Modeling, Simulation, and Experimental Validation of Drying and Denaturation Behavior of Whey Protein Isolate–Based Coatings

M. SchmidFraunhofer-Institute for Process Engineering and Packaging IVV, Freising, Germany;Technische Universität München, Chair of Food Packaging Technology, Freising, GermanyCorrespondence[email protected]

S. EibFraunhofer-Institute for Process Engineering and Packaging IVV, Freising, Germany;Fulda University of Applied Sciences, Department of Food Technology, Fulda, Germany

M. ReineltFraunhofer-Institute for Process Engineering and Packaging IVV, Freising, Germany

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Thijs Defraeye, Andrea Radu & Dominique Derome. (2016) Recent advances in drying at interfaces of biomaterials. Drying Technology 34:16, pages 1904-1925.
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E. Bugnicourt, M. Schmid, D. M. Kainz, P. Lafortune, L. Rodriguez-Turienzo & P. Cinelli. (2016) Simulation and Experimental Validation of the Denaturation of a Whey Protein-Based Coating During Convection and/or Infrared Drying on a Plastic Film and Influence on its Oxygen Barrier Properties. Polymer-Plastics Technology and Engineering 55:14, pages 1503-1511.
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Articles from other publishers (2)

Maria-Beatrice Coltelli, Florian Wild, Elodie Bugnicourt, Patrizia Cinelli, Martina Lindner, Markus Schmid, Verena Weckel, Kerstin Müller, Pablo Rodriguez, Andreas Staebler, Laura Rodríguez-Turienzo & Andrea Lazzeri. (2015) State of the Art in the Development and Properties of Protein-Based Films and Coatings and Their Applicability to Cellulose Based Products: An Extensive Review. Coatings 6:1, pages 1.
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Markus Schmid, Wiebke Zillinger, Kajetan Müller & Sven Sängerlaub. (2015) Permeation of water vapour, nitrogen, oxygen and carbon dioxide through whey protein isolate based films and coatings—Permselectivity and activation energy. Food Packaging and Shelf Life 6, pages 21-29.
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Modeling, Simulation, and Experimental Validation of Drying and Denaturation Behavior of Whey Protein Isolate–Based Coatings

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Modeling, Simulation, and Experimental Validation of Drying and Denaturation Behavior of Whey Protein Isolate–Based Coatings

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