, J., and E. L. Ford-Jones. 2015. Food insecurity and hunger: A review of the effects on children’s health and behaviour. Paediatrics & Child Health 20 (2):89–91. doi:10.1093/pch/20.2.89.
   PubMed Web of Science ®Google Scholar
• Kendall, A., C. M. Olson, and E. A. Frongillo. 1996. Relationship of hunger and food insecurity to food availability and consumption. Journal of the American Dietetic Association 96 (10):1019–24. doi:10.1016/S0002-8223(96)00271-4.
   PubMed Web of Science ®Google Scholar
• Laraia, B. A. 2013. Food insecurity and chronic disease. Advances in Nutrition 4 (2):203–12. doi:10.3945/an.112.003277.
   PubMed Web of Science ®Google Scholar
• Leroy, J. L., M. Ruel, E. A. Frongillo, J. Harris, and T. J. Ballard. 2015. Measuring the food access dimension of food security: A critical review and mapping of indicators. Food and Nutrition Bulletin 36 (2):167–95. doi:10.1177/0379572115587274.
   PubMed Web of Science ®Google Scholar
• Matheson, D. M., J. Varady, A. Varady, and J. D. Killen. 2002. Household food security and nutritional status of Hispanic children in the fifth grade. The American Journal of Clinical Nutrition 76 (1):210–17. doi:10.1093/ajcn/76.1.210.
   PubMed Web of Science ®Google Scholar
• Moreno, C., A. Weaver, L. Bourillón, J. Torre, J. Égido, and M. Rojo. 2005. Environmental and socioeconomic diagnosis of the marine-coastal region of Bahía de Kino, Tiburon Island, Sonora, Mexico: Working paper and discussion to promote development. 1st ed. México: Comunidad y Biodiversidad, A.C. (COBI).
   Google Scholar
• Mundo-Rosas, V., V. D. Cruz-Góngora, A. Jiménez-Aguilar, and T. Shamah-Levy. 2014. Dietary diversity and nutrient intake in children 24 to 59 months old and their association with food insecurity. Salud Pública de México 56:39–46. doi:10.21149/spm.v56s1.5164.
   Web of Science ®Google Scholar
• Mundo-Rosas, V., N. I. Vizuet-Vega, J. Martínez-Domínguez, M. Morales-Ruán, R. Pérez-Escamilla, and T. Shamah-Levy. 2018. Evolution of food insecurity in Mexican households: 2012–2016. Salud Pública de México 60:309–18. doi:10.21149/8809.
   PubMed Web of Science ®Google Scholar
• Murillo-Castillo, K. D., E. A. Frongillo, V. López-Teros, M. M. Haby, M. A. Corella-Madueño, R. G. Díaz-Zavala, and T. Quizán-Plata. 2018. Food insecurity was associated with low quality diet and low HDL level in mothers of Northwest Mexico relying on fisheries for livelihood. Nutrición Hospitalaria 35 (6):1379–86. doi:10.20960/nh.1923.
   PubMed Web of Science ®Google Scholar
• Oh, S. Y., and M. J. Hong. 2003. Food insecurity is associated with dietary intake and body size of Korean children from low-income families in urban areas. European Journal of Clinical Nutrition 57 (12):1598–604. doi:10.1038/sj.ejcn.1601877.
   PubMed Web of Science ®Google Scholar
• Ortiz-Hernández, L., M. N. Acosta-Gutiérrez, E. Núñez-Perez, N. Peralta-Fonseca, and Y. Ruíz-Gómez. 2007. Food insecurity and obesity are positively associated in Mexico City schoolchildren. Revista De Investigación Clínica 59 (1):32–41.
   PubMedGoogle Scholar
• Quizán-Plata, T., M. L. Castro-Acosta, A. D. Contreras-Paniagua, S. Saucedo, and M. I. Ortega- Vélez. 2013. Food insecurity: Experiences in low income households from northwest Mexico. Biotecnia 15 (2):3–9. doi:10.18633/bt.v15i2.142.
   Google Scholar
• Quizán-Plata, T., J. Esparza-Romero, A. V. Bolaños-Villar, M. A. Corella-Madueño, and A. Rascón-Careaga. 2016. Design, validation and reproducibility of a short food frequency questionnaire to assess fruit and vegetable intake in schoolchildren from Northwest Mexico. International Journal of Food Science, Nutrition and Dietetics 5 (5):337–43. doi:10.11648/j.ijnfs.20160505.14.
   Google Scholar
• Ramírez-Silva, I., J. A. Rivera, X. Ponce, and M. Hernández-Ávila. 2009. Fruit and vegetable intake in the Mexican population: Results from the Mexican national health and nutrition survey 2006. Salud Pública de México 51:574–85.
   PubMed Web of Science ®Google Scholar
• Rosas, L. G., S. Guendelman, K. Harley, L. C. Fernald, L. Neufeld, F. Mejia, and B. Eskenazi. 2011. Factors associated with overweight and obesity among children of Mexican descent: Results of a binational study. Journal of Immigrant and Minority Health 13 (1):169–80. doi:10.1007/s10903-010-9332-x.
   PubMed Web of Science ®Google Scholar
• Rose, D., and J. N. Bodor. 2006. Household food insecurity and overweight status in young school children: Results from the early childhood longitudinal study. Pediatrics 117 (2):464–73. www.pediatrics.org/cgi/doi/10.1542/peds.2005-0582.
   PubMed Web of Science ®Google Scholar
• Schlüssel, M. M., A. A. M. D. Silva, R. Pérez-Escamilla, and G. Kac. 2013. Household food insecurity and excess weight/obesity among Brazilian women and children: A life-course approach. Cadernos De Saúde Pública 29 (2):219–41. doi:10.1590/S0102-311X2013000200003.
   PubMed Web of Science ®Google Scholar
• Seligman, H. K., B. A. Laraia, and M. B. Kushel. 2010. Food insecurity is associated with chronic disease among low-income NHANES participants. The Journal of Nutrition 140 (2):304–10. doi:10.3945/jn.109.112573.
   PubMed Web of Science ®Google Scholar
• van Ansem, W. J., C. T. Schrijvers, G. Rodenburg, and D. van de Mheen. 2014. Maternal educational level and children’s healthy eating behaviour: Role of the home food environment (cross-sectional results from the INPACT study). International Journal of Behavioral Nutrition and Physical 11 (1):113. doi:10.1186/s12966-014-0113-0.
   PubMedGoogle Scholar
• Vega-Macedo, M., T. Shamah-Levy, R. Peinador-Roldán, I. Méndez-Gómez-Humarán, and H. Melgar-Quiñónez. 2014. Food insecurity and variety of food in Mexican households with children under five years. Salud Pública de México 56:21–30. doi:10.21149/spm.v56s1.5162.
   Web of Science ®Google Scholar
• Villagómez-Ornelas, P., P. Hernández-López, B. Carrasco-Enríquez, K. Barrios-Sánchez, R. Pérez-Escamilla, and H. Melgar-Quiñónez. 2014. Statistical validity of the Mexican food security scale and the Latin American and Caribbean food security scale. Salud Pública de México 56:5–11. doi:10.21149/spm.v56s1.5160.
   Web of Science ®Google Scholar
• WHO (World Health Organization). 2009. WHO AnthroPlus for personal computers Manual: Software for assessing growth of the world’s children and adolescents. 1st ed. Geneva: WHO.
   Google Scholar