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The International Review of Retail, Distribution and Consumer Research Volume 23, 2013 - Issue 4
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Articles

Antecedents to purchase intentions for Hispanic consumers: a ‘local’ perspective

Jeffrey Campbell Department of Retailing, The University of South Carolina, Columbia, SC, USACorrespondence[email protected]
Pages 440-455 | Received 04 Oct 2012, Accepted 14 Apr 2013, Published online: 20 May 2013

Citations (5)

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Read on this site (1)

Jeffrey Campbell, Elisa Martinelli & Ann Fairhurst. (2015) Italian and U.S. Consumers of Local Foods: An Exploratory Assessment of Invariance. Journal of International Consumer Marketing 27:4, pages 280-294.
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Articles from other publishers (4)

Sook Fern Yeo, Cheng Ling Tan, Irene Yoke Chu Leong, Dario Natale Palmucci & Yu Jian Then. (2022) Supplements purchase intention: young consumer's perspective. British Food Journal 125:7, pages 2610-2627.
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Md. Monirul Islam & Fathema Farjana Hani. (2021) Hopes and reality: consumers’ purchase intention towards whitening cream. Future Business Journal 7:1.
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Jeffrey M. Campbell & Ann E. Fairhurst. (2016) Reducing the intention-to-behaviour gap for locally produced foods purchasing. International Journal of Retail & Distribution Management 44:5, pages 508-523.
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Faruk Anıl Konuk. (2015) The effects of price consciousness and sale proneness on purchase intention towards expiration date-based priced perishable foods. British Food Journal 117:2, pages 793-804.
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