Citations (86)
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Takeshi Furuta & Tze Loon Neoh. (2021) Microencapsulation of food bioactive components by spray drying: A review. Drying Technology 39:12, pages 1800-1831.
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Diego
Alvarenga Botrel, Soraia
Vilela Borges, Regiane
Victória De Barros Fernandes & Eloá Lourenço Do Carmo. (2014) Optimization of Fish Oil Spray Drying Using a Protein:Inulin System. Drying Technology 32:3, pages 279-290.
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T.A. Costa-Silva, R.C. Cognette, C.R. F. Souza, S. Said & W.P. Oliveira. (2013) Spouted Bed Drying as a Method for Enzyme Immobilization. Drying Technology 31:15, pages 1756-1763.
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