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International Reviews of Immunology Volume 41, 2022 - Issue 1
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Lipopolysaccharides derived from gram-negative bacterial pool of human gut microbiota promote inflammation and obesity development

Liyu Dua College of Food Science, South China Agricultural University, Guangzhou, ChinaORCID Iconhttps://orcid.org/0000-0001-6176-2349View further author information
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Xi Leia College of Food Science, South China Agricultural University, Guangzhou, ChinaORCID Iconhttps://orcid.org/0000-0002-5934-361XView further author information
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Jie Wanga College of Food Science, South China Agricultural University, Guangzhou, ChinaORCID Iconhttps://orcid.org/0000-0001-5114-2445View further author information
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Li Wanga College of Food Science, South China Agricultural University, Guangzhou, ChinaORCID Iconhttps://orcid.org/0000-0003-2466-2984View further author information
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Qingping Zhonga College of Food Science, South China Agricultural University, Guangzhou, ChinaORCID Iconhttps://orcid.org/0000-0003-0496-9153View further author information
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Xiang Fanga College of Food Science, South China Agricultural University, Guangzhou, ChinaORCID Iconhttps://orcid.org/0000-0002-7823-6350View further author information
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Pan Lia College of Food Science, South China Agricultural University, Guangzhou, ChinaORCID Iconhttps://orcid.org/0000-0001-8106-8581View further author information
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Bing Dua College of Food Science, South China Agricultural University, Guangzhou, ChinaORCID Iconhttps://orcid.org/0000-0002-5301-2756View further author information
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Yutao Wangb College of Life and Geographic Sciences, Key Laboratory of Biological Resources and Ecology of Pamirs Plateau in Xinjiang Uygur Autonomous Region, Kashi University, Kashi, ChinaORCID Iconhttps://orcid.org/0000-0003-0580-5820View further author information
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Zhenlin Liaoa College of Food Science, South China Agricultural University, Guangzhou, China;b College of Life and Geographic Sciences, Key Laboratory of Biological Resources and Ecology of Pamirs Plateau in Xinjiang Uygur Autonomous Region, Kashi University, Kashi, ChinaCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0003-0255-7358View further author information
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Pages 45-56 | Received 23 Jun 2021, Accepted 15 Oct 2021, Published online: 02 Nov 2021

Citations (6)

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Puja Kumari & Himanshu Kumar. (2022) Dimensions of inflammation in host defense and diseases. International Reviews of Immunology 41:1, pages 1-3.
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Articles from other publishers (5)

Jingxin Gao, Tiange Li, Dong Liang, Han Gong, Liang Zhao & Xueying Mao. (2023) Maternal obesity exacerbates the responsiveness of offspring BALB/c mice to cow’s milk protein-induced food allergy. Food Science and Human Wellness 12:3, pages 920-928.
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Zhikai Zhang, Xuejiang Wang & Feng Li. (2023) An exploration of alginate oligosaccharides modulating intestinal inflammatory networks via gut microbiota. Frontiers in Microbiology 14.
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Yu Li, Jinde Zhu, Xiaodong Zhao, Yi Sun, Feng Xu, Song Xu & Xuejun Shang. (2022) Oral Lycopene Administration Attenuates Inflammation and Oxidative Stress by Regulating Plasma Lipids in Rats with Lipopolysaccharide-Induced Epididymitis. Journal of Inflammation Research Volume 15, pages 6517-6531.
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Peng Shang, Shixiong Dong, Yuqing Han, Suxue Bo, Yourong Ye, Mengqi Duan & Yangzom Chamba. (2022) Environmental exposure to swine farms reshapes human gut microbiota. Chemosphere 307, pages 135558.
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Francisco A. Fonseca & Maria C. Izar. (2022) Role of Inflammation in Cardiac Remodeling After Acute Myocardial Infarction. Frontiers in Physiology 13.
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