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Bioscience, Biotechnology, and Biochemistry Volume 78, 2014 - Issue 8
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Biochemistry & Molecular Biology (Notes)

Ethanol stress impairs protein folding in the endoplasmic reticulum and activates Ire1 in Saccharomyces cerevisiae

Ken-Ichi MiyagawaGraduate School of Biological Sciences, Nara Institute of Science and Technology, Takayama, Ikoma, Nara, Japan
,
Yuki Ishiwata-KimataGraduate School of Biological Sciences, Nara Institute of Science and Technology, Takayama, Ikoma, Nara, Japan
,
Kenji KohnoGraduate School of Biological Sciences, Nara Institute of Science and Technology, Takayama, Ikoma, Nara, Japan
&
Yukio KimataGraduate School of Biological Sciences, Nara Institute of Science and Technology, Takayama, Ikoma, Nara, JapanCorrespondence[email protected]
Pages 1389-1391 | Received 28 Jan 2014, Accepted 06 Mar 2014, Published online: 12 Jun 2014

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Duc Minh Tran, Hiroshi Takagi & Yukio Kimata. (2019) Categorization of endoplasmic reticulum stress as accumulation of unfolded proteins or membrane lipid aberrancy using yeast Ire1 mutants. Bioscience, Biotechnology, and Biochemistry 83:2, pages 326-329.
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Articles from other publishers (22)

Olivia Weeks, Bess M. Miller, Brian J. Pepe-Mooney, Isaac M. Oderberg, Scott H. Freeburg, Colton J. Smith, Trista E. North & Wolfram Goessling. (2022) Embryonic alcohol exposure disrupts the ubiquitin-proteasome system. JCI Insight 7:23.
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Noboru Furutani & Shingo Izawa. (2022) Adaptability of wine yeast to ethanol-induced protein denaturation. FEMS Yeast Research 22:1.
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Tatsuya Hata, Yuki Ishiwata-Kimata & Yukio Kimata. (2022) Induction of the Unfolded Protein Response at High Temperature in Saccharomyces cerevisiae. International Journal of Molecular Sciences 23:3, pages 1669.
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Yuki Ishiwata-Kimata, Quynh Giang Le & Yukio Kimata. (2022) Induction and Aggravation of the Endoplasmic-Reticulum Stress by Membrane-Lipid Metabolic Intermediate Phosphatidyl-N-Monomethylethanolamine. Frontiers in Cell and Developmental Biology 9.
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Wiwan Samakkarn, Khanok Ratanakhanokchai & Nitnipa Soontorngun. (2021) Reprogramming of the Ethanol Stress Response in Saccharomyces cerevisiae by the Transcription Factor Znf1 and Its Effect on the Biosynthesis of Glycerol and Ethanol. Applied and Environmental Microbiology 87:16.
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Edgars Dauss, Klára Papoušková, Hana Sychrová & Alexander Rapoport. (2021) Anhydrobiosis in yeast: role of cortical endoplasmic reticulum protein Ist2 in Saccharomyces cerevisiae cells during dehydration and subsequent rehydration. Antonie van Leeuwenhoek 114:7, pages 1069-1077.
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Roberto Pérez-Torrado & Francisco A. Cubillos. (2021) Editorial: New Advances in Genetic Studies to Understand Yeast Adaptation to Extreme and Fermentative Environments. Frontiers in Genetics 12.
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Marta N. Mota, Luís C. Martins & Isabel Sá-Correia. (2021) The Identification of Genetic Determinants of Methanol Tolerance in Yeast Suggests Differences in Methanol and Ethanol Toxicity Mechanisms and Candidates for Improved Methanol Tolerance Engineering. Journal of Fungi 7:2, pages 90.
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Joshua Eardley & David J. Timson. (2020) Yeast Cellular Stress: Impacts on Bioethanol Production. Fermentation 6:4, pages 109.
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Yuki ISHIWATA-KIMATA & Yukio KIMATA. (2020) “Risk Management” of Yeast Organelle: Recent Findings on the Endoplasmic Reticulum-Stress Response出芽酵母オルガネラの危機管理. KAGAKU TO SEIBUTSU 58:7, pages 404-410.
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David J. Timson. (2020) The roles and applications of chaotropes and kosmotropes in industrial fermentation processes. World Journal of Microbiology and Biotechnology 36:6.
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Bianca de Paula Telini, Marcelo Menoncin & Diego Bonatto. (2020) Does Inter-Organellar Proteostasis Impact Yeast Quality and Performance During Beer Fermentation?. Frontiers in Genetics 11.
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Hamid R. Kalhor & Mohammadparsa Jabbary. (2019) Investigating Reliable Conditions for HEWL as an Amyloid Model in Computational Studies and Drug Interactions. Journal of Chemical Information and Modeling 59:12, pages 5218-5229.
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Duc Minh Tran, Yuki Ishiwata-Kimata, Thanh Chi Mai, Minoru Kubo & Yukio Kimata. (2019) The unfolded protein response alongside the diauxic shift of yeast cells and its involvement in mitochondria enlargement. Scientific Reports 9:1.
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Elisabet Navarro-Tapia, Amparo Querol & Roberto Pérez-Torrado. (2018) Membrane fluidification by ethanol stress activates unfolded protein response in yeasts. Microbial Biotechnology 11:3, pages 465-475.
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Duc Minh Tran & Yukio Kimata. (2018) The unfolded protein response of yeast <i>Saccharomyces cerevisiae</i> and other organisms. PLANT MORPHOLOGY 30:1, pages 15-24.
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Yukio Kimata, Thi Mai Phuong Nguyen & Kenji Kohno. 2018. Stress Response Mechanisms in Fungi. Stress Response Mechanisms in Fungi 161 188 .
Nozomi Kawazoe, Yukio Kimata & Shingo Izawa. (2017) Acetic Acid Causes Endoplasmic Reticulum Stress and Induces the Unfolded Protein Response in Saccharomyces cerevisiae. Frontiers in Microbiology 8.
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Elisabet Navarro-Tapia, Roberto Pérez-Torrado & Amparo Querol. (2017) Ethanol Effects Involve Non-canonical Unfolded Protein Response Activation in Yeast Cells. Frontiers in Microbiology 8.
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Ying Chen, Zhilong Lu, Dong Chen, Yutuo Wei, Xiaoling Chen, Jun Huang, Ni Guan, Qi Lu, Renzhi Wu & Ribo Huang. (2017) Transcriptomic analysis and driver mutant prioritization for differentially expressed genes from a Saccharomyces cerevisiae strain with high glucose tolerance generated by UV irradiation. RSC Advances 7:62, pages 38784-38797.
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Koki Itooka, Kazuo Takahashi & Shingo Izawa. (2016) Fluorescence microscopic analysis of antifungal effects of cold atmospheric pressure plasma in Saccharomyces cerevisiae. Applied Microbiology and Biotechnology 100:21, pages 9295-9304.
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Allison Kupsco & Daniel Schlenk. 2015. 1 66 .

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