Citations (33)
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Ian E. Munanura & Jeffrey D. Kline. (2023) Residents’ Support for Tourism: The Role of Tourism Impact Attitudes, Forest Value Orientations, and Quality of Life in Oregon, United States. Tourism Planning & Development 20:4, pages 566-582.
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Zhang-Peng Tian, He-Ming Liang, Ru-Xin Nie & Jian-Qiang Wang. (2023) An integrated multi-granular distributed linguistic decision support framework for low-carbon tourism attraction evaluation. Current Issues in Tourism 26:6, pages 977-1002.
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Ken Butcher & Rojanasak Chomvilailuk. (2022) Guest benefits of hedonic value and perceived community value drive hotel CSR participation. Journal of Sustainable Tourism 30:6, pages 1262-1279.
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Sarah Dodds, David A. Jaud & Valentyna Melnyk. (2021) Enhancing Consumer Well-Being and Behavior with Spiritual and Fantasy Advertising. Journal of Advertising 50:4, pages 354-371.
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Jonathan Ross Gilbert, Marla B. Royne Stafford, Daniel A. Sheinin & Kathrynn Pounders. (2021) The dance between darkness and light: a systematic review of advertising’s role in consumer well-being (1980–2020). International Journal of Advertising 40:4, pages 491-528.
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Minseong Kim & Svetlana Stepchenkova. (2020) Corporate social responsibility authenticity from the perspective of restaurant consumers. The Service Industries Journal 40:15-16, pages 1140-1166.
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Sarah Tanford, Minji Kim & Eun Joo Kim. (2020) Priming social media and framing cause-related marketing to promote sustainable hotel choice. Journal of Sustainable Tourism 28:11, pages 1762-1781.
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Articles from other publishers (26)
Xuerong Peng, Hong Wang, Pei Fang, Wenhao Song & Dan Zhou. (2023) Mapping progress in hospitality CSR research: A bibliometric review from 2006 to 2023. Journal of Hospitality and Tourism Management 57, pages 284-302.
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Xiao Hu, Tianyu Ying, Brent Lovelock & Sarah Mager. (2023) Sustainable Water Policymaking for the Hotel Industry: A Longitudinal Network Analysis of Policy Documents. Sustainability 15:22, pages 15890.
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Hoa Pham, Huu Phuc Dang & Bang Nguyen-Viet. (2023) How can CSR in demarketing trigger brand advocacy and mindful consumption? Mediating roles of perceived corporate hypocrisy and brand credibility. Journal of Fashion Marketing and Management: An International Journal 27:5, pages 851-869.
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Abdullah Uslu & Petek Tosun. (2023) Tourist personality, value co‐creation, and emotional well‐being. International Journal of Consumer Studies.
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Kavitha Venkatasubramany Iyer & Mansuri Mallika. (2023) A generational study on self-referential advertising: How it affects attitude toward brands. Innovative Marketing 19:4, pages 40-53.
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Chunhao (Victor) Wei, Lan Lu, Han Chen & Yee Ming Lee. (2023) Paying a Premium for Green-Label Hotels: The Role of the Mismatched Hotel-OTA Involvement. Journal of Hospitality & Tourism Research.
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Bei Wang & Alina M. Udall. (2023) Sustainable Consumer Behaviors: The Effects of Identity, Environment Value and Marketing Promotion. Sustainability 15:2, pages 1129.
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Noor Raihani Zainol & Muhammad Khalilur RahmanNoor Raihani Zainol, Fadhilahanim Aryani Abdullah & Muhammad Khalilur Rahman. 2023. Social Entrepreneurship and Social Innovation in Eco-Tourism. Social Entrepreneurship and Social Innovation in Eco-Tourism
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Chu-Yen Pai, Debra Laverie & Ashley Hass. (2022) Love Luxury, Love the Earth: An Empirical Investigation on How Sustainable Luxury Consumption Contributes to Social-Environmental Well-Being. Journal of Macromarketing 42:4, pages 640-654.
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Damianos P. Sakas, Dimitrios P. Reklitis, Marina C. Terzi & Costas Vassilakis. (2022) Multichannel Digital Marketing Optimizations through Big Data Analytics in the Tourism and Hospitality Industry. Journal of Theoretical and Applied Electronic Commerce Research 17:4, pages 1383-1408.
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Julia Adamkiewicz, Ewa Kochanska, Iwona Adamkiewicz & Rafał M. Łukasik. (2022) Greenwashing and sustainable fashion industry. Current Opinion in Green and Sustainable Chemistry, pages 100710.
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Katja Anna Stadlthanner, Luisa Andreu, Xavier Font, Manuel Alector Ribeiro & Rafael Currás-Pérez. (2022) How environmental gain messages affect cause involvement, attitude and behavioural intentions: the moderating effects of CSR scepticism and biospheric values. Corporate Communications: An International Journal 27:4, pages 781-799.
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Felix Septianto, Nguyen T. Thai & Joya A. Kemper. (2021) Lay Beliefs About the World Affect Preferences for Sustainable Hotel Offerings. Australasian Marketing Journal 30:3, pages 246-257.
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Anna Schorn, Friederike Vinzenz & Werner Wirth. (2022) Promoting sustainability on Instagram: How sponsorship disclosures and benefit appeals affect the credibility of sinnfluencers. Young Consumers 23:3, pages 345-361.
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Hongmei Zhang, Yijiang Yang & Billy Bai. (2022) The effects of photo-sharing motivation on tourist well-being: The moderating role of online social support. Journal of Hospitality and Tourism Management 51, pages 471-480.
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Irawan, Andrie Elia & Benius. (2022) Interactive effects of citizen trust and cultural values on pro-environmental behaviors: A time-lag study from Indonesia. Heliyon 8:3, pages e09139.
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Arthur Filipe de Araújo, Maria Isabel Andrés Marques, Maria Teresa Ribeiro Candeias & Armando Luís Vieira. (2022) Willingness to Pay for Sustainable Destinations: A Structural Approach. Sustainability 14:5, pages 2548.
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Arthur Filipe de Araújo, Isabel Andrés Marques & Teresa Ribeiro Candeias. 2022. Transcending Borders in Tourism Through Innovation and Cultural Heritage. Transcending Borders in Tourism Through Innovation and Cultural Heritage
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Alicia Orea-Giner, Jorge Calero-Sanz, Carmen De-Pablos-Heredero & Trinidad Vacas-Guerrero. (2021) An Exploratory Analysis of Museum Attributes from the Perspective of Tourists and Residents: The Case of Thyssen-Bornemisza National Museum, Madrid, Spain. Societies 11:2, pages 64.
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Bartola MAVRİC, Mert ÖĞRETMENOĞLU & Orhan AKOVA. (2021) Bibliometric Analysis of Slow Tourism. Advances in Hospitality and Tourism Research (AHTR) 9:1, pages 157-178.
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Deqing Ma, Jinsong Hu & Fanjun Yao. (2021) Big data empowering low-carbon smart tourism study on low-carbon tourism O2O supply chain considering consumer behaviors and corporate altruistic preferences. Computers & Industrial Engineering 153, pages 107061.
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Lucília Cardoso, Arthur Filipe Araújo, Luís Lima Santos, Roland Schegg, Zélia Breda & Carlos Costa. (2021) Country Performance Analysis of Swiss Tourism, Leisure and Hospitality Management Research. Sustainability 13:4, pages 2378.
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Beata Hysa, Aneta Karasek & Iwona Zdonek. (2021) Social Media Usage by Different Generations as a Tool for Sustainable Tourism Marketing in Society 5.0 Idea. Sustainability 13:3, pages 1018.
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Luís Lima Santos, Lucília Cardoso, Noelia Araújo-Vila & Jose A. Fraiz-Brea. (2020) Sustainability Perceptions in Tourism and Hospitality: A Mixed-Method Bibliometric Approach. Sustainability 12:21, pages 8852.
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Qihang Qiu, Tianxiang Zheng, Zheng Xiang & Mu Zhang. (2019) Visiting Intangible Cultural Heritage Tourism Sites: From Value Cognition to Attitude and Intention. Sustainability 12:1, pages 132.
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